No cuisines specified
Teriyaki sauce, green pepper, broccoli, onion, carrot and parsley. Served with brown rice, egg noodle or lettuce wrap.
Certified Black Angus, sesame garlic sauce, onion, green pepper, zucchini, mushrooms and sesame seeds. Served with brown rice, egg noodle or lettuce wrap.
Naturally rised. Tangy Asian BBQ sauce, onion, string bean, green pepper, carrot and fried shallot. Served with brown rice, egg noodle or lettuce wrap.
Homemade hibachi sauce, onion, green pepper, pineapple, zucchini and cilantro. Served with brown rice, egg noodle or lettuce wrap.
Spicy garlic sauce, tofu, carrot, broccoli, onion, green pepper. Served with brown rice, egg noodle or lettuce wrap.
Choose 1 protein, 4 ingredients, 1 garnishes and the sauce of your choice, served with white rice, brown rice, egg noodle or lettuce wrap.
Lightly battered fried white fish, tobiko crabmeat and eel inside with seaweed outside.
Salmon maki, 5 pieces sushi.
California roll and 7 pieces sushi.
Tuna maki and 5 pieces tuna sushi.
California, spicy tuna, salmon maki.
Rock shrimp tempura with spicy lobster and spicy kani on top, served with spicy mayo.
Shrimp tempura with avocado, spicy tuna, and crunch on top, served with spicy mayo and eel sauce.
Spicy tuna, salmon, yellowtail, avocado and crunch inside, wrapped with soy paper and served with chef's special sauce.
Spicy tuna and avocado inside, topped with salmon, yellowtail, tuna, eel, crunch, masago, and cilantro served with spicy mayo and eel sauce.
Spicy salmon, crunch, and avocado inside, topped with fresh salmon.
White fish tempura, kani, lobster salad, avocado and cucumber. With soy paper, served with chef's special sauce.
Shrimp tempura inside, crabmeat and avocado on top with masago.
Shrimp tempura inside, spicy crab and masago on top served with chef's special sauce.
Tuna, salmon, yellowtail, kani, avocado, and tobiko, wrapped with cucumber, served with ponzu sauce.
3 piece tuna, 3 piece salmon and 3 piece yellowtail.
Menu for Go Stir Fry provided by Allmenus.com
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