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Vanilla yogurt, mango, banana and mango juice.
Strawberry, blackberry, raspberry medley, acai berry juice and apple juice.
Blueberry, banana, flax seed oil, vanilla yogurt and almond milk.
Kale, banana, raw cacao and coconut water.
Peanut butter, banana, raw cacao, chocolate soy milk and soy protein.
Carrots, celery, cucumber, ginger and lemon.
Blueberries, strawberries, raspberries and apples.
Multigrain pancake with chia seeds, flaxseeds and goji berries.
Buttermilk pancake topped with Nutella, bananas and strawberries.
Spicy turkey sausage, peppers and onions. Served with your choice of side and toast.
Two fried eggs and cheese served with home fries.
Two fried eggs and cheese served with home fries.
Three-egg fluffy omelet served with home fries or fruit and choice of toast.
Three-egg fluffy omelet served with home fries or fruit and choice of toast.
Three-egg fluffy omelet served with home fries or fruit and choice of toast.
Served with home fries or fresh fruit and your choice of bread.
Two poached eggs over grilled tomatoes and local soft shell crab topped with homemade Hollandaise and side of home fries or fruit.
Two eggs any style, choice of two pancakes or French toast and meat of your liking, choice of home fries or fresh fruit.
Served with French toast or pancakes, choice of side and choice of drink.
Served with French toast or pancakes, choice of side and choice of drink.
Please call restaurant for today's selection.
Romaine, olives, feta, cucumber, tomato and red onion. Served with lemon vinaigrette.
Romaine, homemade croutons, Parmesan cheese and Caesar dressing.
Spring greens, crunchy noodles, almonds, shredded cabbage, sliced oranges with Thai chili dressing.
Rolled turkey breast, roast beef and Swiss over spring greens with hard boiled egg, cucumber, tomato and red onion.
Spinach greens, organic quinoa, tomato, red onion, cucumbers, chia seeds, sunflower seeds, fresh sprouts and live apple cider vinaigrette.
Spring greens, walnuts, strawberries, dried cranberries, tomato, cucumber, red onion, broccoli, sunflower seeds and feta with balsamic vinaigrette.
Tempeh strips, lettuce, tomato and vegan mayo on choice of bread.
Almond butter, banana and jelly on multi sandwich.
Choice of bread and cheese.
With mango salsa and shredded cabbage, topped with ranchero sauce.
Topped with avocado and wasabi mayo on multi bread with spring greens.
LUK's special mix with super lump crab meat.
Fresh made free range beef patties served with lettuce, tomato and onion on choice of bread.
With pepper, onion, mushroom and provolone cheese on 6" hoagie roll.
Fresh veggie burger on multi grain bread topped with sliced avocado, roasted red pepper, vegan mayo, vegan cheese and alfalfa sprouts.
Roasted red pepper and fresh mozzarella with balsamic dressing.
Roasted turkey breast, Swiss, turkey bacon, lettuce, tomato and mayo.
Thin sliced roast beef, sauteed mushrooms and onions, provolone cheese and au jus dipping sauce.
Fresh grilled seasonal veggies, fresh mozzarella cheese and basil pesto spread.
Home cooked turkey breast topped with corn stuffing and cranberry sauce.
Trio of cheddar, mozzarella and provolone.
Homemade tuna salad with choice of cheese and tomato.
Fresh fruit, homemade granola and vanilla yogurt.
Oatmeal served with organic maple syrup, brown sugar and raisins.
Baked fresh topped with walnuts, organic maple syrup and dollop of yogurt.
Fresh berries, blend of flax seeds, chia seeds and hemp seeds, drizzled with agave syrup.
Fresh fried falafel patties (chickpeas) with garlic hummus spread and fresh greens.
Sauteed veggies and tofu, served with side of fruit.
Stewed fava beans with garlic, olive oil and lemon juice spread in pita pocket.
With fresh veggies and pita wedges. Served with choice of side.
Steamed and tossed in Celtic sea salt. Served with choice of side.
Roasted eggplant mixed with tahini garlic and olive oil. Served with pita wedges and choice of side.
Steamed broccoli with lemon and capers. Served with choice of side.
With BBQ sauce and side of fruit. Served with choice of side.
With ranch dip. Served with choice of side.
Hummus, cucumbers, sprouts, tomato, green peppers and avocado on multigrain toast. Served with side of chips and pickle.
Grilled chicken, spicy harisa aioli, tomato, red onion and avocado on multigrain toast. Served with side of chips and pickle.
Black bean burger topped with fresh salsa and avocado on multigrain toast. Served with side of chips and pickle.
Turkey burger with spinach, red onion, avocado and honey mustard on multigrain toast. Served with side of chips and pickle.
Grilled chicken, roasted red pepper, sun dried tomatoes, garlic, cheddar and mozzarella cheese in a wrap. Served with side of chips and pickle.
Nutella with sliced bananas and strawberries on panini. Served with side of chips and pickle.
Side of hummus, spicy harisa, baba ganoush, falafel, veggies and pita chips. Served with side of chips and pickle.
Seared ahi tuna over spring greens and cabbage, topped with mango salsa and side of ranchero dressing. Served with side of chips and pickle.
Sliced steak, cucumber, onion, avocado and black bean corn salsa, topped with tortilla chips and side of chipotle ranch dressing. Served with side of chips and pickle.
Call the restaurant for the soup of the day.