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Four Seasons Authentic Thai Cuisine
Crispy fried marinated chicken wings stir-fried in a sweet and spicy sauce.
Fried or steamed, stuffed with mixed vegetables.
5 pieces of Vegetable por pier tod. Vegetables and bean thread in rice paper deep-fried served with sweet and spicy sauce.
5 pieces of Por pier tod. Chicken, vegetables and bean thread in rice paper deep-fried, served with sweet and spicy sauce.
Fried or steamed, stuffed with ground pork and vegetables.
Crispy fried marinated pork served with chili sauce.
Fried calamari served with sweet and spicy sauce.
Crispy fried marinated beef served with chili sauce.
Fried shrimp wrapped in egg roll skin, served with sweet and spicy sauce.
Deep-fried tofu served with a spicy sauce and ground peanuts.
Barbecued beef meatballs served with spicy sauce.
Fried fish cakes served with a spicy sauce with cucumber and ground peanuts.
Mussels sauteed in a sweet and spicy sauce.
Mixed vegetables cooked in coconut milk with galanga. Vegetarian.
Coconut milk soup with chicken and galangal.
Spicy and sour lemongrass soup with chicken and mushrooms.
Spicy and sour lemongrass soup with mixed vegetables. Vegetarian.
A savory mixture of seafood, lemongrass and mushrooms in a spicy and sour soup.
Spicy and sour lemongrass soup with shrimp and mushrooms.
Broth soup with ground chicken, shrimp, calamari and mixed vegetables.
Silver noodles soup with ground pork, onions and napa cabbage.
Tofu soup with ground pork or chicken, mixed vegetables and mushrooms.
Mixed seafood and galangal in coconut milk soup.
Thai salad. A refreshing mixture of lettuce, cucumbers, fried tofu served with a spicy peanut dressing.
Grilled beef mixed with onions, cucumbers and fresh chili in a spicy lemon dressing.
Mixed seafood and chicken with lettuce, onions, peppers, cucumbers, tomatoes and served with a lemon dressing.
Grilled Chinese sausage, cucumbers and onions mixed in a spicy lemon dressing.
A strip of broiled chicken over lettuce, cucumbers, onions, peppers and tomatoes topped with a creamy sweet and sour dressing.
Steamed calamari, lemongrass, onions and fresh chili mixed in a spicy lemon dressing.
Tuna mixed with fresh ginger, celery, onions and roasted peanuts in a chili and lemon dressing.
Thai style BBQ chicken marinated in a unique blend of seasonings, topped with spicy sauce.
Thai BBQ beef marinated in special sauces, with chili sauce on the side.
Marinated BBQ pork cooked Thai style, with spicy sauce on the side.
Kao pad Thai. Fried rice with choice of meat, onions, Pepper, egg, Thai chili in a light sauce.
Choice of meat fried rice with onions, peppers, Thai basil and chili.
Fried rice with shrimp, onions, peas, carrots and egg.
Fried rice with mixed seafood, onions, peas, carrots, scallions and egg.
Fried rice with pork, beef, chicken, shrimp, onions, peas, carrots, peppers and egg.
Fried rice with mixed vegetables in a light seasoning sauce.
Fried rice with shrimp, pork, chicken, Chinese sausage, egg, pineapple and mixed vegetables.
A special pad Thai creation-fried rice with shrimp, roast pork, tofu, onions, ground peanuts and egg in light bean sauce.
Fried rice with Thai sausage, onions, peppers, mushrooms, peas and carrots in a light seasoning sauce.
Fried rice, egg with choice of meat cooked in prik king chili sauce with string beans.
Fried rice with choice of meat, egg stir-fried in Panang curry sauce with string beans.
Fried rice with shrimp, roast pork, tofu, ground peanuts, bean sprouts and egg in our own Pad Thai sauce.
Fried rice with crabmeat, onions, scallions, peas and carrots.
Pan-fried rice noodles with shrimp, roast pork, tofu, green onions, ground peanuts, bean sprouts and egg.
Stir-fried thin rice noodles with shrimp, roast pork, tofu, onions, egg, ground peanuts in a tasty bean sauce.
Pan-fried thick rice noodles with shrimp, roast pork, chicken, basil, onions, peppers, fresh chili and egg.
Pan-fried thick rice noodles with choice of meat, egg and Chinese broccoli in a light seasoning sauce.
Pan-fried silver noodles with jumbo shrimp, roast pork, tofu, green onions, egg, ground peanuts and bean sprouts.
Pan-fried thick rice noodles with choice of meat and Chinese broccoli, topped with a tasty gravy sauce.
Stir-fried thin rice noodles in a coconut bean sauce with pork, shrimp, firm tofu, onions, scallions and egg.
Minced beef stir-fried in a curry sauce with onions and fresh chili, served over thick rice noodles.
Stir-fried thin rice noodle shrimps, scallions, string beans in a prik king curry sauce.
Stir-fried thick rice noodles with lime leave in a light curry sauce with choice of meat, onions, peppers, string beans and bamboo shoots.
Pan-fried thick rice noodles with your choice of minced meat, topped with a basil gravy sauce.
Stir-fried thick rice noodles, chicken, egg in a light seasoning sauce.
Stir-fried thin rice noodles shrimp, roast pork, onions, sesame, egg and curry powder.
Pan-fried egg noodles with choice of meat, bamboo shoots, mixed vegetables, mushrooms and baby corn in a tasty seasoning sauce.
Stir-fried choice of minced meat cooked in a chili garlic sauce, served over steamed thick rice noodles.
Steamed thick rice noodles with chicken, tofu and egg cooked in Pad Thai sauce and topped with ground peanuts.
Pan-fried soft or crispy egg noodles and choice of meat with mixed vegetables, topped with a tasty sauce.
Soft or crispy egg noodles and choice of meat in a sweet and sour sauce.
Stir-fried soft or crispy egg noodles with mixed seafood and a tangy tamarind sauce.
Pan-fried rice noodles with jumbo shrimp, tofu, green onions, ground peanuts and bean sprouts, topped with fried egg.
Pan-fried thick rice noodles with mixed seafood and Chinese broccoli, topped with seasoning sauce.
Crispy or soft egg noodles with mixed seafood, Chinese broccoli and a brown bean sauce.
Stir-fried meat with long beans, lime leaves, sweet basil and corn.
Sauteed minced meat with eggplant, fresh chili, sweet basil and onions.
Crispy fried pork topped with onions, garlic, peppers and a chili sauce.
White meat chicken sauteed with garlic, onions, roasted dry chili and peanuts in a sweet seasoning sauce.
Firm tofu and choice of minced meat stir-fried in a chili garlic sauce with basil and lime leaves.
White meat chicken, mixed vegetables and dried mushrooms stir-fried in a chili yellow bean sauce.
Stir-fried choice of meat in green curry paste with string beans and lime leaves.
Sauteed marinated beef served with a tasty and spicy combination of fresh chili and fish sauce.
Stir-fried choice of meat with onions, potatoes, roasted peanuts and dry chili in massaman curry paste.
Black bean sauce with stir-fried choice of meat, onions, chili and garlic.
Stir-fried choice of meat in chili paste with onion, tomatoes, and mixed vegetables.
Stir-fried choice of meat with ginger, chili paste, onions and lime leaves.
Stir-fried crispy pork sauteed in sweet and spicy Panang curry sauce with peas, carrots and lime leaves.
Thai omelette over a choice of minced meat, stir-fried with onions, tomatoes and peppers in a garlic basil sauce.
White meat chicken sauteed in a chili tamarind sauce.
Choice of meat stir-fried in a chili paste sauce with basil, fresh chili and lime leaves.
Crispy roasted duck with a choice of tamarind sauce, Panang sauce, red curry sauce, green curry sauce or basil sauce.
Red curry with bamboo shoots, coconut milk and choice of meat.
Sweet and spicy green curry with bamboo shoots, coconut milk and choice of meat.
Yellow curry with sauteed onions, peppers, carrots, potatoes and choice of meat.
Sweet and spicy panang curry lightly topped with coconut milk, with string beans and choice of meat.
A Thai classic - broiled potatoes, onions sauteed with peanuts and choice of meat in massaman curry.
Country curry soup with mixed vegetables, fresh chili paste, basil, lime leaves and choice of meat.
Crushed pineapple cooked in khua curry paste with choice of meat.
Big shrimp cooked in chili paste and coconut milk with crushed pineapple.
Young peppercorn and choice of meat sauteed in chili paste with lime leaves and fresh chili.
Fresh ginger sauteed with choice of meat, onions, mushrooms and chili.
Sweet basil, fresh chili, peppers and onions sauteed with choice of minced meat.
Chinese broccoli stir-fried with crispy fried pork.
Choice of meat stir-fried with cashew nuts, peppers and onions in a tangy seasoning sauce.
Choice of marinated meat sauteed with garlic and black pepper.
Our unique creation - a stir fry medley of mushrooms, fresh chili peppers, Chinese broccoli, calamari, chicken and shrimp served in a tangy seasoning sauce.
Slices of marinated pork cooked in a sweet sauce with onions.
Thai style sweet and sour sauteed with choice of meat, pineapples, tomatoes, cucumbers and onions.
Bamboo shoots, onions and choice of meat sauteed in a chili paste sauce.
Marinated pork sauteed in a garlic lemongrass sauce.
Crispy fried pork sauteed in a chili wine sauce.
Bean sprouts and crispy fried pork stir-fried in a light bean sauce.
Choice of barbecued meat sauteed in a thick and savory peanut sauce.
Choice of meat stir-fried with fresh chili and onions in a spicy seasoning sauce.
Choice of meat sauteed in spicy curry sauce.
Chicken and mushrooms in a tasty sauce.
Light and delicious - thin silver noodles stir-fried with chicken, shrimp, mixed vegetables, dried mushrooms, and egg.
A Stir-fried medley with mushrooms, fresh chili peppers, Chinese broccoli, calamari, chicken and shrimp, all in a tangy seasoning sauce.
Crispy fried fish sauteed in a sweet and spicy curry sauce with peppers and lime leaves.
A favorite - crispy fried fish topped with a spicy chili and garlic sauce.
Crispy fried fish topped with a chili tamarind sauce and (minced pork or chicken).
Crispy fried fish topped with a ginger sauce (includes ground pork or chicken, mushrooms, onions and scallions).
Sauteed shrimp with basil, fresh chili and garlic.
Shrimp stir-fried in a chili garlic sauce with tomatoes, basil and Thai chili peppers.
Mixed seafood sauteed with basil and lime leaves.
Mixed seafood stir-fried with fresh chili and onions in a spicy seasoning sauce.
Sauteed shrimp with garlic and black pepper.
Sauteed shrimp and string beans cooked in a spicy curry sauce.
Sauteed calamari with chili paste and onions.
Calamari, bamboo shoots and onions sauteed in a Thai chili sauce.
Sauteed shrimp with green pea, fresh chili and garlic in Chu chee curry sauce.
Shrimp cooked with peanuts in Panang curry.
Shrimp red curry. Shrimp cooked in red curry and coconut milk.
Green mussels sauteed with chili paste, eggplant and fresh chili.
Stir-fried shrimp with scallions, chili and roasted peanuts in a chili garlic sauce.
Calamari stir-fried in a yellow curry sauce with onions, peppers, carrots and potatoes.
Fish meatballs sauteed in a green curry paste with peas, carrots, fresh chili and lime leaves.
Mix seafood in a yellow curry sauce with onions, peppers and scallions.
Crispy fried tofu stir-fried in a prik king chili paste, topped with ground peanuts.
Broiled potatoes, tofu, onions and mushrooms cooked in a massaman curry sauce with roasted peanuts.
Mixed vegetables in red curry sauce.
Mixed vegetables in green curry sauce.
Mixed vegetables in a yellow curry sauce.
Mixed vegetables in a panang curry sauce.
Country curry. Mixed vegetables and tofu cooked in chili curry soup.
Fresh mushrooms and eggplant cooked in red curry with coconut milk.
Fresh mushrooms, carrots, string beans, tofu and mix vegetables stir-fried in a yellow curry sauce.
Tofu, carrot, corn, chopped pineapple, mushroom in a khua curry paste.
Rice noodles stir-fried with mixed vegetables and ground peanuts - a traditional dish.
Pan-fried thick rice noodles stir-fried with mixed vegetables, tofu, mushrooms and fresh chili in a Thai basil sauce.
Thin rice noodles stir-fried in a curry powder with mixed vegetables, onions topped with sesame.
Thin rice noodles with mixed vegetables stir-fried in a light bean sauce topped with ground peanuts.
Classic pan-fried thick rice noodles stir-fried with mixed vegetables in a light sauce.
Silver noodles stir-fried with mixed vegetables, tofu and mushrooms in a light seasoning sauce.
Rice noodles stir-fried with mixed beans, tofu, mushrooms, bean sprouts, ground peanuts in our original Pad Thai sauce.
Pan-fried thick rice noodles stir-fried with mixed vegetables and tofu, and mushrooms topped with a rich brown sauce.
Your choice of steamed or fried tofu cooked in a chili and garlic sauce.
Mixed vegetables and tofu stir-fried with young peppercorn, basil and lime leaves in a light curry sauce.
Mixed vegetables and fresh tofu sauteed with fresh chili, peppers and onions in a Thai basil sauce.
Mixed vegetables and tofu stir-fried in a light seasoning sauce.
Crispy fried tofu sautéed with tamarind sauce.
Mixed beans stir-fried with chili paste and lime leaves.
Tofu and fresh mushrooms stir-fried in light seasoning sauce.
Thai style sweet and sour with mixed vegetables, tofu and pineapple.
Steamed mixed vegetables and fried tofu cooked in a Thai peanut sauce.
It is the pad Thai without the noodles mixed vegetables and tofu stir-fried in our famous pad Thai sauce, served with steamed white rice.
Thai omelette over mixed vegetables and tofu.
Menu for Four Seasons Authentic Thai Cuisine provided by Allmenus.com
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