Egg dipped bread cooked in D'avant old-fashioned way. Served w- powdered sugar, whipped butter, creamy custard sauce and crunch bread crumbs on top.
Seasoned and juicy beef meatballs with 2 eggs in any style. Served with side salad.
3 egg omelette stuffed with Swiss cheese and shredded cheddar pepper jack cheese melted on top
Made fresh from scratch everyday. Served with garlic bread.
Arugula, avocado slices, mango slices, mixed nuts and feta cheese. Served with mango vinaigrette dressing.
Fluffy omelette stuffed with avocado slices, diced tomato and mozzarella cheese. Topped with home-made hot sauce.
Avocado spread and 2 poached eggs with sliced radish and cress on 7 grain bread slices.
Sauteed spinach and garlic with grilled tomato and 2 poached eggs on 7 grain bread slices.
Fresh smoked salmon on 7 grain bread slices with jalapeno mayo on top, 2 perfectly poached eggs and capers.
Philly cream cheese spread on 7 grain bread slices with smoked salmon, onion, tomato and capers.
Lettuce, spring mix with strawberry, blueberry and mixed nuts. Served with mango vinaigrette dressing.
Marinated grilled chicken with melted mozzarella cheese, lettuce, tomato, onion on a focaccia bread.
Swiss cheese melted over juicy 1-3 lb patty topped with mushrooms, lettuce, tomato and onion.
Scrambled egg, potato, bell peppers, bacon with melted 2 cheese wrapped in grilled tortilla. Served with home-made hot sauce.
Bacon and sharp cheddar cheese melted over juicy 1-3 lb patty topped with house special sauce, lettuce, tomato and onion.
Avocado spread with fresh ground 1-3 lb beef patty topped with home-made hot sauce, lettuce, tomato, onion and jalapeno mayo.
Spicy chicken cutlet with melted mozzarella cheese, lettuce, tomato, onion on a focaccia bread.
Mozzarella cheese melted on top of marinated thin sliced beef loin with Korean noodle. Topped with lettuce, tomato and onion.
White rice with sauteed seasonal vegetables, jumbo shrimp, mussels, calamari and Gorgonzola cheese.
White rice with sauteed seasonal vegetables, marinated grilled chicken and Gorgonzola cheese.
White rice with sauteed seasonal vegetables, broccoli and Gorgonzola cheese.
Spaghetti pasta cooked with mixed vegetable, garlic and olive oil.
Spaghetti with jumbo shrimp, mussels, salmon, calamari in marinara sauce.
Spaghetti served with classic blend of heavy cream, tomatoes, basil, oregano and olive oil.
Penne pasta simmered in a tomato cream sauce, finished with vodka.
Spaghetti pasta tossed with green peas, bacon, garlic and cream sauce.
Penne simmered in creamy alfredo sauce with smoked salmon and capers
Spaghetti with jumbo shrimp, mussels, salmon, calamari in white cream sauce.
Marinated and grilled chicken sauteed with hot pepper paste. Cooked in old fashioned way.
Seasoned and juicy beef patty fried and roasted for maximum flavor. Served with house special gravy.
Marinated pork breaded and fried in perfection. Served with house special gravy.
Traditional Korean beef bulgogi plate. Seasoned and marinated thin sliced beef loin cooked in perfection.
