Own this business? Learn more about offering online ordering to your diners.
No cuisines specified
Cathay 22
Pasta with spicy meat sauce
Spare ribs, spring rolls, vegetables dumplings, shrimp toast, and fried wontons
With shrimp, chicken, pork, fried rice
Lo mein with chicken, beef, pork, or vegetable
Lightly battered sea scallops or prawns cooked a peppery brown sauce and garnished with steamed broccoli
Juliene strips fresh garden vegetables and jumbo shrimp stir fried in homemade white sauce
A combination of whole jumbo shrimp, scallops ans a variety of fresh vegetables in a classic garlic sauce served in our homemade crispy fried noodle basket
A whole freshly fried in hot, pungent sauce, tipped with shredded scallions
A whole fresh tilapia fish steward in a mild garlic meat sauce
Shrimp and mixed vegetables sauteed in one side with garlic sauce and other side with white wine sauce
Lightly battered prawns mixed with creamy grand marnier sauce. Served with steamed fresh broccoli
Jumbo shrimp and fresh bell peppers & water chestnuts sauteed in a spicy garlic sauce
Jumbo shrimp, fresh snow peas and cashew nuts sauteed with ginger and garlic in a spicy sauce
Jumbo shrimp marinated in rice wine, then lightly fried with tangerine and garlic sauce topped with fresh bell pepper
Can also be served in spicy garlic sauce or chengdu sauce. Savory white sauce with preserved chinese vegetable
Whole maine lobster in chengdu sauce served with jumbo shrimp sauteed with garden vegetables on one side and crispy chicken morsels in garlic sauce on the other side
Chinese eggplant rounds stuffed with flavored pork, then golden fried and served separately with mild garlic sauce
Chicken breast shaped into a tender blossom and served with snow peas in a slightly spicy sauce
Chicken breast shaped into a tender blossom and served with water chestnuts in a garlic sauce
Chicken chunks dry sauteed with red chili pepper, hot hreen pepper, and pepper corn seeds
Sliced tender chicken sauteed with garden vegetables then sizzled with crispy dumplings on a hot plate
Braised, diced soft tofu with minced beef, jar choy and hot chili sauce
Sliced tender lamb and fresh snow peas sauteed in a spicy garlic sauce
Sliced flank steak, carrots & celery sauteed with sichuan peppercorn sauce topped with a layer of red hot pepper
Shredded duck meat and fresh green pepper and carrots sauteed with fresh ginger sauce
Rosy rare filet mignon chunks sauteed with fresh snow peas and mushrooms in a light brown sauce
Crispy crackling duck skin & meat with hoisin sauce and scallion wands wrapped in steamed pancakes
Crispy crackling duck skin & meat with hoisin sauce and scallion wands wrapped in steamed pancakes
Crispy crackling duck skin & meat with hoisin sauce and scallion wands wrapped in steamed pancakes. Followed by a platter of stir fried julienne slices of the duck meat and fresh chinese vegetables
In spicy minced garlic sauce
Menu for Cathay 22 provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.