Lightly fried with cherry peppers served with marinara and spicy aioli.
Lemon butter sauce.
Cold water mussels, choice of garlic white wine, red or fra diavolo sauce, served with our famous garlic bread.
3 pretzels served with a cheddar lager dip.
Cheddar cheese, jalapenos, pico de gallo, black olives and green onion.
Bacon, cheddar cheese and sour cream.
Cheddar and blended cheese's served with tortilla chips and naan-bread.
Served with choice of sauce.
Fresh basil pesto, marinara and tomatoes on tandoori flatbread.
Served with marinara sauce.
Crispy seasoned shrimp tossed in Buffalo Sauce, Blue Cheese & BBQ Sauce
Lightly battered Cauliflower tossed in a signature buffalo sauce topped with Sriracha Ranch sauce
Roasted Red Peppers, Spinach, Onions, Marinara and Provolone
Tomatoes, red onions, cucumber, red bell peppers, shredded cheddar cheese and croutons.
Grilled chicken, toasted walnuts, dried cranberries, granny smith apples, shredded cheddar and croutons tossed with apple cider honey mustard dressing.
Homemade Caesar dressing and toasted Garlic croutons
Shredded cheddar cheese, tortilla strips, pico de gallo tossed with a citrus cilantro dressing
Swiss, provolone and toasted crouton.
Please call the restaurant for today's selection.
8 oz. angus beef burger on a brioche bun. Add cheese for an additional charge.
Cheddar cheese, bacon, BBQ sauce and onion rings.
Bacon, sharp cheddar with our onion and mushroom whiskey sauce.
Fresh basil pesto, provolone and marinara sauce.
3 mini's with American cheese and frizzled onions.
Lump crab, lettuce and tomato served on a brioche bun with a side of remoulade. Served with homemade chips.
Tavern ham, Swiss, homemade honey mustard, sweet onion jam and a choice of sourdough or wheat bread. Served with homemade chips.
Served with pico de gallo, cabbage and sour cream.
Horseradish mayo, provolone and au jus dip on a brioche bun. Served with homemade chips.
Fresh roasted turkey breast, applewood smoked bacon, lettuce, tomato, mayo and choice of sourdough or wheat bread.
Roasted red peppers, provolone, sun-dried tomato mayo and lettuce on a brioche bun. Served with homemade chips.
Your choice of cheese. Served with homemade chips.
Choice of sourdough or wheat bread with your choice of cheese, served with a cup of homemade tomato soup.
Twin jumbo lump cakes served with remoulade.
Served with a lime tequila drizzle.
Garlic honey glazed Atlantic salmon.
Panko crusted chicken breast topped with tomato basil bruschetta, mozzarella, provolone over linguine and marinara
6 oz. pan seared filet over house demi-glaze topped with frizzled onions.
Dry rubbed 12 oz. char-grilled rib eye steak
Tomato Cream sauce
Warm chocolate chip cookies served with a scoop of vanilla bean ice cream, chocolate and caramel sauce in a cast iron skillet.
Served with whip cream and your choice of strawberry, chocolate or caramel drizzle.