Sliced fluke with spicy ponzu sauce, scallions and radish.
Octopus in vinegar sauce served with seaweed and cucumber.
Seared out, thinly sliced with ponzu sauce.
Tuna, salmon, yellowtail, cucumber, crunch, massago, avocado, with spicy tuna.
Avocado, scallions, cucumber, massago and spicy ponzu sauce.
Fried bean curd served with bonito flakes and tempura sauce.
Soybeans cooked in salt water.
Pan fried pork dumplings.
Vegan and vegetarian.
Steamed shrimp dumplings.
Steamed pork with horse radish dumpling.
Baked. Served with massago sweet sauce and scallions.
Baked with spicy crab and shrimp.
Lightly battered deep fried shrimp.
Lightly battered mix vegetables. Vegan. Vegetarian.
Deep fried soft shell crab served with ponzu sauce.
Scallions, crab meat, spicy tuna, massago, breaded and deep fried with sauce.
Baked. Tuna, salmon, tilapia, octopus, massago and spicy mayo
Vegan. Vegetarian.
Noodles, shrimp and tempura crab.
Wheat noodle soup.
Buckwheat noodles.
Soup with buckwheat noodles.
Served with cherry tomatoes and balsamic reduction.
Served with balsamic vinaigrette glaze. Vegan. Vegetarian.
Your choice of chicken or beef or shrimp or octopus with mixed greens, red onions, olives, cucumbers and mozzarella.
Vegan. Vegetarian.
Lettuce, cucumber, carrots, and purple cabbage with ginger sauce. Vegan. Vegetarian.
Vegan. Vegetarian.
Vegan. Vegetarian.
Salad with a seasoned microalgae base.
Crab, fish roe and cucumber.
Crab, massago, cucumber and spicy mayo.
Served with rock salt, peppers and lemon wedges.
Served with caramelized onions and miso reduction.
Served with sautéed baby bok choy.
Served with vegetables and sweet potato fries.
Over medley of green with miso reduction.
Over mix greens and orange segments.
Octopus, sea scallops, shrimp, tossed in light sun-dried tomato and vegetables sauce, served with rice.
Served with bell peppers, bourbon sauce, served with rice and steamed vegetables.
Served with grilled vegetable.
Chicken breast grilled with mushrooms, seasoned with butter.
Sliced chicken thigh grilled with homemade teriyaki sauce.
Thin sliced steak grilled with mushrooms, seasoned with butter.
Sliced steak grilled with homemade teriyaki sauce.
Grilled shrimp served with vegetables and rice.
Grilled shrimp with homemade teriyaki sauce.
Grilled scallops served with vegetables and rice.
Chicken breast grilled with shrimp sautéed, served with vegetables and rice.
Chicken breast and thin sliced steak grilled with shrimp sauteed.
Grilled with mushrooms lightly seasoned.
Filet mignon grilled with shrimp lightly season, served with vegetables.
Prosciutto, manchego cheese, black figs, pickles olives and ciabatta.
In roasted garlic oil and balsamic vinaigrette over grilled bread.
Seasoned with Sicilian sea-salt and wasabi. Vegan and Vegetarian.
Lightly dusted with sea-salt. Vegan and vegetarian.
Served with grilled papo seco.
Served with pancetta, red onions and chili ketchup.
Served with sun-dried tomatoes, olive oil and garlic.
Served with almond flakes and sweet and spicy chili dipping sauce.
Served with lemon paprika reduction.
Served with pineapple and aioli.
Served with homemade teriyaki dipping sauce.
Prosciutto and mozzarella on toasted baguette.
Panko coconut crusted butterfly shrimp.
Crab stick, cucumber and avocado.
Salmon and cucumber avocado.
Steam shrimp, crab, cucumber and lettuce.
Smoke salmon, apple and cream cheese.
Salmon, cream cheese, avocado and scallions.
Your choice of 6 pieces tuna or 6 pieces white tuna or 6 pieces salmon or 8 pieces crab meat or 6 pieces yellowtail or 6 pieces shrimp.
Cucumber, avocado and seaweed salad. Vegan. Vegetarian.
Cucumber, crunch and sweet sauce. Vegan. Vegetarian.
Rice, seaweed out. Vegan. Vegetarian.
Rice, seaweed out. Vegan. Vegetarian.
Vegan. Vegetarian.
Leaf lettuce, cucumber and mild spicy mayo.
Cucumber, avocado, mango, brown rice, crunch, spicy mayo, sweet potato and sweet sauce.
Rolled in soy paper. Shrimp tempura, tuna, cream cheese, cucumber, with avocado, crunch, eel sauce on top.
Spicy tuna, salmon, crab, avocado, with seared tuna scallions on top.
Deep fried. Salmon, crab, avocado, tempura style, with eel and spicy mayo on top.
Shrimp tempura, avocado, crab, cucumber, with tempura flakes and eel sauce on top.
Crab stick, cucumber, avocado with eel and avocado on top.
Shrimp tempura, crab, cucumber, avocado with spicy crab and eel sauce on top.
Spicy tuna, crunch, crab meat with avocado, eel and salmon on top.
Deep fried. Tuna, salmon, yellowtail, crab with sweet sauce and spicy mayo on top.
Deep fried. Tuna, white fish, salmon, eel avocado, cream cheese with sweet sauce on top.
Spicy tuna, crunch, cucumber with avocado on top.
Baked. Crab stick, avocado, cucumber, shrimp tempura, salmon, mayo sauce, massago, scallions.
Lobster tempura, spicy crab, avocado with asparagus and eel sauce on top.
Real king crab, avocado and cucumber.
Shrimp tempura, crab, cucumber, avocado and eel on top.
Spicy tuna, cucumber with tuna, avocado and special salsa sauce on top.
Shrimp tempura, mango, spicy tuna with melted mozzarella, red tobiko, spicy caramel sauce on top.
Tuna, salmon, yellowtail, crab, massago, rolled with cucumber and ponzu sauce on top.
Rolled in soy sauce. Shrimp tempura, spicy salmon, asparagus, sweet sauce.
Rolled in soy sauce. Spicy white tuna, crunch, mango with strawberry and spicy caramel sauce on top.
Crab stick, cucumber, avocado, with salmon, tuna, yellowtail and avocado on top.
Tuna, salmon, yellowtail, crab, cucumber, avocado and massago.
Shrimp tempura, crab, cucumber, avocado, steamed shrimp and eel sauce on top.
Spicy salmon, crunch, avocado, cucumber with spicy tuna on top.
Spicy king crab, avocado, cucumber, with crab salad crunch and eel sauce on top.
Spicy tuna, cucumber with tuna, salmon, yellowtail and avocado on top.
Soft shell crab, cucumber, avocado, crab and sweet sauce.
Deep fried. Salmon, cream cheese, avocado with jalapeno and spicy mayo on top.
Spicy tuna, crunch, avocado, cucumber, eel and sweet sauce on top.
Spicy crab, avocado, cucumber with salmon on top.
Shrimp tempura, cream cheese, cucumber with spicy salmon, crunch and sweet sauce on top.
Eel, cream cheese, avocado, mango, with spicy tuna, crunch and sweet sauce on top.
Itzumidai.
Ebi.
White maguro.
Hamachi.
Unagi.
Salmon roe.
Tuna.
Sake.
Sake.
Maguro.
Tobiko.
Tako.
Kani.
Stir fried.
Stir fried.
Soft mild cheese.