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Shanghai House
Chicken and veggies, 3 pcs.
Pork and veggies, 8 pcs.
8 Pieces.
8 Deep fried prawns, served with sweet and sauce.
10 Pcs.
Crispy layers of bean curd stuffed with sauteed mushrooms.
Veggie.
Shrimp, scallops, and veggies.
Sliced pork tenderloin stir fried with bell peppers, cabbage, black mushrooms, bamboo shoots and bean curd in a spicy garlic sauce.
Tender chunks of lean pork battered and deep fried, tossed with bell peppers, onions, carrots, and pineapple in our tangy sweet and sour sauce.
A sauteed combination of shredded cabbage, willow tree fungus, bamboo shoots, green onion and egg.
Deep fried pork chops stirred with chili and scallion.
Diced chicken, stir fired with zucchini, celery, water chestnuts, peanuts, and bell peppers in our spicy kung pao sauce.
Crispy chicken breast strips with our special sesame sauce.
Battered and fried chicken diced with our tangy sweet lemon sauce.
Diced chicken stir fried with zucchini mushroom, carrots in garlic sauce.
Served with steamed white dumplings and sweet sauce.
Chicken wings deep fried in batter with garlic, ginger and roast red peppers.
Sliced tender beef sauteed with grilled onion, garlic, dried chili, soy, and scallion.
Sliced tender beef stir fried with broccoli in garlic sauce.
Sliced tender beef stir fried with mushrooms, carrots, snow peas, water chestnuts, in our house special sauce.
Deep fried with roasted red peppers, carrots, mushrooms, bamboo shoots, green onions, and fresh basil.
Stir fried with tomatoes, snow peas, spicy garlic, onions, and hoiseen sauce.
Stir fried with zucchini, carrots, onions, and garlic.
Stir fried with zucchini, celery, water chestnuts, peanuts and bell peppers.
Semi-crispy prawns, with honey roasted walnuts.
Stir fried with mushrooms, snow peas, broccoli, onions, carrots, and cabbage.
Shrimp, chicken and fresh basil.
Broccoli, spinach, snow pea, green bean, asparagus, tofu and carrot.
Diced tofu in a spicy sauce with mushroom.
Fresh green beans flash fried and tossed in a garlicky sauce with chinese pickle.
Flounder pieces fried in batter, tossed in garlic, ginger, and toasted peppers.
Shrimp, chicken, and fresh basil.
Menu for Shanghai House provided by Allmenus.com
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