Onion, jalapeno cheese mixed vegetables black and chili pea.

Fried potato strips.

Spicy green chilli dipped in chickpea flour batter and deep fried

Sliced onions and green chilies mixed with chickpeas flour and fried until golden brown.

Julian cut potatoes fried and tossed in wok with aromatic spices.

Vegetarian deep fried balls tossed with soya sauce based gravy coked to chef's perfection.

Battered fried baby corn stir fried with soya sauce based gravy.

Blanched cauliflower florets coated with spiced batter and deep fried twice to give that zest and crunchiness.

Blanched cottage cheese coated with spiced batter and deep fried twice to give that zest and crunchiness.

Fried cauliflower florets stir fried with sweet, green chilies, onion and special herbs.

Fried cauliflower fritters tossed with soya sauce based gravy cooked to the ches's perfection.

Battered fried cottage cheese stir fried with soya sauce based gravy.

Fried cottage cheese stir fried with sweet, green chilies, onion and special herbs.

Battered golden kennel corn fried and tossed in wok with aromatic spices.

Green Chillies stuffed with potato and other herbs and spices, coated with our special batter and deep fried.

Mushrooms marinated with freshly cut pepper corns, onions and green chillies.

Boiled egg added with spices dipped in chickpea batter and golden deep fried.

Boneless crispy dry chicken dish marinated with Indian spices.

Boneless chicken, deep fried, made with juicy herbs and spices which makes it a perfect starter.

Minced chicken mixed with house special spices and batter and fried until perfection.

Stir-fried chicken salted with chilies, spring onions, ginger and garlic well cherished preparation.

Finely cut chicken strips marinated with freshly crushed pepper corns, onions and green chilies.

Stir fried chicken with sweet pepper, green chilies, onions and aromatic Indian herbs.

Deep fried spiced chicken tossed with soya sauce based gravy cooked to chef's perfection.

Deep fried chicken cooked in special sauce.

Chicken drumsticks marinated in spices, coated in zesty batter, deep fried and served with hot garlic sauce.

Stir-fried shrimp salted with chilies, spring onions, ginger and garlic well cherished preparation.

Battered fried shrimp stir fried with sweet pepper, green chilies, onions and homemade red chili sauce.

Battered shrimp tossed with soya sauce based gravy cooked to chef's perfection.

Battered fried tilapia fish stir fried with sweet pepper, green chilies, onions and homemade red chili sauce.

Spiced batter coated tilapia fish deep fried and tossed in an awesome spicy masala mix.

Chef's special spiced fish cubes deep fried and served with salted green chilies.

Tender goat meat with bones cooked a slow flame and tossed with pepper and Indian masala.

Shrimp appetizer with chopped lettuce and basil-lime couscous.

Finely cut chicken strips marinated stir fried and cooked in special spices.

Baby goat chops sauteed with curry leaves, onions, mint and native spices.

Soup made with crushed ground chili paste and sour ingredients.

Soup cooked with homemade cream com and hint of fresh crushed pepper.

Slow cooked soup with special deccan herbs and spices.

Cottage cheese cooked in creamy and tomato gravy with combination of onion, peppers and tomatoes.

Vegetarian delight cottage cheese cooked in cream and tomato gravy.

Chef special. Potato dumplings made with veggies, cheese and cashew nuts cooked in delicious creamy gravy.

Fresh Methi/fenugreek leaves, paneer and delicately flavored with aromatic spices.

Boiled yellow lentil tempered with cumin, mustard, garlic and curry leaves.

Velvety lentil curry made with urad dal, which is whole black lentils and red kidney beans.

Traditional Indian masala made of lentils, palak, onions, tomatoes and spices and has a strong hint of garlic.

Eggplant cooked with sesame seeds, peanut and yogurt blended gravy and a rich Hyderabadi dish.

Traditional chickpeas dish cooked in ginger, infused onion and tomato sauce.

Potato and cauliflower stewed with cumin, ginger and tomato.

Aloo and green peas mixed with sauce

Eggplants and potatoes with onions, tomatoes and chilli peppers, cooked to perfection.

Nutritious spinach makes the base for this traditional, healthy, Indian side dish, combined with potato and spices.

Nutritious spinach makes the base for this traditional, healthy, Indian side dish, combined with chickpeas and spices.

Fried Okra cooked in onion and tomato sauce with spices

Combination of fenugreek leaves and green peas cooked in cream with spices.

Mushroom masala is a delicious Indian curry made with mushrooms, onions, tomatoes, spices and herbs.

Curry recipie made with spinach and mushrooms.

Peas and paneer in a tomato based sauce spiced with garam masala.

Fried cottage cheese cooked with crushed whole spices with peppers, tomatoes and onion.

Simmered spinach with exotic spices added with cottage cheese.

Assorted vegetables cooked with crushed coriander seeds added with peppers and onions.

9 different vegetables cooked in a fresh creamy sauce with a touch of mild spices.

Egg Masala. Boiled egg cooked with homemade tangy gravy.

Chicken cooked in traditional Andhra style with homemade spices.

Clay oven baked chicken cooked in rich tomato butter cream cheese.

Chicken kabab in bay leaf flavored creamy tomato sauce with bell peppers and onion.

Hyderabadi regional special chicken, cooked with yogurt, cream and cashews

Chicken dish made with roasted ground exotic spices peppercorn, star anise and coconut.

Nizam special dish, extraordinary flavored curry made with sesame and ground onion paste.

Goan dish. Seasoned chicken cooked in rich spicy tangy gravy with potatoes, coconut and curry leaves.

Delicious chicken dish cooked with fresh chopped methi leaves and spices.

Chicken dishes cooked with fresh gongura leaves.

Chicken is simmered in a creamy spinach sauce.

Chicken dish made with pickling spices, tomato and chilli.

Chunks of chicken sauteed with garlic and tomatoes.

Boneless chicken cooked with combination of simmered spinach and cilantro with house spices.

Semi gravy chicken cooked with onions, chilies and chopped boiled egg.

Chicken cooked with exotic ginger sauce and chilies.

Baby goat cooked in traditional Andhra style with homemade spices.

Juicy goat pieces cooked with spices.

Goat dish made with roasted ground exotic spices peppercorn, star anise and coconut.

Hydrabadi speciality, cooked with yogurt, cream and cashew.

Goat cooked with bell peppers, onions and tomatoes with a touch of cream and onion gravy.

Goat cooked with combination of simmered spinach and house spices.

Goan dish seasoned goat cubes cooked in rich spicy tangy with potatoes, coconut and curry leaves.

Slow cooked baby goat fried with chiles and fresh mint.

Semi gravy goat cooked with onions, chilies and chopped boiled egg.

Cooked with fresh gongura sauce, tadka with mustard and red chilies.

Thin crepe filled with minced goat.

Tender goat meat with bones cooked on a slow fame and tossed with spices.

Indian farm raised shrimp, pan fried with curry leaves, onions and green chilies.

Shrimp dish made with typical spices and house gravy.

A spicy dish cooked in tangy gravy with potatoes, coconut and curry leaves in combination with a touch of cream.

Shrimp Barbecued in tandoor oven, then cooked with onion, ginger, garlic, cream and spices.

Fish Barbecued in tandoor oven, then cooked with onion, ginger, garlic, cream and spices.

Fish cooked with exotic ginger sauce and chilies to bring a taste of sourish hot.

Shrimp cooked with gongura leaves and fresh spices.

Minced chicken added with spices and herbs perfectly cooked on the grill.

Succulent white meat chunks marinated with our own special spices.

Chicken marinated with fresh green herbs served with grilled onion and salad.

Creamy rich boneless white meat marinated delicately and cooked to juicy perfection.

Tender bone in chicken marinated with exotic tandoori spices.

Pomplet. Grilled in tandoor oven.

Traditional Indian bread baked in clay oven.

Whole wheat flat bread baked in clay oven.

Traditional Indian bread baked in clay oven with a hint of fresh butter.

Stuffed Indian bread with fine chopped onions and cilantro.

Traditional stuffed Indian bread with herbs and paneer.

Flat bread topped with garlic and basil - chef's recommendation.

Traditional stuffed Indian bread with herbs and cheese.

Traditional stuffed Indian bread with herbs and spiced minced goat.

Traditional stuffed Indian bread with herbs and grated homemade chicken tikka pieces.

House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

Tadka rice with cumin and ghee. House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

Indo Chinese style assorted vegetables and fried rice wok cooked with Chinese spices. House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

Fried beaten egg tossed with aromatic basmati rice with combination of veggies and spices. House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

Indo-Chinese style chicken fried rice tossed with chilies and peppers. House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

Indo-Chinese style shrimp fried rice tossed with chilies. House special rice dish made with aromatic basmati rice and chef's secret ingredients, slow cooked over a low flame to perfection. Served with mirchi ka salan and raita.

For 4 people.

Vegetarian Appetizer, Curry, Dal, Naan/Roti, Biryani and a Sweet

Paneer Appetizer, Curry, Dal, Naan/Roti, Biryani and a Sweet

Chicken Appetizer, Curry, Dal, Naan/Roti, Biryani and a Sweet

Egg Appetizer, Curry, Dal, Naan/Roti, Biryani and a Sweet

Special Chicken Appetizer, Curry, Dal, Naan/Roti, Biryani and a Sweet

Goat Appetizer, Curry, Dal, Naan/Roti, Biryani and a Sweet

Shrimp Appetizer, Curry, Dal, Naan/Roti, Biryani and a Sweet