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Nicky's Oceanport Thin Crust Pizza & Subs
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Homemade hand-battered fresh mozzarella, pan-fried and served with dipping sauce.
Semolina encrusted and served with zesty marinara.
1 dozen littleneck clams, sauteed in garlic, white wine, extra virgin olive oil, and Italian parsley and shaved Romano.
P.E.I. mussels sauteed with shallots and garlic, chili flakes and light marinara with toast points. Spicy.
Romano-crusted toast points topped with tomato, bruschetta cubed grilled eggplant and fresh mozzarella. Baked to perfection.
Stuffed eggplant with ricotta, baby spinach and mozzarella.
Sauteed calamari and shrimp in garlic and oil with hot peppers.
Grilled eggplant, fresh mozzarella, roasted red peppers, portabella mushrooms and balsamic glaze.
Romaine, olives, onions, carrots, cucumbers, tomatoes and house dressing.
Romaine tossed with chef classic Caesar dressing, shaved Romano and Asiago croutons.
Sharp provolone, salami and capicola, roasted peppers, artichokes, sun-dried tomatoes, olives and pickled giardeniera.
Prosciutto di Parma, sliced tomato, fresh mozzarella, fresh basil and extra virgin olive oil.
Baby spinach, strawberries, blueberries and mandarin oranges, goat cheese, candied walnuts, tossed with house vinaigrette.
Please call the restaurant for daily selection.
Gaeta olives, garlic, capers, anchovies and filet of tomatoes. Served with house salad and homemade bread.
Little neck clams sauteed in garlic and served with your choice of white or red sauce. Served with house salad and homemade bread.
Clams and shrimp sauteed in garlic and vodka in pink plum tomato sauce. Served with house salad and homemade bread.
Traditional meat sauce in a pink tomato sauce. Served with house salad and homemade bread.
Tossed with fresh filet of tomatoes, onions, prosciutto and basil. Served with house salad and homemade bread.
Cheese filled pasta tossed with bacon, peas and chopped fresh tomatoes in a seasoned tomato basil cream sauce. Served with house salad and homemade bread.
Broccoli rabe and sausage sauteed in garlic, extra virgin olive oil and hot pepper. Served with house salad and homemade bread.
Tossed with cream, pecorino Romano, bacon and butter. Served with house salad and homemade bread.
Julienne eggplant, sauteed with vodka, marinara, touch of cream and pecorino Romano. Served with house salad and homemade bread.
Vodka sauce and onions, plum tomatoes and proscuitto, flambed in vodka and cream. Served with house salad and homemade bread.
Served with house salad and homemade bread.
Served with house salad and homemade bread.
Tossed with sauce and mozzarella. Served with house salad and homemade bread.
Stuffed with ricotta and spinach. Served with house salad and homemade bread.
Stuffed with ricotta. Served with house salad and homemade bread.
Served with house salad and homemade bread.
6 pieces. Served with house salad and homemade bread.
Served with house salad and homemade bread.
Choice of Parmigiana, francese, Marsala or piccata. Served with house salad and pasta.
Choice of Parmigiana, francese, Marsala or piccata. Served with house salad and pasta.
Topped with proscuitto, eggplant and mozzarella in a Marsala marinara sauce. Served with house salad and pasta.
Egg-battered chicken sauteed with fresh orange juice, white wine, basil and butter. Served with house salad and pasta.
Pan-fried panko-breaded chicken breast, topped with Roma tomato and fresh mozzarella bruschetta, balsamic glaze placed over a bed of romaine.
Tender veal scallopine, tri-color bell peppers and cherry pepper blush marinara. Served with house salad and pasta.
Parmigiana, francese, piccata, scampi, marinara or fra diavolo. Served with house salad and pasta.
Parmigiana, francese, piccata, scampi, marinara or fra diavolo.
Shrimp, clams and olives sauteed in garlic, wine and light marinara. Served with house salad and pasta.
Shrimp, clams calamari and sole sauteed in garlic, wine and marinara.
Shrimp, clams and mussels. Served with house salad and pasta.
Fried chicken tossed in our own Buffalo sauce, tomatoes, peppers, lettuce and blue cheese. Served with pasta salad.
Thin-sliced turkey, roasted peppers, tomatoes, lettuce and pesto-infused mayonnaise. Served with pasta salad.
Grilled or fried chicken, marinated in our own honey mustard sauce with lettuce and tomatoes. Served with pasta salad.
Spinach, tomatoes, onions, olives, roasted peppers, cucumbers, carrots, mushrooms and balsamic vinaigrette. Served with pasta salad. Vegetarian.
Grilled chicken, traditional Caesar dressing, croutons and romaine lettuce. Served with pasta salad.
Philly steak smothered with peppers, onions, mushrooms and melted yellow American cheese. Served with pasta salad.
Fried chicken cutlet, tomatoes, onions, lettuce, mayonnaise and vinaigrette. Served with pasta salad.
Ham, salami and capicola. Onions, peppers, tomato sauce and mozzarella wrapped in pizza dough.
Steak and mushroom. Onions, peppers, tomato sauce and mozzarella wrapped in pizza dough.
Sausage, peppers and onions. Onions, peppers, tomato sauce and mozzarella wrapped in pizza dough.
Green peppers, mushrooms, onions, spinach and broccoli. Onions, peppers, tomato sauce and mozzarella wrapped in pizza dough. Vegetarian.
Chicken cutlet with mozzarella cheese. Onions, peppers, tomato sauce and mozzarella wrapped in pizza dough.
Ricotta and mozzarella wrapped in pizza dough.
Ricotta and mozzarella wrapped in pizza dough.
Ricotta and mozzarella wrapped in pizza dough.
Green peppers, mushrooms, onions, spinach and broccoli. Ricotta and mozzarella wrapped in pizza dough. Vegetarian.
Eggplant, spinach and proscuitto. Ricotta and mozzarella wrapped in pizza dough.
Meatballs, peppers and onions. Ricotta and mozzarella wrapped in pizza dough.
With penne.
Call restaurant for daily selection.
Menu for Nicky's Oceanport Thin Crust Pizza & Subs provided by Allmenus.com
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