Kaffir Thai

Chicken and vegetable wrapped in rice pancake served with a sweet thai chili sauce

Chicken, pork or vegetable dumplings served with soy ginger vinaigrette sauce

Shrimp, rice noodles, lettuce and mint wrapped in rice paper served with a hoisin chili sauce

Tempura battered fried wings marinated in oyster sauce, white pepper, cilantro root and garlic served with a sriracha thai chili sauce

Grill chicken marinated with coconut milk, cilantro root, lemongrass and turmeric on bamboo skewers served with a cold cucumber salad and peanut sauce

Fried tofu with sweet chili sauce and crushed peanuts

2 Chicken satay, 2 fried pork, chicken and vegetable dumplings, 2 fried vegetable dumplings, 4 fried tofu, 2 crispy spring rolls served with peanut sauce, soy ginger and thai chili sauce

Chicken, potatoes, onion, and tumeric wrapped in a pastry dough served with cucumber salad vinigrette

Tom yum. Classic spicy and sour soup with lemongrass, kaffir lime lead, galangal, fresh mushroom, tomato, onion and thai chili peppers topped with scallion and cilantro. Spicy

Tom yum. Classic spicy and sour soup with lemongrass, kaffir lime lead, galangal, fresh mushroom, tomato, onion and Thai chili peppers topped with scallion and cilantro. Spicy

Tom kah. Fresh coconut broth with lemongrass, galangal, kaffir lime leaf, tomatoes, onion, fresh mushroom and thai chili pepper topped with cilantro and scallion

Tom kah. Fresh coconut broth with lemongrass, galangal, kaffir lime leaf, tomatoes, onion, fresh mushroom and thai chili pepper topped with cilantro and scallion

A medley of asian vegetables, enoki mushroom, chinese watercress, baby corn, bell pepper, broccoli and tofu in a vegetable consomme

Kiew nam. Shrimp and vegetable wonton with enoki mushroom, chinese watercress, baby corn on chicken broth

Yum pla muk. Poached squid red onion, cilantro and thai chili paste dressed in a lemongrass and lime juice vinaigrette served on a bed of spring mix with cucumber and tomato. Spicy

Yum talay. Poached squid, scallop, shrimp, thai chili, red onion and cilantro dressed in a lemongrass and lime juice vinaigrette served on a bed of spring mix with cucumber and tomato. Spicy

Minced chicken, red onion, scallion, cilantro, rice powder, thai chili tossed in lime juice vinaigrette served on a bed of romaine lettuce with cucumber and tomato. Spicy

Num tuk nua. Sliced beef tenderloin tossed in red onion, scallion, cilantro, rice powder, thai chili and lime juice served with cucumber, tomato and romaine lettuce and spring mix. Spicy

Som tom. Papaya, carrot, peanut, shrimp, Thai chili and garlic tossed in a lime and tomato vinaigrette dressing. Spicy

Fried tofu, fresh mushroom, broccoli, grape tomatoes, baby corn and pineapple on a bed of spring mix and romaine lettuce served with peanut sauce

Red chili, shallot, kaffir lime, galangal and lemongrass paste served in coconut milk, bamboo shoots, zucchini, colorful bell peppers, onion and Thai basil. Served with jasmine rice. Spicy

A sweet and spicy curry with young green thai chili, shallots, kaffir lime leaf, galangal and lemongrass paste in coconut milk, bamboo shoots, zucchini, onion and thai sweet basil. Served with jasmine rice. Spicy

A mild spiced curry with young red chili, shallots kaffir lime leaves, galangal, lemongrass and ginger paste in coconut milk, onions, green bean and bell peppers. Served with jasmine rice. Spicy

Pad kra pao. Basil, onion, bell peppers and Thai chili. Served with white jasmine rice. Spicy

Pad khing. Scallion, ginger, onions, wood ear mushrooms and bell peppers in thin soy. Served with white jasmine rice

Cashew nuts, thai chili paste, onions, carrots and bell peppers, scallion, fried chili and pineapple. Served with white jasmine rice. Spicy

Onions, chinese broccoli, string bean and garlic. Served with white jasmine rice

Stir-fry rice noodle, egg, tofu, beansprout and scallion in a sweet and sour tamarind sauce served with cilantro, lime and peanuts

Stir fry wide rice noodle, egg, broccoli, colorful bell peppers, onion, fresh mushrooms and thai chili paste in a basil garlic sauce. Spicy

Stir fry wide rice noodle, egg, onions, string beans and chinese broccoli in thin sweet soy sauce

Jasmine rice, egg, onions peas and carrots in light soy

Jasmine rice, egg, onion, peas, carrot and pineapple in turmeric soy

Steamed noodle with fried garlic, beansprout, peanut, scallion and cilantro in a sriracha sweet soy

Seared duck with thai chili, bell peppers, green beans, and thai chili paste in a garlic basil sauce

Seared Duck breast with a red curry reduction sauce served with assortment of vegetable

Seared duck breast with onions, bell peppers, fresh mushroom, straw mushroom, baby corn, scallion, thinly sliced ginger, and wood ear mushroom in a ginger thin soy

Seared duck Breast with pineapple, onion, bell peppers, baby corn, thai basil in red curry sauce

Seared duck breast with a tamarind garlic pepper sauce served with an assortment of steam vegetable

Seared salmon filet, minced lemongrass, kaffir lime leaf, galangal, red chili and coconut milk chu chee sauce. Served with steamed vegetable and white jasmine rice

Salmon filet, tamarind, palm sugar, cilantro root and garlic. Served with steamed vegetable and white jasmine rice

Salmon filet in a sweet basil sauce with bell pepper, thai basil, thai chili and onion. Served with steamed vegetable and white jasmine rice. Spicy

Baked salmon filet in a red curry sauce with pineapple, thai basil and bell peppers. Served with steamed vegetable and white jasmine rice. Spicy

Salmon filet, sliced ginger and scallion served with seafood consomme. Served with steamed vegetable and white jasmine rice

Po teak mussel, sea scallop, tiger shrimp and squid in a spicy and sour broth with lemongrass, galangal, kaffir lime leaf and thai basil

Tempura battered shrimp with and pineapple sauce.

Shrimp, scallop, calamari, wide rice noodle and chinese broccoli green beans served in a soy gravy sauce

Jumbo lump crabmeat, jasmine rice, carrots, onion and tomatoes

Choice of soup, appetizer or salad and entree

Sweet champaigne mango and pandan infused sticky rice with a drizzle coconut milk

Fresh coconut meat in a cold refreshing jelly, served in a real coconut shell.

Steam japanese brown rice

A medley of steamed vegetable