Napa cabbage, snow peas, blackberries, and sesame dressing.
Whipped Burrata, apples and green beans.
Peach chutney, English muffin, basil.
Fingerlings, piquillo peppers, chorizo, and chimichurri.
Bacon, gem lettuce, tomato, and jam.
Spicy beef, ginger, scallions, bean sprouts, and chili-garlic sauce.
Red berry compote, blueberry waffle, and vanilla.
Avocado, lemon, sesame, and jalapeño.
Shallots, mustard, capers, quail egg, sourdough toast.
Baby kale, sourdough croutons, sunflower seeds, and green goddess.
Veal, beef, tomato basil, and Parmesan.
Zucchini and fennel "pasta", ginger-lime, and coconut sauce.
Asparagus, tomato, fingerlings, olives, and lobster broth.
Eggplant, hummus, and tahini sauce.
Ratatouille, white peach "BBQ".
Kale, shiitakes, ginger, lemon, and soy-brown butter.
Broccolini, Gruyere mash, garlic, and lemon.
Filet mignon, Yukon potato gratin, chestnut butter, and bearnaise.
Corn, tomato, and basil.
Bok choy, crispy rice, and orange hoisin.