• New Jersey
  • Plainfield
  • Jessica's Cafe

Jessica's Cafe

(908) 754-2080
  • 150 Terrill Rd, Plainfield, NJ 07062
  • Grubhub.com
  • Menu
  • Specials
    • Shrimp Rigatoni $22

      Served with wild mushrooms, sun dried tomatoes, and a fig glaze.

    • Jersey Corn Soup $7

    • Pears & Dates Bread Pudding $9

      Served with toffee sauce and home made pecan date ice cream.

    • Burrata Salad $12

      Sliced oranges, prosciutto, roasted beets, on a bed of arugula with black truffle vinaigrette dressing.

    • Cage Free Organic Chicken Breast $19

      Served with Cipolline onions, baby carrots, haricots verts French green beans, potato puree, and a garlic sauce.

    • Bacon Pappardelle $17

      Served with smoked, thick cut bacon, wild mushrooms, and truffle oil. Topped with parmigiano reggiano.

    • Mediterranean Pasta (Vegetarian) $16

      Served with green squash, kalamata black olives, red sweet peppers, garlic plum tomato sauce. Topped with EVOO and feta cheese.

    • Watermelon Feta Salad $12

      Served with pickled peaches, arugula, and a fig balsamic reduction.

    • Crispy Pork Belly $20

      Served with coconut soy sauce, creamy polenta, and baby vegetables

    • Soft Shell Crab Salad $22

      Green aioli sauce, oranges, jicama, frisee, arugula, and a lemon olive oil dressing

    • Prime Bone In Ribeye $45

      Served with cauliflower puree, asparagus, and baby carrots.

  • Appetizers
    • Stuffed Rice Balls $11

      Risotto, peas, meat, fresh mozzarella and tomato ragu.

    • Classic Wood Fired Meatballs $10

      San Marzano tomato sauce, shaved Parmigiano Reggiano and toasted bread.

    • White Sauce Mussels $14

      White butter sauce, pancetta, shallots, fresh herbs and toasted bread.

    • Warm Crab Meat Wild Mushroom Crepe $16

      Fresh herb white butter sauce, white truffle oil and pine nuts.

    • Burrata and Prosciutto $13

      Imported burrata cheese, toasted bread, prosciutto, walnuts, wood roasted piperade, topped with baby arugula.

    • Cream of Mixed Wild Mushroom Soup $8

  • Salads
    • Classic Caesar Salad $7

      Caesar dressing, romaine hearts, and croutons

    • Organic Baby Spinach Salad $12

      Roasted beets, candied pecans, goat cheese, pears and sherry vinaigrette.

    • Market Salad $13

      Organic baby mixed greens, imported burrata, oranges, candied walnuts, aged sliced prosciutto and truffle vinaigrette dressing.

  • Hot Pressed Paninis
    Served with french fries.
    • Wood Fired Portuguese Chorizo Panini $12

      House aioli, caramelized onions and portobello mushrooms.

    • Short Rib Panini $13

      Piperade, Manchego cheese and demi reduction.

    • Grilled Portobello Mushroom Panini $11

      Fresh mozzarella, arugula and balsamic reduction.

    • Aged Prosciutto di Parma Panini $13

      Roasted peppers, fresh mozzarella, pesto, and a balsamic reduction

  • Specialty Pizzas
    • Margarita Pizza $13

      Fresh mozzarella, San Marzano tomatoes, Parmigiano Reggiano, basil and extra virgin olive oil.

    • Imported Burrata Pizza $15

      Wood roasted cherry tomatoes, grana padano, sea salt and extra virgin olive oil.

    • Meatball Ricotta Pizza $16

      Fresh basil, San Marzano tomato sauce and extra virgin olive oil.

    • 4 Cheeses Pizza $15

      Fresh mozzarella, Gorgonzola, ricotta, Parmigiano Reggiano, basil and extra virgin olive oil.

    • Hot Soppressata Pizza $16

      Fresh mozzarella, San Marzano tomato sauce, longhorn hot peppers, hot chili oil, basil and extra virgin olive oil.

    • Wood Roasted Vegetables Pizza $16

      Artichokes, wild mushrooms, eggplant, San Marzano tomatoes, extra virgin olive oil and basil. No mozzarella.

    • Aged Prosciutto di Parma Pizza $17

      Arugula, cherry tomatoes, shaved Parmigiano Reggiano, pine nuts and extra virgin olive oil.

    • Foie Gras Pizza $24

      Wild mushrooms, foie gras, goat cheese, truffle oil and chives.

    • Create Your Own Pizza $13

  • Extras
    • Artichoke $6

    • Baby Spinach $4

    • Chicken $4

    • Eggplant $3

    • Extra Cheese $3

    • Imported Pepperoni $3

    • Jalapenos $3

    • Pine Nuts $3

    • Prosciutto $6

    • Sweet Italian Sausage $5

    • Wild Mushrooms $6

    • Meatballs $3

  • Pastas
    • Spaghetti Carbonara $16

      Speck, Parmigiano Reggiano, egg yolk and crushed black pepper.

    • Rigatoni Bolognese $18

      Braised beef, Italian sausage and San Marzano tomato sauce.

    • Spaghetti Puttanesca $18

      Extra virgin olive oil, garlic, anchovies, capers, black olives, tomato puree and pine nuts.

    • Short Rib Pappardelle $19

      Braised beef short rib, fresh peas and brandy cream.

    • Corteche $27

      Foie gras, wild mushrooms, cream sauce, chives and white truffle oil.

  • Dinners
    • Pork Chop (available during Dinner Hours only) $29

      Milk Fed Pork Chop, Apple Puree, Roasted Brussels Sprouts, Fingerling Potatoes, and a Mushroom Sauce

    • Seared Filet Mignon (available during Dinner Hours only) $32

      Served with potato puree, sauteed spinach, roasted butternut squash, and a demi reduction

    • Short Rib (available during Dinner Hours only) $30

      Creamy Polenta, Turnips, Peas, Cipollini, and a Demi Reduction Sauce

    • Salmon (available during Dinner Hours only) $26

      Served with wild black rice, spinach, artichoke, and a lemon herb butter caper sauce.

  • Trays
    • Caesar Salad 1/2 Tray $17

      Caesar dressing, romaine hearts, parmigiano, house made croutons, black pepper, EVOO. Serves at least 5 people.

    • Caesar Salad Full Tray $31

      Caesar dressing, romaine hearts, parmigiano, house made croutons, black pepper, EVOO. Serves at least 10 people.

    • Rigatoni Bolognese 1/2 Tray $40

      Braised beef, Italian sausage and San Marzano tomato sauce. Serves at least 5 people.

    • Rigatoni Bolognese Full Tray $65

      Braised beef, Italian sausage and San Marzano tomato sauce. Served at least 10 people.

    • Spaghetti Puttanesca 1/2 Tray $40

      Extra virgin olive oil, garlic, anchovies, capers, black olives, tomato puree and pine nuts. Serves at least 5 people.

    • Spaghetti Puttanesca Full Tray $65

      Extra virgin olive oil, garlic, anchovies, capers, black olives, tomato puree and pine nuts. Serves at least 10 people.

    • Short Rib Pappardelle 1/2 Tray $40

      Braised beef short rib, fresh peas and brandy cream. Serves at least 5 people.

    • Short Rib Pappardelle Full Tray $65

      Braised beef short rib, fresh peas and brandy cream. Serves at least 10 people.

  • Desserts
    • Apricot Bread Pudding $9

      Served with fresh berries and house made vanilla ice cream.

    • Warm Molten Chocolate Cake $8

      Served with raspberry puree and house made vanilla ice cream.

    • Creme Brulee (Dine-In only)

      Served with fresh berries.

    • Banana Split $7

      Served with candied walnuts, chocolate sauce and house made vanilla ice cream.

  • Drinks
    • Espresso $3

    • Americano $3

    • Cappuccino $4

    • Soft Drink $2

    • Latte $4

    • Hot Tea $2

    • Double Espresso $5

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