• New Jersey
  • Somerville
  • Boulevard Seafood Company

Boulevard Seafood Company

(908) 722-3300
  • 49 West Main Street, Somerville, NJ 08876
  • Grubhub.com
  • Menu
  • Dinner - Small Plates
    • Sauteed Day Boat Scallops $16

      Green lentil daube | apple smoked bacon | celeriac puree | caper citrus butter.

    • Jumbo Lump Crab & Avocado "Cannelloni" $16

      Charred pineapple and melon | passion fruit vinaigrette.

    • Confit Duck Spring Roll $9

      Shiitake | cabbage | raisins | scallions | cilantro | hoisin sauce.

    • Shrimp Corn Chowder $9

      Apple smoked bacon | celery root | turnips.

    • Grilled Octopus & Shrimp Salad $14

      Artichoke | olives | capers | roasted red peppers | citrus dressing.

    • Crispy Fresh Calamari $13

      Smoked ancho chili aioli | spicy marinara.

    • Steamed Littleneck Clams $13

      Chorizo | oven dried tomatoes | lemon gnocchi | upland cress.

    • Gulf Shrimp Corn Dogs $12

      Organic seasoned white corn meal | spicy mustard sauce.

    • Citrus Cured Organic Salmon Cakes $12

      Black bean and fruit salsa | vegetable slaw | aged sherry vinaigrette.

    • Yellow Fin Tuna Poke $14

      Avocado | jicama | sugar snap | sesame soy chili dressing.

    • Blue Point Oyster Gratin $18

      Prosciutto | pernod creamed spinach | mobay.

    • Spicy Yellow Fin Tuna Roll $12

      Flour tortilla | arugula | roasted red pepper | chili aioli.

  • Brunch - Sandwiches
    • Boulevard Seafood Tacos (3 Tacos) $24

    • Bagels & Lox $12

      Cream cheese | red onion | tomato | bay field greens | capers.

    • Boulevard Seafood Tacos (2 Tacos) $18

      Flour tortilla | mango and tomato salsa | pickled red onion | baby arugula | chili aioli.

    • Yellow Fin Tuna Burger on Brioche Roll $14

      Tomato | red onion | pickled ginger | guacamole | whole grain mustard.

    • Grilled Salmon Club on Ciabatta $14

      Apple smoked bacon| tomato |red onion | guacamole| baby arugula | garlic aioli.

  • Prix Fixe - Lunch
    • Prix Fixe Course with Complimentary Dessert $22

    • Prix Fixe Course $14

  • Brunch - Things To Share
    • Fresh Fruit Plate & Chantilly Cream $8

      Cantaloupe | honeydew | watermelon | golden pineapple | strawberries.

    • Latkes & Smoked Salmon $8

      Granny smith apple and cucumber yogurt.

    • Ricotta Stuffed Crepes $9

      Fresh berry compote | clover honey.

    • Spiced Sugar "Beignets" $7

      Raspberry | chocolate | lemon.

    • Grilled Marinated Vegetables $8

      Zucchini | yellow squash | baby eggplant | artichoke | roasted peppers | pesto.

    • Mezza Plate $8

      Baba ghanoush | spicy carrot | beet tartar | hummus | bagel chips.

    • Confit Duck Spring Roll $9

      Shiitake | cabbage | raisins | scallions | cilantro | hoisin sauce.

  • Lunch - A La Carte (Small Plates)
    • Yellowfin Tuna Poke $16

      Avocado | jicama | sugar snap | sesame soy chili dressing.

    • Steamed Littleneck Clams $13

      Chorizo | oven dried tomatoes | lemon gnocchi | upland cress.

    • Gulf Shrimp Corn Dogs $12

      Organic seasoned white corn meal | spicy mustard sauce.

    • Jumbo Lump Crab & Avocado "Cannelloni" $16

      Charred pineapple and melon | passion fruit vinaigrette.

    • Shrimp Corn Chowder $9

      Apple smoked bacon | celery root | turnips.

    • Confit Duck Spring Rolls $9

      Shiitake | cabbage | raisins | scallions | cilantro | hoisin sauce.

  • Dinner - Things To Share
    • Artisanal Cheese Plate (Three Choice) $11

      Sea hive | idiazabel | garrotxa | moody blue | boucheron. Served with fig and ginger chutney.

    • Vegetable Mezza Plate $9

      Hummus | babaghanoush | spicy carrot salad | beet tartar.

    • Artisanal Cheese Plate (All Five Choice) $16

      Sea hive | idiazabel | garrotxa | moody blue | boucheron. Served with fig and ginger chutney.

  • Dinner - Large Plates
    • Seared Day Boat Scallops $29

      Mushroom and leek | fingerling potato | citrus | caper butter sauce.

    • Pappardelle & Gulf Shrimp $24

      Baby arugula | toasted garlic | roasted tomato | chardonnay broth.

    • Boulevard Seafood Tacos (Two Tacos) $18

      Flour or corn tortilla | mango and tomato salsa pickled red onion | baby arugula | chili aioli.

    • Boulevard Grilled Seafood Chopped Salad $28

      Yellow fin tuna | calamari | shrimp | chickpeas | caper and olives | citrus vinaigrette.

    • Painted Hills Farms Organic Strip Steak $36

      Arugula salad | crispy sweet onion rings | herb butter.

    • Boulevard Seafood Tacos (Three Tacos) $25

      Flour or corn tortilla | mango and tomato salsa pickled red onion | baby arugula | chili aioli.

    • Grilled Salmon $27

    • Grilled Chermoula Organic Salmon $26

      Basmati rice and French lentil pilaf | spinach | coconut madras curry broth.

    • Yellow Fin Tuna Burger $15

      Toasted brioche | pickled ginger | guacamole | whole grain mustard.

    • Fish & Chips $19

      Beer batter filet of atlantic cod | caper vegetable slaw | classic tartar sauce.

    • Blvd Seafood Risotto $36

      Maine lobster | day boat bay scallops | fresh shrimp | truffle froth.

    • Jumbo Lump Crab Cakes $29

      Corn and leek "succotash" | caper basil butter.

  • Brunch - Large Plates
    • Organic Three Egg French Rolled Omelet $12

      Spinach | red peppers | onion | tomato | wild mushrooms.

    • Grilled Marinated Hanger Steak $22

      3 eggs | tomato | mozzarella | red onion arugula salad | French fries.

    • Yellow Fin Tuna Nicoise $18

      String beans |fingerling potato | boiled egg | olives | capers | field greens | mustard dressing.

    • Two Poached Organic Eggs $12

    • Citrus Cured Organic Salmon Cakes $16

      Baby greens | cucumber | chick peas | red onion | feta cheese | citrus vinaigrette.

    • Ancho Chili Grilled Shrimp $16

      Hearts of romaine | Parmesan croutons | white anchovy | Caesar dressing.

    • Buttermilk Pancakes $11

      Blueberry or banana | vermont maple syrup | choice of sausage or bacon.

    • Brioche French Toast $11

      Cinnamon | Orange and currants | vermont maple syrup | choice of sausage or bacon.

    • Long Island Duck Leg Confit "Hash" & Poach Eggs $17

      Yukon potatoes | caramelized onion | red pepper| shiitake mushrooms | spinach.

    • Huevos Rancheros $15

      3 eggs | chorizo |black beans | mango and tomato salsa| guacamole | flour tortilla.

    • The "Big" Breakfast $12

      3 eggs | apple smoke bacon | bratwurst | hash browns | toast.

  • Lunch - A La Carte (Large Plates)
    • Fried Chicken $21

      Herbs and spices | organic corn bread | granny smith apple cole slaw.

    • Boulevard Seafood Risotto $36

      Maine lobster | day boat bay scallops | fresh shrimp | truffle froth.

    • Grilled New York Strip $32

      Crispy sweet onion rings | bordelaise sauce.

    • Fish & Chips $19

      Beer batter filet of atlantic cod | caper vegetable slaw | classic tartar sauce.

    • Seared Day Boat Scallops & Lemongrass Pork Belly $29

      Spinach | raisin and pine nut "sofrito" | roasted beets | whole grain mustard.

    • Grilled Chermoula Organic Salmon $26

      Basmati rice and French lentil pilaf | spinach | coconut madras curry broth.

  • Dinner - Things On The Side
    • Onion Rings $6

    • Parmesan Risotto $6

    • Spanish Chips $5

    • Potato Puree $5

    • Broccoli Rabe $7

    • Gnocchi Gratin $6

    • Sauteed Spinach $6

    • Apple Cole Slaw $4

    • Fingerling Potatoes $5

    • Almond Green Beans $5

    • Polenta Fries $5

    • French Fries $5

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • CA Privacy Notice
©2021 GrubHub, Inc. All rights reserved.