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IndeBlue
Honduran mercala or Columbian water pressed decaf.
Please call the restaurant for today's selection.
Please call the restaurant for today's selection.
Tomato, caramelized onions, mozzarella, roasted red peppers and chili flakes.
Spiced shrimp, tava roti, kachumber, sweet chili and lime crema.
Housemade tamarind barbecue and blue cheese wine.
Battered chicken wings, tomato chili and scallions.
With fresh vegetables, garlic naan, grilled squash and tandoori eggplant.
Housemade paneer, mozzarella, deghi mirch, spring onions and tomato. Spicy. Gluten free.
Tomato, red onion, chili, ginger, crushed red pepper and soy. Vegan.
5 spice, tomato and tandoori roasted sweet peppers. Gluten friendly.
Gluten friendly.
Grass fed New Zealand lamb with ginger, garlic, nutmeg, yogurt, mace and mojito. Includes kachumber and saffron basmati rice. Gluten friendly.
Free range boneless chicken breast, garlic, ginger, chili, besan and chili mango. Gluten friendly.
Free range boneless chicken breast with lemon, chipotle and yogurt. Spicy. Gluten friendly.
Mushrooms, zucchini, squash, red onions, cauliflower, peppers and achari marinade. Vegan. Gluten friendly.
Pan seared, tamarind rubbed, with coconut rasam and potato lyonnaise.
Shrimp, coconut, mustard seed curry, leaf saffron and basmati rice. Gluten free.
Grass-fed lamb chops, shrimp skewer, reshmi chicken, chicken tikka chipotle, mojito wine, tamarind chutney, mint chutney, kachumber and saffron basmati rice.
Grass fed boneless goat with long hots, ginger, cilantro and saffron basmati rice. Spicy. Gluten friendly.
Braised boneless pork, pearl onion, garlic, red wine vinegar, jaggery, fingerling potatoes and saffron basmati rice. Spicy. Gluten friendly.
Grass fed boneless New Zealand lamb, yellow lentils, sweet potato, spinach, mango and saffron basmati rice. Gluten friendly.
Grass fed boneless lamb, red peppers, onion, coriander, tamarind jus and saffron basmati rice. Gluten friendly.
Layered grass fed boneless New Zealand lamb, onions, kashmiri red chili, ginger, cashews, saffron basmati rice and mint vegetable raita. Gluten friendly.
Free range bone-in chicken, blended spices, yogurt, lemon, saffron basmati rice, kachumber and chutneys. Gluten friendly.
Free range boneless chicken breast, red chili, roasted coconut, curry leaf, mustard seed and saffron basmati rice. Gluten friendly.
Butter chicken. Free range boneless chicken breast, fresh tomato, honey, fenugreek, black pepper and saffron basmati rice. Gluten friendly.
Free range boneless chicken breast, apricot, cashews, raisins, saffron and saffron basmati rice. Gluten friendly.
Free range boneless chicken breast, fresh tomato, garlic, caramelized onions and saffron basmati rice. Gluten friendly.
Tandoori spiced, rubbed , garlic, yogurt and sassron rice
Lamb Chops, Shrimp Skewer, and Reshmi Kabob , Tandoori chicken, Vegetable Shaslik, Mojito Wine, Tamrind Chutney, Mint chutney, Kachucumber
Housemade paneer, fresh tomato, ginger, caramelized onions and garlic. Served with saffron basmati rice. Gluten free.
Housemade paneer, apricots, cashew cream and cardamom. Served with saffron basmati rice. Gluten free.
Housemade paneer, fresh spinach and house blended spice. Served with saffron basmati rice. Gluten free.
Stir fried red peppers, soy, onions, tomato, ginger, garlic and scallions. Served with saffron basmati rice. Vegan.
Housemade paneer, fresh vegetables, cashews, raisins and saffron. Served with saffron basmati rice.
Tandoor roasted eggplant mash, tomatoes, peas and caramelized onions. Served with saffron basmati rice.
Fresh cauliflower, peas, potatoes, tomato and house blended spices. Served with saffron basmati rice. Vegan and gluten free.
Chickpeas, black salt, blended spices and pomegranate juice. Served with saffron basmati rice. Vegan and gluten free.
Black lentil, kidney beans, split chickpeas, ginger and tomato. Served with saffron basmati rice. Gluten free.
Naan, lasooni, provencal and garhwali.
Onion seed and butter.
Fresh garlic and cilantro.
Rosemary, thyme, sage, oregano and truffle.
Pistachio, coconut and raisins.
Mozzarella and fresh baby spinach.
Whole wheat. Vegan.
Maple Bacon Blue Cheese Kulcha
Vegan and gluten friendly.
Vegan and gluten friendly.
Vegan and gluten friendly.
Gluten friendly.
Please contact the restaurant for today's selection.
Tomato, caramelized onions, mozzarella, roasted red peppers, and chili flakes.
Spiced potato turnovers, yogurt, chickpeas, tamarind chutney, and mint chutney.
Spiced shrimp, tava roti, kachumber, sweet chili, and lime crema.
Housemade tamarind barbecue with blue cheese wine.
Battered chicken wings, garlic, tomato, chili, and scallions.
Served with fresh vegetables, garlic naan, grilled squash, and tandoori eggplant.
Housemade paneer, mozzarella, deghi chili, spring onions, and tomato. Spicy and gluten free.
Tomato, red onion, chili, ginger, crushed red pepper, and soy. Vegan.
Chickpeas, tomato, onions, pomegranate juice, and puffed bread.
Tandoori marinated housemade paneer, fresh tomato, red onion, ginger, garlic, and saffron rice. Gluten free.
Housemade paneer, apricots, cashews, creamy cardamom sauce, and saffron rice. Gluten free.
Braised and boneless, with pearl onions, garlic, red wine vinegar, jaggery, fingerling potatoes, and basmati rice. Spicy and gluten free.
Grass fed and boneless with red peppers, onion, coriander, tamarind jus, and basmati rice. Gluten free.
Free range and boneless, with roasted coconut, red chili, curry, leaf mustard seed, and basmati rice. Gluten free.
Free range and boneless breast meat, with fresh tomato, honey, fenugreek, black pepper, and basmati rice. Gluten free.
Served with spicy masala fries. Tandoori spiced chicken breast with tomato, English cucumber, chili aioli, and pan seared flaky paratha.
Five spices with tomato and tandoori roasted sweet peppers.
Grass fed from New Zealand, with ginger, garlic, nutmeg, yogurt, mace, mint, and mojito sauce.
Grass fed from New Zealand, with ginger, garlic, nutmeg, yogurt, mace, mint, mojito sauce, and kachumber.
Free range, boneless chicken breast with ginger, garlic, chili, besan, and spicy chili mango.
Free range, boneless chicken breast with chipotle, yogurt, spices, and lemon. Gluten free.
Mushrooms, zucchini, squash, red onions, cauliflower, bell peppers, and achari marinade. Gluten free and vegan.
Gluten free and vegan.
Gluten free and vegan.
Gluten free.
Gluten free and vegan.
Menu for IndeBlue provided by Allmenus.com
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