Baadshah Restaurant

A refreshing yogurt drink.

Shake. Sweet yogurt drink prepared with mango flavor.

Pure bottled spring water.

Fresh lime juice served with soda or water.

Tasty pina colada, non-alcoholic.

Coffee prepared in traditional fashion.

Iced tea sweetened or unsweetened.

Tea prepared with delicious spices.

Crispy fried turnovers deliciously filled with spiced peas and potatoes.

Crispy fried turnovers deliciously filled with spiced meat.

Fresh vegetables dipped in delicately spiced batter and fried to golden perfection.

A mouth watering mixture of crisps, potatoes and chickpeas in a tamarind sauce.

Crumbled potatoes and pea samosas with chickpeas, blend of chutneys and chaat seasonings.

Strings of onions batter fried until golden perfection.

Fish (salmon) marinated lightly with ajwain, spices and fried to golden perfection.

Tender chicken fingers, dipped into deliciously spiced batter and fried to perfection.

Lightly marinated shrimps, kissed with Indian herbs and batter fried.

Lightly marinated shrimps, kissed with Indian herbs and batter fried.

Homemade Indian cheese squares batter dipped and fried until golden.

Large Anaheim peppers dipped into deliciously spiced batter and fried to golden perfection.

A combination of our appetizing seekh kabob, shrimp tandoori, chicken tikka and malai kabob.

A delectable combination of samosa, pakoras and papadums.

A traditional soup made from lentils and subtly flavored with herbs and spices.

Fresh tomatoes flavored with a hint of Indian herbs and spices.

Chicken soup prepared with a touch of Indian spices.

Soft white flour bread.

Whole wheat bread baked in the tandoor.

Multi-layered whole wheat bread baked in clay oven.

Bread stuffed with freshly chopped garlic and herbs.

Scrumptious unleavened bread filled with a mixture of onions and homemade cottage cheese.

Deep fried puffed bread.

Whole wheat flour bread stuffed with mildy spiced potatoes.

Bread stuffed with minced lamb, freshly chopped onions, garlic and herbs.

Bread topped with fresh hot chillies baked in tandoor.

Combination of naan, paratha and onion paneer kulcha.

Half a chicken marinated in yogurt sauce and spices. The tastiest way to barbecue chicken.

Boneless juicy chunks of chicken, marinated in aromatic Indian herbs and cooked in tandoor.

Mild, tasty, tender pieces of chicken, marinated in special spices and barbecued on a skewer in the tandoor.

Skewered tender rolls of ground lamb.

Cubes of lamb seasoned in aromatic spices served with grilled onions, tomatoes and bell-peppers.

Boneless salmon fish marinated in masala and grilled in the tandoor.

Jumbo shrimps marinated in a traditional style cooked in tandoor.

A combination of tandoori chicken, seekh kabob, chicken tikka, malai kabob, boti kabob and shrimp, cooked in the traditional clay oven.

Fresh chicken exotically prepared in a light gravy and served mild, spicy or hot.

Tender boneless pieces of chicken marinated and broiled in the tandoor then cooked in a thick tomato, onion and green pepper sauce.

Newest addition to our chicken menu. Boneless pieces of chicken exotically prepared in a special curry sauce with coriander.

Newest addition to our chicken menu. Boneless pieces of chicken exotically prepared in a special curry sauce with coriander.

Boneless chicken pieces, sauteed with spinach and enhanced with mild Indian spices.

Boneless pieces of chicken cooked in a rich almond sauce, garnished with nuts and coriander.

Tender boneless pieces of chicken cooked in an authentic rich tomato and cream based gravy.

Boneless pieces of chicken cooked with green peppers, tomatoes, onions and subtle flavors.

Fresh shrimp exotically prepared in a light gravy. Served mild, spicy or hot.

Fresh shrimp exotically prepared in a light gravy. Served mild, spicy or hot.

Jumbo shrimp cooked on a low heat with rare combination of spices, fresh onion, tomatoes and green peppers.

Large shrimp cooked in delicious spices with okra.

Large shrimp cooked in a rich almond sauce garnished with nuts and coriander.

Fish or shrimps cooked in a creamy tomato sauce.

Fresh fish (salmon) cooked in a rich gravy flavored with our chef's special spices.

Fresh fish (salmon) cooked in a rich gravy flavored with our chef's special spices.

Tender cubes of lamb or goat cooked in a traditional Kashmiri sauce.

Finely chopped garden fresh spinach cooked with tender lamb or goat pieces in an authentic spicy sauce.

Cubes of lamb or goat cooked with potatoes in a hot tangy sauce.

Tender juicy lamb or goat pieces cooked with onions, green peppers and tomatoes in our special sauce.

Newest addition to our lamb or goat menu. Boneless pieces of lamb or goat (with bone) exotically prepared in a special curry sauce and coriander.

Newest addition to our lamb or goat menu. Boneless pieces of lamb or goat (with bone) exotically prepared in a special curry sauce and coriander.

Marinated sliced lamb, baked in tandoor, then cooked in rich tomato, onion and cream sauce.

Tender mutton pieces cooked with a delightful combination of pickling spices.

Minced lamb and green peas cooked in a mildly spiced flavorful sauce.

Minced lamb and green peas cooked in a mildly spiced flavorful sauce.

Homemade Indian cheese, stuffed in vegetable balls and cooked in a mildly spiced creamy sauce.

Finely cut garden fresh spinach cooked with homemade cottage cheese in a combination of Indian spices and herbs.

Fresh potatoes scooped and filled with masterfully prepared mixture of nuts and spices.

Eggplant roasted in the clay oven, then sauteed with onions, tomatoes and spices.

Peas and lightly fried homemade cheese cubes cooked in a mildly spiced sauce.

Peas and lightly fried mushroom cooked in a mildly spiced sauce.

Fresh chopped mustard greens cooked punjabi style in spices.

Fresh chopped spinach cooked with chickpeas in traditional sauce with onions, tomatoes and spices.

Garden fresh vegetables gently simmered in a spice laced cream sauce and sprinkled with nuts.

Cubes of homemade cheese cooked in cream based gravy.

Fresh cauliflower and potatoes coked with ginger and tomatoes.

Cubes of fresh homemade cheese cooked in a wok with onions, tomatoes, peppers, ginger and garlic.

Cubes of fresh homemade cheese sauteed with chopped onions and tomatoes in creamy sauce.

Fresh garden vegetables marinated in fresh ginger and garlic then cooked in natural herbs.

A delicious combination of chickpeas, onions and tomatoes in rich flavored sauce.

Fresh okra sauteed with onions, tomatoes and spices.

Minced cheese cooked in onions, tomatoes and spices.

South Indian dish cooked in onions, tomatoes and spices.

Lentils fried in butter with fresh onions, tomatoes, ginger and garlic.

Lentils fried in butter with fresh onions, tomatoes, ginger and garlic.

Basmati rice cooked with fresh vegetables and herbs.

Basmati rice cooked with fragrant herbs and spices.

Basmati rice cooked in peas and spices.

Basmati rice cooked in sealed pot with juicy pieces of chicken, a blend of mild herbs and spices.

Succulent pieces of lamb (with bone) cooked with basmati rice over a low fire with traditional herbs.

Succulent pieces of goat (with bone) cooked with basmati rice over a low fire with traditional herbs.

Long grain basmati rice exotically cooked with shrimps and garnished with coriander.

Basmati rice cooked in fresh tomatoes, mustard seeds and spices. Made south Indian style.

South Indian style rice cooked in yogurt, mustard seeds and spices.

Long grain basmati rice cooked with chicken, lamb, shrimp. A house speciality item.

Lamb seikh kabob rolled in freshly baked naan bread.

Thin and crispy lentil flat bread.

Homemade yogurt with shredded cucumbers and spices.

Pieces of mango in a sweet and tangy sauce.

Traditional pickle.

Fresh garden greens salad.

Homemade ice cream prepared from fresh cream and nuts, flavored with rose water and pistachio.

Homemade cheese balls in sweetened milk and flavored with rosewater and nuts.

Rice pudding. Basmati rice pudding served with almonds and pistachios.

Finely grated carrots cooked in milk with cashews, almonds and raisins.