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Baby greens, red onions, chick peas, zucchini, cucumbers, tomatoes, olives, top with Italian tuna dressed with oil & lemon.
Spinach or mixed baby greens, beets, fennel, goat cheese, apples and candied pecans
Baby greens, pears, raisins, pine nuts, mozzarella and shaved parmigiano
Baby arugula, tomato, red onion with balsamic vinagrette
Romaine lettuce tossed with croutons, shaved parmigiano with a classic Ceasar dressing
Arugula with mixed greens, feta cheese, assorted olives and grape leaves
House salad with our own balsamic vinaigrette
Chicken parmesan served with pasta or salad
Meatball parmesan served with pasta or salad
Grilled chicken served on a bed of vegetables
Eggplant napolitana served with pasta or salad
Chicken, eggplant, roasted peppers, mozzarella in a pink sauce served with pasta or salad
Grilled salmon over sauted spinach
Breaded veal chop served with chopped salad
Fettuccini with brocoli & peas in an alfredo sauce
Penne with sundried tomato & arugula, sauted with garlic & oil
Spaghetti with tomato sauce
Penne pasta with pink sauce
Linguine with garlic and oil
Rigatoni with meat sauce
Pumpkin ravioli
Cheese ravioli in tomato sauce
Sauteed onions and cheese cheddarm swiss or american
With fresh mozzarella & basil pesto
Mixed greens and stone ground mustard
Roasted Peppers with swiss cheese & horseradish sauce
With fresh mozzarella, arugula and roasted peppers
Turkey breast, brie cheese, baby greens, stone ground mustard & cranberrie relish on ciabatta bread
Roast pork, ham with swiss cheese, pickles and basil pesto
Mixed greens, tomato, onion and cheese cheddar, american or swiss
Marinara sauce & mozzarella cheese
Marinara sauce, fresh mozzarella & basil
Mozzarella, provolone, ricotta & grated romano cheese
Mozzarella, diced tomatoes, arugula & prosciutto
Tomato, oregano, mozzarella & extra virgin olive oil
Tomato, fresh mozzarella, basil & extra virgin olive oil
Tomato, fresh mozzarella, assorted mushrooms, basil & extra virgin olive oil
Fresh mozzarella, pecorino romano, provolone & fontina cheese
Tomato, smoked mozzarella, roasted peppers, zucchini, eggplant, mushrooms, onions & extra virgin olive oil
Cherry tomato, olives, anchovies, onions, fresh mozzarella & Extra virgin olive oil
Fresh Mozzarella, prosciutto, fresh chopped tomatoes, arugula & extra virgin olive oil
Mozzarella, broccoli di rabe, crumbled sausage & extra virgin olive oil
Basil pesto, fresh mozzarella, cherry tomatoes, artichokes & extra virgin olive oil
Tomato, radicchio, fontina cheese, shrimp & basil
Steamed mussels in a red or white sauce
Fried Calamari with marinara sauce
Clams Oreganata
Grilled Octopus with olive oil and garlic
Fresh mozzarella, tomato and basil
Buffalo mozzarella with roasted peppers and tomatoes
Stuffed mushrooms with spinach, cheese and herbs
Grilled shrimp, calamari, octopus with lettuce, onions, peppers, olives and tomatoes
Melted smoked Mozzarella with prosciutto di parma served over arugula
Shrimp cocktail
Spinach or mixed baby greens, beets, fennel, goat cheese, apples and candied pecans
Baby greens, pears, raisins, pine nuts, mozzarella and shaved parmigiano
Romaine lettuce tossed with croutons, shaved parmigiano with a classic ceasar dressing
House salad with our own balsamic vinaigrette
Bow tie pasta in a vodka sauce with broiled salmon topped with caviar
Small ear shaped pasta with broccoli rabe, sausage, garlic and olive oil
Homemade pasta ribbons, asparagus, sundried tomatoes, cream and aged ricotta
Large Pasta with meat sauce and cheese
Linguini with baby clams in a red or white sauce
Potato dumpling pasta in a pink sauce
Angel hair with fresh tomato and basil
Large flat pasta ribbons with porcini mushrooms, diced tomatoes, garlic and a touch of cream
Penne in vodka sauce
Penne with fresh mozzarella, diced tomatoes and basil pesto
Spaghetti with shrimp, mussels, clams and calamari in a tomato sauce
Long pasta, fresh tomato, pancetta and onions
Grilled chicken breast served on a bed of grilled vegetables
Chicken breast lightly battered and sauteed in white wine, lemon juice and butter
Chicken breast sauteed with artichokes, mushrooms, diced tomatoes and cream in a light wine sauce
Chicken breast sauteed with mushrooms in a light marsala wine sauce
Chicken Breast sauteed with roasted peppers, porcini mushrooms, white wine and garlic
Salmon crusted with basil pesto served over broccoli rabe
Broiled Tilapia with seasoned bread crumbs over sauteed arugula
Pan seared scallops with tomato and herbs and a touch of cream over rice
Jumbo shrimp sauteed with garlic white wine and herbs served over rice or linguini
New York Strip steak with peppercorn sauce or compound butter
Grilled pork chops marinated in olive oil, balsamic vinegar, garlic and herbs served with butternut squash
Breaded veal chop served with salad
Roasted rack of lamb with rosemary and garlic
Rib Eye steak with sauteed mushrooms
Skirt Steak with chimichurri sauce
Broiled with butter
Braised with garlic, tomatoes and red wine
Braised with garlic, tomatoes and red wine
Garlic, red wine and rosemary
Eggplant filled with ricotta and mozzarella in red sauce
Stuffed with crabmeat, shrimps and scallops in lemon sauce
Stuffed with crabmeat, shrimp and scallops in lemon sauce
Broiled with lemon and herbs
Sauteed with shrimp, mussels and clams in a tomato sauce
Sage and butter sauce