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squid dusted with seasoned flour, lightly fried and served with a choice of traditional tomato sauce, spicy tomato sauce, or a garlic dip
grilled portabello mushrooms. Stuffed with crabmeat. Topped with asiago cheese on a bed of baby greens
batter dipped mozzarella sauteed in extra virgin olive oil, served in a light tomato broth
slices of fresh mozzarella, tomato, roasted red peppers and red onion, dressed with balsamic vinegar, and extra virgin olive oil
plain, BBQ, mild or hot, served with celery, carrots and bleu cheese dressing
breaded chicken lenders served with our homemade honey mustard sauce
breaded mozzarella cheese, deep fried golden brown and served with tomato sauce
Romaine and iceberg topped with cucumber, olive, tomato, red onion, mushrooms, sweet peppers, artichokes, roasted peppers, ham salami, pepperoni and provolone cheese
dittalini pasta, vegetables, cannellini beans and meatball bites in a light red chicken broth
tossed iceberg and Romaine lettuce served with tomatoes, cucumbers, red onions, black olives and your choice of dressing
Caesar salad of Romaine lettuce and homemade croutons, tossed in our special Caesar dressing
fresh baked salmon served on a fresh bed of mescaline leaves, garnished with wedges of tomatoes, red onions, black olives and pesto
a hearty salad of iceberg and Romaine lettuce topped with cucumber, tomato, olives, red onions, and grilled chicken breast
a hearty salad of iceburg and Romaine lettuce topped with cucumber, tomato, olives, red onion, ham, Turkey, Swiss and American and artichokes
cavatelli sauteed with broccoli, garlic, and a white wine sauce topped with grana padano cheese
quill-shaped pasta with prosciutto and onions flambeed with vodka, peas, and grana padano cheese
our homemade lasagna is layer after layer of cheese and ground meat
thin slices of breaded eggplant layered with our tomato sauce and mozzarella cheese then baked golden brown
quill-shaped pasta with our classic pink sauce
stuffed eggplant topped with tomato sauce and mozzarella cheese
roasted pepper pasta stuffed with chicken and portabella mushrooms. Topped with pesto sauce
quill-shaped pasta sauteed with prosciutto, onions, mushrooms, pimentos and tomatoes
meat or cheese. Served with tomato or pink sauce
meat or cheese. Served with tomato or pink sauce
with white or red clam sauce
served with tomato sauce your choice of penne, bowties, spaghetti or linguini
your choice of pasta: penne, bowties, spaghetti, linguini or cavatelli, your choice of homemade sauce: creamy Alfredo, carbonara, amatricana, alla pesto, pink sauce, meat sauce, aglio clio or primavera
3 per order
2 links
on a portuguese roll with shredded lettuce, sliced tomato, oil, vinegar and red onions
lettuce, tomato and mayonnaise on a portuguese roll
on a portuguese roll with lettuce, tomato and mayonnaise
on a portuguese roll with balsamic vinegar and extra virgin olive oil
served on a hand roll with roasted peppers, fresh mozzarella, lettuce and tomato
served on a hand roll with melted Swiss cheese and creamy horseradish mayonnaise
served on a portuguese roll with red onions, provolone cheese and roasted peppers
on a kaiser roll with melted provolone cheese and roasted peppers
served on a kaiser roll with lettuce, sliced tomato and onion
fresh breast of chicken lightly egg battered and sauteed with white wine, lemon juice and butter
fresh breast of chicken sauteed with wild mushrooms and marsala wine
fresh breast of chicken lightly breaded and baked with our tomato sauce and topped with mozzarella
fresh breast of chicken sauteed with mushrooms onions and peppers. Topped with a tomato sauce. Served over spaghetti or with spaghetti on the side
fresh breast of chicken and bender shrimp sauteed with garlic and white wine, served over linguini. Your choice of soup or salad
fresh chicken breast sauteed with shitake mushrooms, sundried tomatoes and proscuitto in a maderia wine sauce
tender veal medallions, lightly egg battered and sauteed with white wine, lemon juice and butter
tender veal medallions dredged in seasoned flour and sauteed with wild mushrooms and marsala wine
tender veal medallions lightly breaded and baked with our tomato sauce and topped with mozzarella
veal medallions lightly poured and sauteed in extra virgin olive oil with shiitake mushrooms, sundried tomatoes and proscuitto in a madeira wine sauce
tender veal medallions lightly sauteed in extra virgin olive oil, topped with a light white wine lemon-caper sauce
tender gull shrimp, extra virgin olive oil and garlic sauteed with white wine, fresh parsley, lemon juice and crusted red pepper over a bed of thin pasta. Your choice of soup or salad
grilled salmon topped with sauteed artichokes, fresh peas, garlic and vodka in a light pink sauce
tender gulf shrimp sauteed with onions, served over spaghetti and topped with a spicy tomato sauce. Your choice of soup or salad
tender gulf shrimp lightly battered and sauteed with white wine and lemon served over linguini. Your choice of soup or salad
please specify red or white: red: our traditional cheese and classic sauce or white: our traditional cheese, onion, rosemary, salt and pepper
four cheese, mozzarella, cheddar, asiago and grana padano
four seasons: olives, mushrooms, proscuitto and artichokes, over a bed of our special blend of cheese
grilled eggplant, bell peppers, zucchini and squash over our classic pie
our thin crust baked with pineapple chunks, honey glazed ham and bacon
sliced fresh tomatoes and basil over our classic thin crust pie
our thin crust baked with pink vodka sauce
large/medium
small
pepperoni, sausage, meatball, mushrooms, onions, peppers, broccoli, extra cheese, black olives, artichokes, spinach, ham, garlic, bacon, eggplant
proscuitto, sundried tomatoes, roasted peppers, fresh mozzarella, ricotta cheese, grilled chicken
3 per order
2 links
coke, diet coke, sprite, birch beer, iced tea