iSpice

Crispy veggie turnovers filled with mildly spiced potato.

Crispy wafer, potatoes and chickpeas in yogurt and tamarind sauce.

Assorted chickpea batter fritters of onion, cottage cheese and spinach.

Andra special fried chili dipped in chickpea batter and deep fried.

Indian crisps tossed with onion, tomato mint and tamarind sauce.

Cauliflower florets marinated overnight in yogurt and spices.

Cubes of white meat chicken marinated overnight and golden fried.

White puffed bread with a side of regional spiced chickpea masala.

King fish steak marinated with ginger, garlic and spices and pan seared to perfection.

Seasonal veggies dipped in chickpea batter and deep fried.

Bombay crisp garlic flavored tiger shrimp marinated and sauteed to perfection.

Peanuts roasted with red chili and house special spices.

Tomato, carrot puree and cream of coconut with mild spices.

A refreshing chicken and fresh spinach clear soup.

Yellow lentil pepper soup flavored with curry leaf.

Hot tamarind juice with tomato, pepper and chili.

Indian cottage cheese marinated in blend of dry spice and grilled in tandoor oven.

Indian cheese, potato, cauliflower, green peppers and onion marinated and grilled.

Chicken drumsticks marinated with tangra masala spices and grilled to perfection.

Half chicken marinated in yogurt and original tandoori spices.

Minced chicken mixed with fresh aromatic herbs and grilled in tandoor.

Boneless white meat chicken marinated in house made tandoori masala.

Minced lamb mixed with fresh aromatic herbs and grilled in tandoor.

Boneless chicken in a mildly spiced yogurt and cheese marinade.

Salmon marinated in tandoori spices fresh herbs and grilled to perfection.

Tasting platter of our chicken tikka, malai kebab, tandoori chicken and sheek kebab.

Baked white flour tandoor flat bread.

Baked wheat flour tandoor flat bread.

Onion, cilantro and mint flavored bread.

Wheat or white flour puffed bread.

Potato stuffed whole wheat bread.

Herb flavored tandoori naan bread.

Dry fruit coconut and nuts stuffed bread.

Multi layered whole wheat bread.

Fresh garlic flavored tandoor bread.

Chicken keema stuffed naan bread.

Naan bread with mozzarella and green chili.

Chef special naan, stuffed with spicy chicken.

Assorted bread basket of naan roti garlic bread and aloo paratha.

Eggs cooked in a sauce of tomato, onion and basic spices.

Boneless chicken cooked in a sauce of tomato, onion and basic spices.

Chicken cooked with sorrel leaves and regional spices.

Grilled chicken tikka cooked in a creamy rich tomato and onion sauce.

Boneless chicken and potato in a spicy, tangy hot chili madras sauce.

Chicken in a flavorful sauce of coconut, onion and ground regional spices.

Boneless succulent chicken cooked with coriander and yogurt sauce.

Chicken, onion and green peppers sauteed in a hot Indo-Chinese sauce.

Boneless chicken sauteed with onion, red and green peppers in a curry sauce.

Boneless chicken in a tasty onion garlic flavored spinach sauce.

Shredded tandoori chicken cooked in a rich tomato gray (butter chicken).

Indo-Chinese style fried chicken sauteed with Chinese garlic sauce.

Boneless chicken cooked in a spicy in-house sauce with sauteed onion.

Boneless lamb and potatoes in a fiery spicy hot tangy sauce.

Lamb cooked in a cream of coconut based sauce flavored with mild spices.

Boneless lamb and ground spices in an onion, tomato and yogurt sauce.

Lamb cooked with sorrel leaves and regional spices.

Marinated lamb, with chopped spinach and mild regional spices.

Bone in goat meat slow cooked in a traditional tomato onion gravy.

Goat meat cooked in spicy peanut sauce, tomato and onion sauce.

Lamb sauteed with whole ground spices and coconut.

Shrimp in an onion tomato sauce, flavored with south Indian dry spice and curry leaves.

Bay fresh shrimp in an Indo-Chinese inspired schezuan sauce.

Grilled tilapia cooked in an original tikka masala sauce.

Shrimp cooked in a very rich but mild tikka masala sauce.

Shrimp pan cooked in an onion sauce with regional andhra spices.

Fish marinated in tamarind and cooked with regional Andhra spices.

Fresh spinach and lentils tempered with regional mild spices.

Red beans and mixed lentils with regional spices slow cooked over tandoor.

Cheese dumplings in a saffron flavored rich creamy onion and cashew nut sauce.

Cottage cheese cubes in a rich tomato and onion cream sauce.

Cumin flavored potatoes and cauliflower sauteed in an onion tomato gravy.

Spinach and roasted cheese cubes in a tomato and onion curry sauce.

Green peas and roasted cheese cubes in a tomato and onion curry sauce.

Indian cheese sauteed with green peppers and Indo-Chinese chili sauce.

Eggplant and regional spices cooked in a peanut onion sauce.

Garbanzo beans and mild spices soft cooked in an onion tomato gravy.

Potato and chickpeas cooked with fresh tomatoes and chefs special sauce.

Fresh okra sauteed with onion and tomato and flavored with ajwain.

Baby watermelon roasted with regional Andra spices.

Eggplant and potatoes sauteed in onion tomato gravy.

Creamed spinach and chickpeas in a delicately spiced sauce.

Long hot green peppers cooked in regional peanut and coconut sauce.

Indo-Chinese style fried cauliflower sauteed with Chinese flavored sauce.

Soft cooked raw rice and yogurt served with spicy pickle.

Vegetable and fragrant basmati rice cooked with mild spices.

Indo-Chinese style rice with a choice of vegetable, chicken or shrimp.

Choice of vegetable or chicken or shrimp in a garlic flavored spicy rice.

Marinated chicken and basmati rice oven cooked with traditional spices.

Marinated lamb and basmati rice oven cooked with traditional spices.

Cheese dumpling in sugar syrup.

Cardamom and pistachio flavored home made gelato.