Dinallo's Restaurant
(201) 342-1233

Antipasta
- Zuppa del Giorno $5.00
  
  Please call for soup of the day.
- Spiedini alla Romana $9.00
  
  Mozzarella cheese and bread battered with egg and Parmesan mixture served with butter and anchovy sauce.
- Funghi Ripieni con Granchio $9.00
  
  Mushrooms filled with crabmeat.
- Broccoli di Rapa con Salsiccie $14.00
  
  Broccoli rabe with homemade Italian sausage with garlic and oil.

Insalata
- Insalata di Rucola $9.00
  
  Arugula salad with Gaeta olives, goat cheese and roasted peppers.
- Insalata alla Cesare $8.00
  
  Caesar salad with romaine lettuce in anchovy dressing.
- Insalata Tricolore $8.00
  
  Arugula, radicchio and endive.

Pasta
- Linguine alla Vongole $20.00
  
  Imported linguine with white clam or marechiara sauce.
- Linguine con Salsiccie $16.00
  
  Imported linguine with sausage in a tomato sauce or filetto di pomodoro.
- Penne con Rucola $15.00
  
  Imported penne with arugula, mushrooms, fresh plum tomatoes and mozzarella with a touch garlic and olive oil.

Pollo
- Pollo Sorrentina $12.00
  
  Chicken breast topped with eggplant and prosciutto di Parma topped with fresh mozzarella in tomato sauce.
- Paillard di Pollo $18.00
  
  Grilled chicken breast.
- Pollo Parmigiana $18.00
  
  Breaded chicken breast pan-fried and topped with fresh mozzarella and tomato sauce, served with pasta.

Carne
- Vitello Milanese $24.00
  
  Breaded veal cutlet pan-fried and topped with tomato and onions in our house dressing.
- Scaloppine di Vitello al marsala $24.00
  
  Veal scaloppine sauteed with mushrooms in a Marsala wine sauce.
- Parmigiana di Vitello $24.00
  
  Breaded veal cutlet pan-fried and topped with fresh mozzarella and tomato sauce, served with pasta.

Pesce
- Gamberoni al Vino Bianco $25.00
  
  Colossal shrimp in white wine sauce.
- Salmone alla Griglia $21.00
  
  Grilled salmon or francese.
- Gamberoni alla Scampi $25.00
  
  Shrimp in our scampi sauce, topped with our seasoned bread crumbs.

Lunch Insalate
- Insalata di Rucola (Lunch Only) $8.00
  
  Arugula salad with Gaeta olives, goat cheese and roasted peppers.
- Insalata alla Cesare (Lunch Only) $7.00
  
  Caesar salad with romaine lettuce in anchovy dressing.
- Insalata Raphael (Lunch Only) $16.00
  
  Shrimp, artichoke hearts, quartered tomato, roasted peppers and fresh mozzarella in our house dressing.
- Gameroni alla Cesare (Lunch Only) $18.00
  
  Chilled shrimp over romaine lettuce in anchovy dressing, Caesar salad or grilled.

Lunch Pasta
- Linguine alla Vongole (Lunch Only) $14.00
  
  Imported linguine with white clam or marechiara sauce.
- Linguine con Salsiccie (Lunch Only) $14.00
  
  Imported linguine with sausage in a tomato sauce.
- Penne con Rucola (Lunch Only) $13.00
  
  Imported penne with arugula, mushrooms, fresh plum tomatoes and mozzarella with a touch garlic and olive oil.
- Rigatoni con Ricotta (Lunch Only) $12.00
  
  Imported rigatoni with ricotta, tomato sauce and basil.

Lunch Paninis
- Open Sliced Steak Sandwich Panini (Lunch Only) $19.00
  
  Grilled USDA prime sirloin steak.
- 10 oz. Hamburger Panini (Lunch Only) $10.00
- 10 oz. Cheeseburger Panini (Lunch Only) $12.00
- Grilled Chicken Panini (Lunch Only) $12.00
  
  With lettuce and tomato.
- Sausage and Peppers Panini (Lunch Only) $12.00

Lunch Pollo
- Pollo Sorrentina (Lunch Only) $12.00
  
  Chicken breast topped with eggplant and prosciutto di Parma topped with fresh mozzarella in tomato sauce.
- Paillard di Pollo (Lunch Only) $18.00
  
  Grilled chicken breast.
- Pollo Parmigiana (Lunch Only) $18.00
  
  Breaded chicken breast pan-fried and topped with fresh mozzarella and tomato sauce, served with pasta.

Lunch Carne
- Vitello Milanese $24.00
  
  Breaded veal cutlet pan-fried and topped with tomato and onions in our house dressing.
- Scaloppine di Vitello al Marsala $24.00
  
  Veal scaloppine sauteed with mushrooms in a Marsala wine sauce.
- Parmigiana di Vitello $24.00
  
  Breaded veal cutlet pan-fried and topped with fresh mozzarella and tomato sauce, served with pasta.

Lunch Pesce
- Gamberoni al Vino Bianco $20.00
  
  Shrimp in white wine or francese sauce.
- Gamberoni alla Scampi $20.00
  
  Shrimp in a scampi sauce, topped with seasoned bread crumbs and served with potato and vegetable du jour. Please call for soup of the day.
- Gamberoni alla Parmigiana $20.00
  
  Shrimp breaded and topped with fresh mozzarella and tomato sauce, served with pasta.

Menu for Dinallo's Restaurant provided by Allmenus.com

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