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Ya Ya Noodles Chinese Restaurant
Soybeans.
Tempura-battered, sweet spicy.
Steamed or pan-fried.
Steamed or pan-fried.
Steamed or pan-fried.
1 piece.
2 pieces.
Ribs that have been broiled, roasted, or grilled.
A cut of meat taken from the shoulder.
Filled wrap made from lettuce.
Hot and Spicy.
Seaweed wrapped around rice and filling.
Piece of fish.
Spicy Tuna or spicy salmon.
Assorted fish, avocado, ponzu sauce.
Yellowtail sashimi with chef's jalapeno salsa.
Assorted fish, masago, tri-color vinaigrette.
Salmon sashimi, lobster salad, wasabi, and yuzu dressing.
2 pieces.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Seasend broth with filled in wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made from miso paste.
Wonton, hot and sour, egg drop.
2 pieces.
2 pieces.
2 pieces.
2 pieces.
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Sliced avocado with a variety of vegetables.
Salad with a seasoned microalgae base.
Assorted sashimi, mixed green, and special sauce.
Cooked salmon skin salad with mixed vegetables.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Cooked with or incorporating both sugar and a sour substance.
4 pancakes.
Hot and spicy.
Hot and spicy.
Thick soup made from peas.
Hot and spicy.
Tossed beef with green leek and onions.
4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Broccoli, mushrooms, cabbages, baby corn, carrots in white sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
4 pancakes.
Hot and spicy.
4 pancakes.
Hot and spicy.
Hot and spicy.
Broccoli, snow peas, asparagus, napa cabbage, mushroom, and tofu.
Shrimp, scallop, chicken, and beef.
Stir fried.
Choice of vegetable, chicken, beef, shrimp or pork.
Choice of vegetable, chicken, beef, shrimp or pork.
Choice of vegetable, chicken, beef, shrimp or pork.
Choice of vegetable, chicken, beef, shrimp or pork.
Pork.
Hot and spicy. Chicken, shrimp, and pork.
Choice of vegetable, chicken, beef, shrimp, or pork.
Choice of vegetable, chicken, beef, shrimp, or pork.
Chicken and shrimp.
Chicken, shrimp, shiitake mushroom, carrot, cabbage, bean sprout.
Chicken, pork, shrimp.
Stir fried.
Choice of vegetables , chicken ,beef , shrimp or pork
Choice of vegetables, chicken, beef, shrimp or pork
Choice of vegetables, chicken, beef, shrimp or pork
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Savory light broth with noodles.
Spicy tuna, white tuna, avocado in soybean pepper, topped with spicy salmon, lobster salad, and tempura flake, chef's special sauce.
Spicy tuna, shrimp tempura, and avocado in soy- bean paper with spicy kabayaki sauce.
Eel cucumber, avocado on top.
Shrimp tempura roll topped with salmon and avocado.
Fried soft shell crab and cucumber.
Tuna, salmon, yellowtail, cucumber, avocado, mayonnaise, bonito flake, and tobiko.
Eel cucumber, spicy tuna on top.
Deep-fried roll of tuna, salmon, white fish, and avocado, chef's special sauce, and tobiko.
Crabstick, avocado, cucumber inside, assorted fish on top.
Lobster salad and spicy tuna inside, shrimp tempura on top.
Eel cucumber roll, spicy salmon on top.
Sweet potato tempura roll, avocado on top.
Lobster 1.4 lb. roll, soybean paper, eel, and avocado on top, tempura flake, and chef's special sauce.
Spicy crunchy white fish roll, soybean paper, topped with spicy tuna, seaweed salad.
Seared chili pepper tuna and mango roll, spicy tuna on top.
Shrimp tempura roll with eel and smoked salmon on top.
Spicy crabstick and cucumber roll, spicy tuna on top.
Seared white tuna with avocado roll, spicy tuna on top.
Spicy tuna, shrimp tempura and avocado wrapped inside out with sesame and tobiko.
Spicy crunchy tuna roll, topped with red and white tuna, served with sweet miso sauce.
New. Shrimp tempura and mango roll, spicy tuna, steamed shrimp, avocado on top with sweet coconut powder.
New. Deep-fried roll with cream cheese, topped with spicy tuna, black and orange tobiko.
New. Avocado cucumber roll, topped with tuna, jalapeno, and topiko.
Hot and spicy.
Only available Saturdays and Sundays
2 pieces.
Savory light broth with noodles.
Bean curd made from soybeans.
Hot and spicy. Sliced white meat chicken shallow fried, ginger and hot pepper sauce.
Jumbo shrimp, scallop, crabmeat, vegetables, white sauce, served in a basket made of crispy noodle.
Hot and spicy. Breaded flank beef tossed with fresh orange peel and dried hot pepper.
Special roasted long Island duck served with pancakes.
2 dishes in 1: general tso's chicken and sautéed shrimp with vegetables.
Shrimp, scallop, chicken, beef and roast pork, vegetable in brown sauce.
Crispy shrimp and sesame seed sauce, broccoli and honey walnut.
Hot and spicy. Breaded prawn dry sauteed with touch of peppercorn salt.
Beef, chicken, asparagus, snow peas, carrots, and baby corn in brown sauce, served in basket made of crispy noodle.
Hot and spicy. Jumbo shrimp, chicken, beef, vegetable in spicy garlic sauce.
Marinated pork loin sauteed with scallion, onion in a tangy peking sauce.
Zucchini, red pepper in non-spicy general tso's sauce, pine nuts.
Hot and spicy. Lamb and eggplant in a garlic sauce, lamb with onion and scallion.
Hot and spicy. Onion, pepper, basil, celery, Thai spicy sweet sauce.
Hot and spicy. Panang curry, red onion, string bean, eggplant, basil in Thai curry coconut milk sauce.
Hot and spicy. Panang curry, red onion, string bean, eggplant, basil in Thai curry coconut milk sauce.
Hot and spicy. Panang curry, red onion, string bean, eggplant, basil in Thai curry coconut milk sauce.
With cucumber or avocado.
Seaweed wrapped around rice and filling.
Sushi roll with salmon and avocado.
Battered and fried.
Battered and fried.
Battered and fried.
Crabstick, apple, avocado.
With cucumber or avocado.
Avocado cucumber, carrot.
Choose one from chefs special roll and choose one from regular roll.
5 Pieces assorted sushi and california roll.
Assorted raw fish on a bed of sushi rice.
10 Pieces assorted raw lunch.
BBQ eel over seasoned rice.
6 Pieces of sashimi, 3 pieces of sushi and 1 california roll.
Alaska roll and 4 pieces salmon sushi.
Saba.
Masago.
Unagi.
Maguro.
Sake.
Ikura.
Ebi.
Kanikama.
Tako.
Tamago.
Escolar.
Prepared and flavored with smoke. Ray-finned fish. Seaweed wrapped around rice and filling. Piece of fish.
Seaweed wrapped around rice and filling. Piece of fish.
3 rolls.
3 variety veggie rolls.
Tuna, Alaska, and California.
Spicy tuna, spicy salmon, and spicy California roll.
Alaska roll and 6 pieces of salmon sushi.
Assorted 9 pieces sushi and tuna roll.
Assorted 18 pieces raw fish.
Assorted fish on bed of sushi rice.
BBQ eel over seasoned rice.
Mixed of assorted sushi and sashimi and one tuna roll.
16 pieces of assorted sushi, 1 spicy crunchy white fish roll, 1 California roll, and one special roll.
36 pieces of assorted sashimi.
12 pieces of sashimi, 10 pieces of sushi, 1 salmon roll, 1 spicy crunchy white fish roll, and 1 special roll.
Shellfish.
Squid.
Soybeans.
Dim sum filled with pork.
Salad with a salty seasoned microalgae base.
Fresh salad with a variety of green vegetables typically served on a bed of lettuce.
Salad with sliced raw fish meat.
Cooked salmon skin salad with mixed vegetables.
Steamed or fried
Steamed or fried
Steamed or fried
Strips of dried salted meat.
Shellfish.
Fatty meat from the belly of a pig.
Bean curd.
Bean curd.
Poultry.
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
With a Cantonese sauce.
Poultry.
Savory soup made from cow meat.
New House Special new stir fried beef, shrimp, kidney, jellyfish, celery, hot peppers, fungustir fried beef.
Menu for Ya Ya Noodles Chinese Restaurant provided by Allmenus.com
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