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Tender scallops cooked in traditional teppan style.
Cooked in traditional teppan style.
Without an entree.
Tender mushrooms sauteed with herbs and spices.
Assorted vegetable.
Boneless chicken cooked with teriyaki sauce, lemon and a hint of Japanese herbs.
Thick sirloin strip cooked with care to present the natural flavor.
12 oz. top quality rib eye steak cooked with care to present the natural flavor.
Tender and delicious and the most popular cut.
Fresh salmon cooked with teriyaki sauce.
Shrimp cooked with a hint of lemon, flamed to seal the delicate flavor.
Scallops cooked with a hint of lemon and japanes herbs.
Seafood cooked with a hint of lemon and japanese herbs.
Lobster and scallops uniquely seasoned with special herbs.
Lobster and scallops uniquely seasoned with special herbs.
Imperial seafood combination with uniquely seasoned with special herbs.
The prince of the sea cooked with special herbs and a touch of lemon.
Sirloin steak and chicken prepared with delicate herbs, sesame seeds and spices.
Seasoned with herbs and spices in japanese style.
Sirloin steak and shrimp cooked with care to present the natural flavor.
Tender and delicious filet with a chicken combination.
Tender and delicious filet with a shrimp combination.
Tender and delicious filet with a scallop combination.
Top quality rib eye steak with a chicken combination.
Top quality rib eye steak with a shrimp combination.
Top quality rib eye steak with a scallop combination.
Seasoned with herbs and spices in japanes style.
Filet mignon, shrimp and chicken seasoned with a blend of japanes herbs and spices.
Filet mignon and lobster, traditional partners prepared teppanyaki style.
Tender and delicious filet with lobster and shrimp prepared with a hint of garlic flavor.
Tender and delicious filet with lobster and scallops prepared with a hint of garlic flavor.
Crab stick, cucumber and crunch with spicy mayo.
Thinly sliced, lightly seared raw tuna.
Thinly sliced, lightly seared raw beef.
7 pieces. Assorted of sashimi.
Crab stick, cucmber, avocado in vinegar sauce.
Octopus, cucumber in vinegar sauce.
Tuna, salmon, avocado, asparagus and seaweed wrapped in cucumber with soy citrus.
Mince tun, fresh and fired shallots in a wasabi and ponzu sauce.
Steamed soy bean.
5 piece beef dumpling.
6 pieces. Steamed shrimp dumpling.
Fried squid with dry spicy powder and jalapeno.
Skewered chicken with teriyaki sauce.
3 pieces. batter fried shrimp.
Fried assorted vegetables with dipping sauce.
Fried chicken wing with chef special sauce.
Fried shrimp wrapped with shiredded potato.
Fried shrimp wrapped with coconut powder.
Deep fried soft shell crab, tobiko with dumpling sauce.
Cucumber.
Pickled radish, avocado, cucumber and asparagus.
Mushroom.
Yellowatil with scallion.
Shrimp with avocado.
Crab stick with avocado and cucumber.
Crab meat with avocado and cucumber.
Eel with avocado or cucumber.
Eel with avocado or crunch.
Salmon skin with cucumber.
Salmon with avocado.
Tuna with avocado and cucumber.
Smoked salmon with cream cheese and avocado.
Spicy tun with avocado and masago outside.
Tuna with cream cheese, avocado and crunch.
Fried shrimp and smoked salmon with scallion, spicy crab and cream cheese.
Soft shell crab with avocado, scallion, tabiko and mayo topped with eel sauce.
Fried shrimp with cucumber, avocado, scallion, tobiko and mayo topped with eel sauce.
Crab stick with egg and vegetable.
California roll topped with eel and avocado.
California roll topped with eel and avocado.
Eel roll layered with avocado.
California roll topped with spicy tuna and tobiko.
California roll topped with scallop, kani and mayo.
Tuna.
Yellowtail.
Salmon.
Fluke.
Strip bass.
Red snapper.
Sweet shrimp.
Eel.
Mackerel.
Scallop.
Squid.
Octopus.
Crab stick.
Egg omelette.
Salmon roe.
Smelt roe.
Flting fish roe.
Fried tofu skin.
7 pieces. Sushi and California roll.
9 pieces. Sushi and spicy tuna.
15 piece. Assorted sahimi.
21 pieces. Assorted sahimi.
6 pieces sushi, 12 piece sashimi and California roll.
16 pieces suhi, spicy tuna and dragon roll.
33 pieces addorted sahimi
10 piece sushi, 24 piece sashimi, spicy tun and dragon roll.
Rice covered with eel and eel sauce.
Rice covered with assorted sashimi.
Rice covered assorted sashimi with vegetables and sweet spicy sauce.
Fried shrimp and avocado topped with spicy crab meat.
Fried shrimp, spicy salmon, asparagus, avocado, crunch, masago, topped with yellowtail. Wrapped in soy peper.
Spicy crab meat with avocado topped with crab stick, tobiko and special sauce.
Deep fried roll. Spicy tuna, crab meat, salmon and avocado with special sauce.
Spicy tuna, jalapeno topped with avocado.
Fried whole lobster, crab stick, masago, crunch and avocado topped with special sauce.
White tuna, oshinko and crunch topped with white tuna, avocado, spicy mayo and eel sauce.
Tuna, salmon, crab, stick, cucumber and avocado with creamy wasabi sauce wrapped in soy paper.
Fried shrimp, masago, cream cheese with scallion topped with crab stick and spicy sauce.
Fried chicken, crab, stick cream cheese and avocado with spicy sauce.
Spicy tuna, crunch, masgo and avocado topped with tuna, white tuna, tobiko, mango and spicy mayo.
Wrapped in foil with flame. Spicy crab, asparagus, avocado topped with marinated beef and special sauce.
Spicy tuna, spicy salmon, spicy yellowtail with cucumber.
Deep fried roll. Deep fried Philly roll topped with spicy mayo and eel sauce.
Deep fried roll. Spicy tuna, cream cheese, wrapped in soy paper with spicy mayo, shredded potato and chefs special sauce.
Fried salmon, eel, cream cheese topped with kani, tobiko, spicy mayo and eel sauce.
Fried shrimp, tuna, salmon, yellowtail, masago, avocado and spicy mayo.
Fried shrimp, manfo topped with lobster craw salad, crunch and special chef sauce.
Deep fried roll. Deep fried spicy tuna roll topped with spicy salmon, jalapeno, shredded potato and spicy mayo.
Wrapped in foil with flame on. Fried salmon, spicy crab meat, cream cheese topped with steam shrimps and chefs special l sauce.