Broiled spicy mini sausages.
Portobello mushrooms sauteed in garlic.
Clams (1 dOunces) in your choice of sauce: marinera, green, or white wine.
Mixed greens with carrots, red onions, and grape tomatoes.
Grilled basque style sausage with wild mushrooms and shrimp in a garlic sauce.
Shrimp in garlic sauce.
Boiled octopus with paprika and olive oil.
Mussels in marinara or green sauce.
Shrimp cocktail.
Clams casino.
Scallops stuffed with crab meat and covered in melted cheese.
Calamari and scallops sauteed in a spicy roasted garlic sauce.
Grilled Spanish sausage.
Clams (1 dozen) in your choice of sauce; marinara, green or white wine.
Clams casino (1 Doz).
Shrimp cocktail.
Grilled Spanish sausage.
Boiled octopus w- paprika and olive oil.
Calamari and scallops sauteed in a spicy roasted garlic sauce.
Mixed greens with carrots, red onions and grape tomatoes.
Portobello mushrooms sauteed in garlic.
Grilled basque style sausage w- wild mushrooms and shrimp, in a light garlic sauce.
Scallops stuffed with crab meat and covered in melted cheese.
Broiled spicy mini sausages.
Mussels in marinara or green sauce.
Fried calamari.
Shrimp in garlic sauce.
Grilled rainbow trout with a pine nuts sauce.
Baked salmon filet with lemon, wine and clam juice.
Jumbo shrimp sauteed in either our green, marinara or enchilado sauce.
Langoustines (prawns) grilled butterfly style.
Fried jumbo shrimp in a rice crumb crust.
Scallops and jumbo shrimp in green or marinara sauce.
Fresh Lobster, clams, shrimp, mussels, Spanish sausage and chicken in saffron rice.
Fried sea scallops and jumbo shrimp in a rice crumb crust.
A seafood fest (clams, mussels, shrimp, scallops and calamari) a spicy garlic, wine and red pepper sauce.
Jumbo shrimp stuffed with lump crab meat.
Shrimp in a garlic sauce with rice on the side.
Baked salmon filet topped with fresh crab meat.
Fresh lobster, clams, shrimp, mussels and scallops, all cooked with saffron rice.
Grilled mixed vegetables.
Grilled rainbow trout with a pignoli sauce.
Jumbo shrimp sauteed in a spicy tomato, onion, garlic and guindilla pepper sauce.
Crabmeat stuffed jumbo shrimp.
Langoustines (prawns) grilled butterfly style.
Fried jumbo shrimp in a rice crumb crust.
Scallops broiled in their shells, stuffed with crab meat and topped with melted cheese.
A spectacular dish made of fresh lobster, shrimp, clams, mussels and scallops in marinara or green sauce.
Baked salmon filet topped with fresh crab meat.
Baked salmon filet with lemon, wine and clam juice.
Fresh lobster, clams, shrimp, mussels and scallops, all cooked with saffron rice.
Jumbo shrimp sauteed in a white wine or lemon sauce.
Langoustines (prawns) grilled butterfly style.
Tender veal medallions sauteed in a wine and brandy sauce with mushrooms.
Breast of chicken sauteed with shrimp in a brandy and fresh tomato sauce.
Grilled prime ten ounce filet mignon.
Breast of chicken in a wine and brandy sauce with mushrooms.
Double center cut kurobuta pork chops roasted in rioja wine, garlicand lemon.
Veal medallions sauteed with lemon and olive oil.
Tender veal medallions sauteed with ham, peppers and onions in a wine and tomato sauce.
Breast of chicken stuffed with ham and cheese in a sweet pimento sauce.
Grilled baby lamb chops.
Chicken breast sauteed in a lemon citrus sauce.
A tender cut of grilled filet mignon (20 oz) wrapped in bacon.
Chicken sauteed in garlic, sherryand brandy (on the bone or boneless).
Tender veal medallions sauteed in a wine and brandy sauce with mushrooms.
Prime NY sirloin steak.
Tender veal medallions sauteed with ham, peppers and onions in a wine and tomato sauce.
Kurobuta pork chop roasted in rioja wine, garlic and lemon.
Grilled baby lamb chops.
French cut roast rack of baby lamb.
Medallions of filet mignon (20 oz) sauteed with onions, garlic and mushrooms.
Chicken on the bone cooked in saffron rice.