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The Exchange
Brioche roll and steak fries.
Semolina roll, steak fries.
With fresh berries.
Scrambled eggs, prosciutto, fresh mozzarella, roasted peppers and avocado on a semolina roll with steak fries.
Taylor ham, crumbled bacon, mozzarella, cheddar cheeseand fried egg.
Fresh Mussels w/ bacon, onions, grape tomatoes, in white wine, lemon butter sauce.
Parmesan and tortilla chips.
Fresh Hot Pretzels w/ cheddar cheese dipping sauce.
Refried black beans, pico de gallo, sour cream, warm cheddar cheese sauce.
Crispy buffalo chicken, cheddar cheese, sour cream, bacon and scallions.
Cornmeal dusted and spicy plum tomato marinara.
Garlic, lemon, butterand garlic bread add another dozen.
Buffalo sauce, bbq, teriyaki, ancho chili glaze or honey-lime siracha.
Cheddar jack cheese.
Served with honey mustard.
Breaded and fried mozzarella with plum tomato marinara.
12 shrimp in garlic butter served with garlic toast.
With marinara sauce.
Gruyere and provolone cheese, crouton, sherry wine beef broth.
Mixed greens, tomato, hardboiled egg, avocado, bacon, blue cheese crumbles, bleu cheese dressing.
Arugula crumbled bleu cheese with lemon vinaigrette.
Hanger steak, arugula, red onions, tomato, bleu cheese crumbles, with homemade lemon-herb vinaigrette.
Mixed greens, carrot, cucumber, tomato, avocado, soft boiled egg, lemon herb vinaigrette.
Romain, croutons, parmesan cheese, caesar dressing.
Mozzarella, plum tomato sauce, basil pesto on house made focaccia bread.
Shredded romaine, tomato, whole grain honey mustard on sesame semolina baguette.
Caramelized onion, aged cheddar, herb aioli, romaine lettuce on house-made focaccia bread.
Grilled chopped chicken breast, roasted bell pepper, caramelized onion, cheddar cheese sauce on a hero roll.
Breaded chicken breast, romaine, tomato, bacon, bleu cheese dressing on a semolina roll.
Panko breaded flounder, lettuce, tomato, tartar sauce, on a brioche roll.
Basil pesto, fresh mozzarella, tomato, romaine, on semolina baguette.
Toasted country white bread, smoked bacon, mayo, lettuce, tomato.
Refried black beans, wild rice, pico de gallo, shredded romaine, cheddar sauce, tortilla chips and salsa.
Thin sliced roast beef, swiss cheese, onions served with side of au jus.
Steak friesand old bay tartar sauce.
8 Ounces sirloin blend patty.
Thick-cut cedar smoked bacon and apricot jalapeno jam.
Caramelized onion, Irish cheddar cheese, bacon mayo.
Onion rings, cheddar cheese sauce, Barbeque sauce, and cedar smoked bacon.
Vegan plant-based burger served on a multi-grain roll with hummus, lettuce, tomato and onion.
San marzano plum tomato sauce, fresh mozzarella, olive oil, basil, sea salt.
San marzano plum tomato sauce, shredded mozzarella.
Ricotta, shredded mozzarella, olive oil and sea salt.
Two 8 Ounces chops, hot and sweet peppers, sausage and potato.
Wild rice blend, broccoli, topped with homemade arugula almond pesto.
Brown chicken stew and cheddar cheese.
Baked potato, broccoli spears, roasted garlic herb butter.
Potato pasta in a creamy meat sauce.
Cedar smoked bacon, onion, Parmesan.
Topped w/ Garlic bread crumbs.
Cedar smoked bacon, white wine, garlic bread crumbs, chili flakes.
Sweet Italian sausage, grilled chicken, fresh mozzarella, Parmesan, fresh plum tomato basil sauce.
Homemade eggplant parm served over your choice of pasta.
Spaghetti with homemade meatballs in tomato sauce.
Menu for The Exchange provided by Allmenus.com
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