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Above Restaurant and Bar
Blend of three meats, stuffed with fresh ricotta, topped with house-made mozzarella & served with marinara sauce.
Dry marinated in our house-made rub, then smoked, glazed & grilled.
Vegetable dumplings fried crispy & served with sweet soy sauce & teriyaki.
Served with sweet soy sauce & teriyaki.
Breaded top neck clams in a white wine herb sauce.
Half dozen on the shell served with pickled ginger mignonette, season caviar, & yuzu cocktail sauce.
Served with fresh zucchini & served with sides of marinara, pesto aioli, & lemon remoulade.
Served with pignole nuts in a light pesto sauce with a touch of cream & a slice of grilled italian bread.
Over a spicy creamed corn sauce & mango salsa.
Fresh herbs, julienne vegetables, white wine & butter with a slice of grilled italian bread.
Grilled octopus served over sautéed spinach & cannellini beans. topped with a touch of truffle balsamic demi-glace.
Our cheese blend, loaded with shrimp &topped with a parmesan crust.
Our cheese blend with shredded bbq pork & a parmesan crust.
Thin sliced Salmon on toast points topped with dill creme fraiche, caper berries & red onion.
Sliced bread with garlic, paprika, olive oil, and parmesan cheese.
Creamed spinach & artichokes topped with melted gruyere. Served with side of pita chips.
Served with lettuce, pico de gallo, & chipotle mayo.
Beer battered with crispy home made fries & a side of lemon remoulade.
Served spicy, bbq, teriyaki style or sweet n sour for a little extra kick.
Idaho potatoes loaded with jack & cheddar cheese mix, & bacon with a side of sour cream.
Deep fried & served with a side of BBQ sauce.
Lightly fried traditional stuffed pastry. filled with beef, onions & peppers. served with side of pico de gallo.
Sherry wine broth with croutons & three cheese brulee
Blend of roasted mushrooms with a touch of truffle oil.
White cannellini beans & ditalini pasta with vegetables, tomato & herbs in a chicken broth.
Another classic italian dish - greens & beans.
This simple, classic italian soup will take you back to italy in a heartbeat!
Sliced prosciutto imported from italy with arugula salad, roasted tomatoes, house-made mozzarella, & balsamic glace drizzle.
Mesclun with tomatoes, cucumbers, red onions, & balsamic vinaigrette.
Romaine with croutons, shaved parmesan, & white anchovies.
Iceberg lettuce with tomatoes, crispy onions, bacon, & bleu cheese dressing.
Butternut lettuce with sweet & spicy cashews, bell peppers, bleu cheese crumble, poached pears & sesame dressing.
Arugula salad over red & yellow beets, poached pears, with roasted garlic dressing & coriander dust.
Baby spinach with candied walnuts, goat cheese, sliced pear & apple cider vinaigrette
Strawberries, roasted almonds, & shaved asiago served with blood orange vinaigrette
A traditional tuscan salad of breads, tomato, onions & cucumber tossed with olive oil & aged red wine vinegar
Chilled twin lobster tails, colossal shrimp east & west coast oysters, little neck clams, and lump crab meat piled high.
Monterey jack & cheddar cheese mix. served with sides of lettuce, pico de gallo, sour cream, & guacamole.
Monterey jack & cheddar cheese mix. served with sides of lettuce, pico de gallo, sour cream, & guacamole.
Monterey jack & cheddar cheese mix. Served with sides of lettuce, pico de gallo, sour cream, & guacamole.
Beef sliders with kosher pickles, tomato, our special sauce & french fries
Served with mango salsa, chipotle mayo & side salad with sweet ginger dressing
Served with coleslaw & french fries
10oz Burger with a 4oz lobster tail, grilled pineapple & french fries
10oz Burger with cheddar cheese, taylor ham, fried egg, & onion rings
10oz Turkey patty with swiss cheese & french fries.
10oz Burger with french fries.
8 oz Lamb patty topped with swiss cheese. Served with french fries & tzatziki sauce
10 oz Salmon patty with honey mustard & sweet potato fries.
8 oz Tuna patty with mango salsa & french fries. Side of wasabi mayo
10oz Veggie patty with french fries.
Romaine, parmesan, caesar dressing, & white anchovies in a wrap.
Mixed grilled vegetables, mozzarella, & balsamic glace in a wrap.
Grilled chicken, mozzarella, roasted peppers, sautéed broccoli rabe, sundried tomato pesto & balsamic vinegar on a baguette.
Honey roasted turkey with brie cheese, guacomole, lettuce, & tomato on a croissant.
Honey roasted turkey with bacon, lettuce, tomato, & mayonnaise on whole grain bread.
Served with onion confit, sundried tomatoes, monterey jack cheese & horseradish sauce on white bread then pressed.
Chicken salad with grapes, walnuts, lettuce, & tomato on whole grain bread.
Sweet italian sausage with sauteed peppers & onions in marinara sauce.
Thinly shaved ribeye with sautéed peppers & onions topped with provolone cheese
A crispy baguette loaded with potatoes, onions, peppers & two deep fried hotdogs.
Breaded chicken breast topped with mozzarella cheese & marinara sauce on a crisp baguette.
Grilled jumbo shrimp, homemade mozzarella, & tomato basil sauce
Blackened shrimp, scallops, chicken, & sweet peppers in a cajun butter sauce
Served with shallots & asparagus. Finished with pinot grigio & a touch of cream
Mixed vegetables, garlic & oil, with a touch of tomatoes
Fettucine pasta tossed with shrimp in a porcini mushroom sauce with a hint of cream
Strozzapreti pasta, pulled short rib, aromatics & a touch of tomato
Linguine with baby clams, mussel, calamari, scallops, shrimp & fish of the day in tomato sauce
Prosciutto di parma, peas & salmon in a vodka sauce
Special blend of meat, stewed with aromatic vegetables & herbs. finished with parmigiano reggiano cheese.
Fresh cavatelli tossed with riccotta cheese & tomato sauce.
Grilled pork chop served with sauteed peppers, onions &potatoes
Served with wild rice, french string beans, and blood orange demi-glace
Caramelized onions & port wine sauteed spinach, & roasted fingerlings
Oven roasted, mushroom risotto, julienne vegetables, & madeira au jus
Thinly pounded veal, breaded & sautéed crisp, topped with arugula salad, roasted peppers, & house-made mozzarella, tossed in creamy barolo dressing
Grilled & glazed served with sides of coleslaw & cornbread
Special three meat blend with aromatics, & herbs. with cheddar in bbq sauce. Served with mashed potato & asparagus
10oz Ribeye with arugula & roasted tomato salad in balsamic vinaigrette
Served with jasmine rice, bok choy & pineapple chutney.
Loaded with crab meat, garlic mashed potato, asparagus & drizzled with scampi sauce
Pan seared & topped with bruschetta and balsamic glace. Served with sides of mashed potato & asparagus
Served with grilled bok choy, portobello mushroom, roasted tomatoes, wasabi mashed potatoes & citrus ginger beurre blanc.
Whole or fileted. Marinated in herb oil, served with grilled asparagus, & jasmine rice.
Pan seared sea bass served over corn, black beans, peppers, celery, pineapple & corn coulis sauce
Tomato sauce, house-made mozzarella & basil.
Ricotta, mozzarella, parmesan & provolone cheese.
Topped with mozzarella, arugula salad & balsamic glace.
Grilled mixed vegetables with tomato sauce & mozzarella.
Sliced prosciutto over mascarpone, fig sauce, arugula salad, asiago cheese, & balsamic glace.
Roasted peppers, olives, & tomato sauce with mozzarella.
Caramelized onions with sweet figs & mozzarella.
Sliced ham with juicy pineapple.
Served with sausage & crushed red pepper.
Pepperoni, sausage, bell peppers, & mushrooms.
Spicy breaded chicken breast, bleu cheese & celery.
Sliced sushi grade tuna, micro green salad, with wasabi & unagi kabayaki sauce.
Menu for Above Restaurant and Bar provided by Allmenus.com
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