Prosciutto and fresh mozzarella nestled between sliced bread and dipped into Parmesan cheese.

Baked clams topped with seasoned bread crumbs.

Mussels served with a plum tomato marinara.

Eggplant filled with ricotta cheese served in a tomato sauce and basil with mozzarella.

Grilled portabello over thinly sliced potatoes drizzled with extra virgin oil.

Fried calamari with tomato sauce.

Stuffed with italian seasoned bread crumbs in a light chicken broth

Baby manilla clams sauteed in a white wine garlic sauce

Stuffed with mozzarella cheese 🧀 ,

Seafood saald.

Raw filet of beef on a bed of arugula with shaved grana padano cheese, lemon dressing.

Fresh mozzarella with fresh tomato ,prosciutto and roasted red pepper

Served over arugula, roaster red peppers, prosciutto and fresh tomato

Cheese or meat tortellini in a lightly seasoned chicken broth.

A traditional Italian soup.

Spinach, eggs and Parmesan cheese in a chicken broth.

Mixed green vegetable with angel hair in a light pink sauce.

Fresh clams sauteed with garlic and extra virgin oil. Can also be served in light tomato sauce.

Capers, Gaeta olives and anchovies in a fresh plum tomato sauce.

Baked pasta in Bolognese sauce.

Filled tortellini served with a rich meat sauce.

Tomato sauce, eggplant and fontina cheese.

Pasta with broccoli rabe and sausage.

Breaded cutlet.

Long thing pasta.

Served with Jumbo Lump Crab meat, mixed mushrooms shiitake and porcine in a delicious withe wine sauce

Served in a delicious homemade bolognese sauce ( meat sauce)

Served with Shrimp and Langoustine meat in a creamy vodka sauce

Layered dish with wide flat pasta.

Flat thick pasta.

Sauteed pieces of chicken with sausages, vinegar, peppers and mushrooms.

Sauteed pieces of chicken with arugula, sundried tomato, toasted pepper and mushroom in a balsamic vinegar sauce.

Sauteed breast of chicken over spinach topped with prosciutto and mozzarella.

Sauteed pieces of chicken with sundried tomatoes, capers, olives and pignoli nuts in a garlic white wine sauce.

Breast of chicken baked with tomato sauce and mozzarella cheese served with angel hair pasta.

Stuffed chicken breast with porsciutto, mozzarella and mushrooms served in a Marsala wine sauce.

Sauteed veal scaloppine with mushrooms in a Marsala wine sauce.

Veal cutlet baked with tomato sauce and mozzarella cheese served with angel hair pasta.

Veal scallopini topped with prosciutto, roasted peppers, mozzarella cheese sauteed in a white wine sauce.

Veal scaloppine sauteed with capers in a white wine butter lemon sauce.

Served over rissoto milanese in a delicious brown sauce

Double cut pork Chop toped with combination of sauteed mushrooms, onions, red pepper, potatoes and sausages

Stuffed with prosciutto and mozzarella cheese in a delicious marsala wine sauce

Breast of chicken saute in white wine butter sauce an capers

Rack of veal stuff with mozzarella and prociutto in marsala wine sauce

Lightly buttered shrimp sauteed in a white wine lemon and butter sauce.

Tender shrimp with mussels and clams in a plum tomato sauce, served over angel hair.

Grilled shrimp over Tuscan style beans with fresh sage, spinach and mushrooms with extra virgin olive oil.

Breaded shrimp baked with tomato sauce and mozzarella cheese with angel hair.

Fresh Salmon grilled served with shitakye mushrooms

Sauteed in garlick withe wine sauce, leeks, fresh tomatoes

Combination of fresh seafood over linguine pasta,. (Lobster, clams, shrimp, mussels and squid)

Baked clams in a halfshell topped with breadcrumbs and oregano.

Fried calamari

Grilled fresh peppers with anchovies.

Seafood salad.

Broth with ring shaped stuffed pasta.

A traditional Italian soup.

Green salad with Caesar dressing and cheese.

Angel hair, light cream sauce, fresh vegetables.

Clam sauce, fresh tomatoes.

Ring shaped pasta.

Pasta with eggplant, tomato sauce, ricotta salata.

Cheese ravoili in a pink sauce.

Classic cream sauce.

Mollusc.

Rich meat sauce.

Chicken with olives, pine nuts, sun dried tomatoes.

Served over angel hair pasta.

Lean cut bonless chicken.

Lean cut bonless chicken.

Breast of chicken served over a bed of spinach topped with proscuitto and mozzarella.

Veal milanese topped with fresh garden salad.

Served over angel hair pasta.

Seasoned ground meat that has been wrapped in a casing.

Saute in white wine, sun-dried tomatoes, olives.

Poached with clams, and fresh tomatoes.

Mild lemon sauce

Fresh tomato sauce, clams, and mussels served over angel hair pasta.

Served over angel hair pasta.

Filled with ricotta cheese.

Eggplant topped with cheese and tomato sauce.

Italian style ricotta cheese cake.

Regular and diet.