• New Jersey
  • Paramus
  • Its greek to me

Its greek to me

(201) 785-6989
  • 21 East Ridgewood Avenue, Paramus, NJ 07652
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(201) 785-6989
  • Menu
  • Appetizers
    • Greek Fries $6

      Seasoned with lemon and oregano.

    • Dolmades $9

      Stuffed grape leaves.

    • Revithosalata $10

      Chickpea dip.

    • Taramosalata $10

      Caviar dip.

    • Fresh Beets $10

    • Tzatziki $10

      Yogurt, cucumber and garlic dip.

    • Melitzanosalata $10

      Eggplant salad.

    • Pikilia Appetizers $26

      An assortment of cold appetizers.

    • Spanakopita $9

      Spinach pie.

    • Kolokithokeftedes $10

      Fried zucchini croquettes.

    • Keftedes $12

      Seasoned meatballs.

    • Kolokithakia $10

      Fried zucchini with tzatziki.

    • Melitzana $10

      Fried eggplant with tzatziki.

    • Grilled Feta $14

      With fresh tomato and sweet pepper.

    • Saganaki $14

      Kefalograviera cheese.

    • Calamarakia $16

      Fried calamari.

    • Shrimp Saganaki $20

      Shrimp with kefalograviera cheese, fresh tomato and garlic.

    • Grilled Octopus $20

    • Greek Style Spinach Dip $12

      With artichokes and feta.

    • Gigantes $10

      Giant lima beans in tomato sauce.

    • Sesame Crusted Feta $15

      With honey drizzle giant lima beans in tomato sauce.

    • IGTM Mac ?n' Cheese $12

      With feta and kasseri.

  • Sides
    • Oven Roasted Lemon Potatoes $8

      With thyme.

    • Garlic Mashed Potatoes $8

    • Horta $8

      Cooked greens.

    • Sauteed Spinach $8

      With fresh tomato and feta or lemon garlic.

    • String Beans $8

      In a light tomato sauce.

    • Spanakorizo $8

      Spinach rice.

    • Briam $8

      Oven-baked vegetables with fresh tomato and garlic.

    • Grilled Vegetables $8

    • Broccoli Rabe $8

      With garlic and oil.

    • Rice $6

    • Orzo $6

  • Salads
    Add chicken, gyro, salmon, grilled calamari, grilled tuna, shrimp, steak with an additional charge.
    • Green Salad $9

      With romaine, tomato, and cucumber.

    • Greek Salad $12.5

    • Horiatiki Salad $13.5

      Tomato salad with cucumber, onion, pepper, feta and olives.

    • Arugula Salad $13

      Topped with shaved kefalograviera cheese.

    • Spinach Salad $13

      Tossed with beets, chickpeas, feta, walnuts, garlic balsamic.

    • Steak Orzo Salad $24

      Orzo tossed with arugula, chickpeas, tomato, olives, and feta balsamic cilantro dressing.

  • Pizza
    • Kasseri Cheese Pizza $12

    • Horiatiki Pizza $12

      Fresh tomato, feta, olives.

    • Spinach & Feta Pizza $14

  • Souvlaki
    Platters served with greek fries, grilled sweet pepper, and tomato, onions, and tzatziki. Add extra tzatziki with an additional charge.
    • Pork Souvlaki $12

    • Gyro Souvlaki $12

    • Bifteki Souvlaki $12

    • Chicken Souvlaki $12

    • Lamb Souvlaki $12

    • Shrimp Souvlaki $13

    • Grilled Vegetables Souvlaki $10

    • Vegetarian Souvlaki $10

    • GTM Combo $35

      Gyro, chicken, and pork.

    • GTM?Mixed Grill $48

      Gyro, pork, bifteki, lamb, and chicken served with grilled pepper, grilled tomato, onions, and tzatziki.

  • Traditional Dishes
    • Half Roasted Chicken $25

      In tomato sauce with string beans and rice.

    • Grilled Chicken $23

      Over sautéed spinach with fresh tomato and feta.

    • Imam Baldi $22

      Baked eggplant with onion, parsley, garlic, and tomato sauce.

    • Yemista $22

      Pepper and tomato stuffed with ground meat, rice, and mint.

    • Pastichio $22

      Baked macaroni with ground meat and béchamel.

    • Mousaka $22

      Eggplant, potato, ground meat, and béchamel.

    • Lamb Kokkinisto $25

      Slow-cooked lamb with tomato sauce and cinnamon over orzo.

    • Braised Lamb Shank $33

      Served with rice, pasta or orzo.

  • From the Grill
    • Double Cut Center Pork Chop $30

      With lemon spinach and garlic mashed potatoes.

    • Paidakia $32

      Grilled lamb chops with greek fries and grilled vegetables.

    • Brizola $36

      NY strip steak with lemon spinach and garlic mashed potatoes.

  • Seafood
    • Steamed Mussels $22

      Ouzo sauce with fennel and tomato.

    • Grilled Calamari $24

      Served with rice and grilled vegetables.

    • Seafood Orzo $28

      Shrimp, calamari, octopus in light tomato sauce.

    • Shrimp Mykonos $28

      Over orzo with fresh tomatoes and feta cheese.

    • Salmon $28

      Over sautéed spinach and feta.

    • Pan Seared Tuna $28

      Over spanakorizo. Spinach rice.

    • Grilled Seafood $34

      Combination of shrimp, calamari and octopus.

    • Grilled Extra Large Prawns $38

      Served with Horta.

  • Beverages
    • Soft Drinks $2

    • Sparkling Water $6

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