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sauces: marinara, fra-diavolo, garlic bueere blanc, provencale
(grilled or breaded with sun-dried tomatoes, fresh mozz. and mesclun greens)
(sliced filet, sauted mushrooms, onions, melted American cheese)
(spicy grilled shrimp, greens, black olives, mixed cheeses, with mango salsa)
(100% shrimp seasoned, seasoned and grilled served on English muffin, lettuce, tomato and onion, with a grey poupon bistro sauce)
(angus beef burger with cajun spices served on multi-grain roll with pork wine sauce and blue cheese crumbles)
(two burgers, two cheese, no buns, with side salad)
(egg battered veal medallions, lump crab meat, asparagus, and mozzarella cheese)
(mussels, shrimp, calimari and fish of day, with linguine in fra-diavolo sauce or scampi style)
(add grilled chicken $3.00, shrimp $4.00)
chicken and shrimp orecchiette
(vanilla bean, chocolate, cookie dough, chocolate chip mint)