Ganges Authentic Indian Cuisine

Pastries stuffed with potato and green peas mildly spiced and crispy deep fried

Choice of vegetables- spinach, onion, eggplant, potato, cauliflower- fritter wrapped in special batter and deep fried

Indian Cottage cheese fritter stuffed with tangy chutney and deep fried to golden perfection

A speciality of Andhra Pradesh mild big pepper fritter

Rice crepe with vegetable stuffing. Only with Weekend Grand Buffet

Chicken dipped in special batter and deep fried

A tasty snack item from South India , Chicken marinated in a special blend of spices and yogurt has special tadka of green chilies and curry leaves

Chicken pieces sauteed with crispy vegetable onion flavored with special spices and filled in a wrap

A thin crust pastry filled with delicately spiced lamb minced and deep fried

Boneless pieces of fish batter fried and served with fresh salad and lemon wedge

Potato patty, pan fried, served with tasty chickpeas called choley

Small crispy crunchy flat poories served with yoghurt, sweet chutney, green chutney and tamarind

Chaat made with vegetable crispy pastry served with tasty chickpeas, yoghurt and tamarind chutney

Crispy puffed pooris filled with potato, yoghurt topped with tamarind sauce and sev

Puffed rice mixed with crispy pooris, chutney, sev, tomatoes and onion, very popular snack in india

Small crispy puffed pooris with Indian mix of moong bean, chickpeas and potato filled with tangy spicy thin sauce

Puffed bread with chickpea curry

Chicken marinated overnight with special Indian spices, yoghurt and herbs broiled in clay oven

Boneless chicken breast pieces marinated in yoghurt and spices

Boneless tender chicken pieces marinated in cream sauce and flavoured with fragrant indian spices grilled in our clay oven

Succulent pieces of chicken, marinated with fresh Indian herbs, yoghurt and fenugreek leaves for overnight and cooked in clay oven

Marinated minced chicken, subtly flavoured with Indian garam masala, onion, ginger and fresh herbs, cooked on skewer in our clay oven

Boneless chicken pieces marinated in special green sauce made with fresh herbs and cooked to the perfection in clay oven

A delicacy of minced lamb seasoned with fresh herbs, spices and cooked in clay oven on skewers

Ginger flavoured, juicy lamb chops done to the perfection in creamy marinated, grilled in clay oven

Succulent lamb pieces marinated in a tangy aromatic spices, a speciality of Kabul and Kadhar

Jumbo shrimp seasoned with authentic spices and charbroiled

Fresh tender boneless salmon seasoned with yoghurt herb and spices cooked on flaming charcoal in clay oven

Fresh Indian cottage cheese cubes marinated with herbs and spices in a yoghurt based marinade, grilled to perfection in clay oven

Cottage cheese cube marinated in a fresh herb based marinade made of mint cilantro leaves and yoghurt, charbroiled in clay oven

Assorted mix of chicken, lamb, and seafood , tikkas / kababs

Tender okra tossed with onion tomatoes and special spices, semi dry dish

Fresh cauliflower cooked with potato cubes in a mild sauce made with onion ginger, tomatoes, and spices

Crancy mixed vegetable sauteed in a tasty sauce, a semi dry dish

Eggplant roasted in a clayoven, cooked with onion, tomatoes, green peas and spices, a punjabi specialty

Sweet green chillies cooked in Hyderabadi style

Indian cottage cheese cooked with chopped spinach and spices

A vegetarians delight, barbecued cottage cheese pieces cooked in a rich creamy tomato sauce

Cottage cheese cubes cooked with peas in a mild curry sauce

Cottage cheese cubes cooked with onion, pepper, tomatoes squares on a flat griddle tawa, a semi dry dish

Grated paneer cooked with diced onion, tomatoe, pepper and mild spices, famous punjabi breakfast dish

Home made cottage cheese cooked with tomato and cream

Home made cottage cheese cooked with green peppers

Mixed vegetable cooked with nine ingredients in a mild creamy sauce

Soft and creamy cottage cheese dumplings cooked in a rich mild sauce

Small round eggplant stuffed with tamarind and peanut sauce

Mildly spiced lentil cooked with chopped spinach

Lentil cooked with tomato

Black lentil cooked on slow fire for long time, seasoned with fresh spices, herbs and butter, very popular punjabi dish

Yellow Bengali gram lentil cooked with herbs and seasoned with fresh tomato, onion and spices goes well with paratha

Chickpeas boiled and cooked with mild spice curry

Kings favourite, chicken pieces cooked in mildly spiced sauce, enriched with coconut, almond

Boneless chicken tikka cooked in clay oven and prepared in mild tomato sauce and fresh cream flavoured with fresh herbs

A mild chicken delicacy chicken pieces cooked with nuts, fresh fruit and spices in a cream based gravy

Boneless chicken cooked in tomato and cream based Makhani gravy

Chicken cooked in a spicy curry sauce

Chicken prepared with fresh spinach, herbs and spices

Most famous spicy chicken delicacy from Goa, West coast of India, chicken cooked in vinegar based gravy, spicy dish

Boneless chicken, shallow fried with bell peper, onion and tomatoes in a special sauce

Chicken cooked with special blend of spices and fresh herbs)

Chicken cooked with special blend of spices and fresh herbs

Most popular Non Vegetarian specialties from Kashmir, an aromatic blend of spices

Tender Lamb or goat pieces cooked with fresh spinach with the hint of aromatic spices

Lamb cooked in a rich delicately flavoured sauce made of yoghurt, nuts and exotic blend of spices

Boneless lamb pieces cooked with mild cream sauce

A Goan dish tender pieces of lamb marinated in vinegar and cooked with Indian spices, coconut and potato

Lamb pieces simmered in coconut milk and fresh spices, an exotic blend

Juicy lamb or goat pieces cooked with chopped tomato, bell pepper, onion and spices in an indian wok called kadhai

A semi dry preparation of Goat, a Punjabi delicacy made with fresh fragrant spices

Goat meat cooked with aromatic spices in traditional Handi style

Mild Lamb curry cooked in cream sauce

An exciting pan-fried shrimp with herbs and spices in Goan style

Shrimp cooked in ginger sauce

Shrimp cooked in Indian wok with bell pepper, onion, tomatoes and fresh herbs

A colourful shrimp dish cooked with fresh methi leaves and vegetables

Fancy shrimp cooked in mild cream and nut sauce

Shrimp cooked in coconut cream sauce this opulent dish comes from bengal, east coast of india

Marinated fish with spicy curry sauce

Shrimp cooked in tomato and cream based gravy with nuts.

Fragrant long grain Basmati rice cooked with garden fresh vegetable, herbs, nuts and saffron

A Mughlai classic, fragrant basmati rice and succulent/ goat or lamb pieces layered and cooked in a sealed pot with arotmatic spices and saffron, speciality of lucknow

A chef's favorite, fragrant basmati rice cooked with succulent pieces of lamb, chicken and tiger shrimp with Ganges special spices, must try it

A magnificent combination of flavour and colour, Basmati rice cooked with chicken, Indian herbs and flavoured with saffron

Jumbo shrimp cooked with basmati rice and flavored with fresh spices

South Indian Rice dish cooked with nuts, lemon juice and fresh herbs

Rice cooked with tamrind pulp and seasoned with south Indian spices

Basmati rice cooked with carrots and peas and spices

Clay oven baked unleavened wheat bread

Bread made of white flour and cooked in clay oven

Naan topped with fresh minced garlic and baked in clay oven

Fresh naan dough stuffed with chopped onion, bell pepper or grated cottage cheese and bellpepper, a tasty choice

Naan dough stuffed with minced lamb spices and cooked in clay oven

Pan fried wheat layered bread

Whole wheat bread stuffed with spiced mashed potato with fresh herbs baked in clay oven

All purpose flour dough deep fried, a good combination with chickpeas masala

Deep fried whole wheat puffed bread

Assorted combination of Tandoori Roti, Aloo Paratha, Naan and Garlic Naan

Cottage cheese patties dipped in sweetened reduced milk flavoured wih saffron

Dry milk powder ball browned and served in hot sugar syrup, flavoured with rose water

Grated carrot cooked with milk and sugar garnished with nuts served hot

Coarsly ground rice cooked with milk, nuts and cardomm, thick creamy dessert topped with pistachio

Bread slice deep fried and dipped in sugar syrup topped with rabri and nuts

Mango Icecream served with Apricot cream

A exotic tropical drink with taste of cranberry juice and lime juice

A tropical cocktail with flavour of pineapple juice, blue curacao flavour in sweet and sour mix

A drink from Spain with a taste of fruit sweetened in orange juice and ginger ale

Traditional Cuban cocktail made with muddled sugar mint and squeezed lime wedges, smells like spearmint gum

A sweet cocktail containing coconut cream and pineapple juice

A mix of cranberry juice and sweetened lime