Golden fried crispy rolls, served with sweet chili sauce.
Steamed rice and lentil patties.
Lentil donuts dipped in rasam.
Potato dumpling made with chick-peas flour.
Deep fried spiced potato pattie.
Mixed vegetables with spices, bread-crumbed and deep-fried.
Fried lentil donuts dipped in sambar.
Medium size cottage cheese, marinated in yogurt, cream and spices, baked in clay oven.
Fried lentil donuts.
Only chili 7-8 pieces whole chili fried in chick peas butter with spices.
Crispy flaky crust stuffed with potatoes and peas.
Potato dumpling made with chick peas flour, served in a bun with mint and tamarind sauce.
A lavish gourmet medley consisting of medhu vada, mysore bonda, vegetable samosa, vegetable cutlet and pakora.
Golden-brown lentil dumpling.
Potatoes, cauliflower, onions and chili mixed with besan, fried with spices.
Fried lentil donuts dipped in yogurt.
Chilies cut into pieces, fried in chick peas batter with spices and garnished with onions.
Homemade Indian cheese with lightly spiced crisp fritters.
Bite size turnover, filled with mix vegetable and lentils.
7-8 pieces deep- fried dumpling, made of white flour, coconut, chili and black pepper.
Fusion indo- Chinese soup made with vegetables spicy and tangy topped with fried noodles.
Soup made of fresh tomatoes, with touch of butter, salt and black pepper.
A South Indian special spicy lentil soup.
Traditional hot, tangy and spicy soup.
Soup prepared with finely chopped vegetable and spices.
Tender okra sauteed with onion, bell pepper cooked in spicy sauce.
Marinated cottage cheese, sauteed with bell pepper, onion, in a spicy creamy sauce.
Potatoes dumpling in saffron cashew sauce with carrots, peas cheese and nuts.
Cubes of cottage cheese sauteed with onion and chili cooked in spicy sauce.
Grated cottage cheese cooked with green peas and spices in a spicy sauce.
Fresh mushroom sauteed with peas cooked in a spicy creamy sauce.
Cubes of cottage cheese cooked with onion, pepper, tomato in homemade sauce.
Mushroom sauteed with onions, pepper cooked in spicy tomato sauce.
Fresh chopped fenugreek, green peas and potato cooked with Indian spices.
Spinach and chick peas cooked with tomatoes, onions, garlic and Indian spices.
Fresh cauliflower and potatoes cooked fried with tomatoes and onions.
Peas and cottage cheese cooked with tomatoes, onion and Indian spices.
Lentils cooked in a creamy sauce.
Cottage cheese balls coated with spinach cooked in a creamy sauce.
Potato and spinach dumpling cooked in a mild creamy sauce.
Sliced bread eggplant with tomatoes and onion cooked with Indian spices.
Yellow lentils cooked with onions, tomatoes and Indian spices.
Mixed vegetables cooked in a tomato-based cream sauce with spices.
Fresh chopped fenugreek and green peas cooked in a mild sauce.
Chick peas simmered in a lightly spiced tomato stew with ginger and garlic.
Mixed vegetables, simmered with spices, sprinkled with nuts in cream sauce.
Assorted garden fresh vegetables with herbs and spices.
Fresh vegetables marinated in fresh ginger and garlic cooked with herbs.
Potatoes and spinach cooked with Indian spices.
Garden fresh vegetables, coconut sauce and spices.
Succulent cottage cheese cubes in a delicately spiced creamy sauce.
Diced okra sauteed with lentils, onion, tomatoes and spices.
Fresh vegetables cooked in coconut milk and spices.
Spinach and cottage cheese cooked with tomatoes, onions and Indian spices.
Roasted potato stuffed with cottage cheese and cooked in mild creamy tomato sauce.
Batter fried cottage cheese with vegetables and chili in Chinese sauce.
Battered potato cooked with chili in Chinese sauce.
Vegetables balls cooked in homemade Chinese sauce with vegetables.
Batter fried cottage cheese, vegetables and chili in Chinese sauce.
Batter fried cauliflower cooked in a Chinese sauce with vegetables.
Vegetables balls cooked in Chinese sauce with vegetables.
Battered mushrooms cooked with chili in Chinese sauce.
Batter fried cauliflower cooked in a Chinese sauce with vegetables.
Rice cooked with lentils cashew nut ginger and black pepper served with avial.
Cream of wheat with garden fresh vegetables, garnished with nuts.
Rice marinated with fresh yogurt cucumber and tempered with lentils chilies coriander leaves.
Vegetable cooked with rice cashew nuts and spices.
Rice cooked with cumin seed green peas cashew nuts and raisins topped with coriander leaves.
Rice mixed with tamarind and peanut sauce, garnished with curry and coriander leaves.
Rice cooked with lentils and garden fresh vegetables.
Rice cooked with yogurt and melange of fresh curried vegetables.
Rice cooked in ghee with cumin seed and coriander leaves.
Rice cooked with lentils coconuts, chilies and garnished with curry and coriander leaves.
Rice cooked with tomato and onion, furnished with curry and coriander leaves.
Rice cooked with lentils, raw mango, chilies cumin seed curry leaves and Indian spices.
Lemon flavor rice, tempered with peanut, curry and coriander leaves.
Fried rice cooked with vegetables.
Fried rice cooked with vegetables and mushrooms sweet spicy sauce.
Fried rice cooked with vegetables baby corn and mushroom.
Fried rice cooked with cottage cheese, vegetables in sweet and spicy sauce.
Fried rice cooked with vegetables.
Fried rice cooked with vegetables in sweet and spicy sauce.
Fried rice cooked with vegetables and homemade cottage cheese.
Noodles cooked with vegetables and sweet spicy sauce.
Noodles cooked with mushroom and vegetables.
Noodles cooked with vegetables and sauce.
Noodles cooked with vegetables and sauce.
Noodles with vegetables and shredded cottage cheese and sauce.
Noodles cooked with vegetables and homemade cottage cheese.
Crisp puris topped with special noodles, potatoes, onions, chutneys and spices.
Crisp puris topped with special noodles, potatoes, onions, chutneys and spices.
Wheat crisps topped with chopped potatoes, chick peas, yogurt and tamarind sauce.
Pav bhaji with cheese served with grilled roll.
Samosa topped with chopped potatoes, chick peas, yogurt and tamarind sauce.
A mix of puffed rice, spiced noodles, puris and chutneys.
Mixed vegetable made with special spices and served with rolls.
Crisp puris served with lentils, potatoes, specialty water and chutneys.
Deep fried spiced potato pattie pieces topped with chick peas, yogurt, tamarind and mint sauce.
Authentic pancake made with mix lentils dough, topped with onions, tomatoes, carrots, chili peas and coriander leaves.
Crisp puris served with lentils, potatoes, specialty water and chutneys.
With onion chili, coriander leaves and cheese.
With onion and peas toppings.
Made from chick peas flour and topped with mixed vegetables.
With onion and chili toppings.
Authentic Indian style pancakes.
With tomato and peas toppings.
With tomato, peas, carrots, onion and chili toppings.
Thin rice crepes with cream of wheat and rice.
Thin rice crepes with layer of hot chutney, filled with potatoes, onions and cheese.
Thin crepe made with spinach spread filled w-cheese, potatoes and onions.
Thin rice crepes with layer of hot chutney, filled with potatoes and onions.
The rice crepes filled with cheese, potatoes and onions, glazed with butter.
Thin crepe made with spinach spread filled w-cheese.
Thin rice crepes with onion topping.
Thin rice crepes with layer of potatoes and onions.
Thin rice crepes with a layer of hot chutney- sprinkled with homemade spicy powder filled with potatoes and onion.
Thin long crispy crepe filled with cheese.
Thin crepe made with spinach spread.
Thin crepe with hot sauce filled with mashed potato and freshly grated vegetables, sprinkled with cheese, rolled and cut into pieces.
Cream of wheat and rice crepe grilled with onion and chilies, filles with potatoes, onions, chili and cheese.
Thin rice crepe filled with cheese, glazed with butter.
Thin long crisp crepe filled with potatoes and onions.
Thin long crispy crepe.
Thin rice crepes.
Thin rice crepe glazed with butter.
Cream of wheat and rice crepes with onion.
Thin rice crepes with cream of wheat and rice.
Cream of wheat and rice crepe grilled with onion and chilies, filles with potatoes, onions, chili.
Thin long crisp crepe filled with potatoes and onions potatoes and onions.
Thin rice crepes with layer of hot chutney.
Thin rice crepes filled with potatoes and onions, cooked in butter.
Thin crepe with hot sauce filled with mashed potato and freshly grated vegetables, rolled and cut into pieces.
Thin crepe made with spinach spread and filled with potatoes and onions.
Thin rice crepes with cheese topping.
Whole wheat bread stuffed with delicately spiced onions.
White flour bread topped with garlic, chili and cilantro baked in clay oven.
White flour bread baked in clay oven topped with butter.
Fried fluffy whole wheat bread.
Parathas with peas and spices.
Whole wheat bread stuffed with homemade cottage cheese and lightly spiced potatoes.
Whole wheat bread baked in clay oven.
White flour bread topped with garlic and cilantro baked in clay oven.
Parathas with peas and spices.
White flour bread baked in clay oven.
Multi-layered whole wheat bread.
Soft thin whole wheat bread.
Large puffy bread.
White flour bread topped with onion and cilantro baked in clay oven.
A large puffy bread, made of white flour, served with chick peas curry.
A fluffy deep fried whole wheat bread served with potato curry made with curry leaves cilantro and spicies.
A fluffy deep-fried whole wheat bread served with mixed vegetable curry.
Whole moong dhal and rice crepe topped with onions and chili.
A fluffy deep fried whole wheat bread served with chickpeas curry.
Soft pancake made of rice and lentils.
Choice of soup choice of idly or vada with sambar and chutney plus dosai or uthappam with sambar and chutney tea or coffee.
Chapathi, white rice, sambar, dhal, kootu, avial poriyal, rasam, curd, pickle, papad, payasam tea or coffee.
Vegetable samosa, cutlet and mysore bonda appetizers. Choice of soup. Naan, white rice, special rice, samber, kootu, chana curry, avail, rasam, pickle, curd, pupad, payusam, tea or coffee.
Cucumbers, onions and coriander in yogurt.
Spicy mixture of ingredients.
A fine compliment to any meal.
Vegetables and lentils, exotic spices.
With fresh vegetables and lemon.
Cashew nuts.
Stuffed pastachto.
Homemade cottage cheese in a special condensed milk flavored with rose water and garnished with pistachio nuts.
Ground almonds cooked with honey and butter topped w- a scoop of ice cream.
Dry milk and cottage cheese balls in light syrup and rose water.
Grated carrots cooked with honey and butter.
Authentic sweet, make with bread, condensed milk topped with dry fruits and chocolate syrup.
Fine vermicelli cooked with milk and honey, garnished with raisins and cashews.
Ground almonds cooked with honey and butter.
Grated carrots cooked with honey and butter topped with a scoop of ice cream.