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Anna's Ristorante
Served with hot or sweet marinara
Tender fried sautéed with balsamic reduction & cajun spices
Served with a sweet chili dipping sauce
Served with avocado salsa & drizzled with a wasabi glaze
Roasted corn relish & cajun remoulade
Lightly battered fresh mozzarella with marinara sauce
Served over tuscan toast points
Vine ripe tomatoes, fresh mozzarella, fire roasted peppers & fresh basil
Served with hot or sweet marinara
Served in a hot or sweet marinara
Drizzled with honey served with garlic crostini
Italian imported meats & cheeses, roasted peppers & marinated vegetables
Organic baby greens, fresh strawberries, sugar coated walnuts & goat cheese in a raspberry vinaigrette
Crispy romaine, homemade croutons & parmigiano reggiano
Chopped iceberg, mixed greens, tomatoes, green & black olives, cucumbers & onions in a red wine vinaigrette
Mixed greens , cucumbers, tomatoes, olives & onions in our famous house dressing
Iceberg wedge, chopped tomatoes crispy bacon & onions served with a maytag blue cheese dressing
Romaine, avocado & mango with a sweet chili dressing
Chopped romaine, mixed greens, tomatoes, avocado, red onions, bacon, hard boiled eggs & gorgonzola cheese in a red wine vinaigrette with grilled chicken or turkey
Diced fresh beets tossed with romaine, cucumbers, tomatoes & red onions in a light balsamic vinaigrette topped with gorgonzola cheese
Organic baby greens with pignoli nuts, walnuts, raisins & gorgonzola cheese in a balsamic vinaigrette
Chopped iceberg, romaine, grape tomatoes, avocado, red onions, corn, black beans, cucumbers & parmigiano reggiano with an aged red wine vinaigrette
Sweet baby peas & prosciutto served in a pink vodka sauce
Crumbled sausage, broccoli rabe cannellini beans & plum tomatoes, olive oil & garlic sauce
Potato dumplings, plum tomatoes, fresh mozzarella & basil
Tossed in our famous hearty meat sauce
Chef's selection of seasonal vegetables in a light pesto sauce
White or red clam sauce
Tossed with grilled chicken, asparagus & sun dried tomatoes in a light oil & garlic sauce
Seared broccoli rabe & sun-dried tomatoes with an aged balsamic reduction
Della casa portobello mushrooms, tomatoes, asparagus, eggplant in a light oil & garlic with a touch of marinara
Chopped tomatoes, fresh basil & roasted garlic in a white wine balsamic sauce
Baked eggplant served with fresh basil in a light marinara sauce
Fresh mozzarella, grilled eggplant & arugula
Roasted peppers & fresh mozzarella
Roasted peppers, fresh mozzarella & balsamic dressing
Grilled eggplant, portobello mushroom, yellow squash, zucchini, roasted peppers & mozzarella with a balsamic reduction
Grilled chicken, romaine, croutons & caesar dressing
Grilled chicken breast, baby arugula, tomatoes & mozzarella in a light balsamic vinaigrette
Thinly sliced turkey with bacon, lettuce, tomato & light mayonnaise on toasted white bread
Grilled & topped with bacon, swiss cheese, lettuce, tomatoes & crispy fried onions
Toppings $1.50 each mushrooms, sausage, pepperoni onions, hot cherry peppers black olives, sweet peppers
Traditional margherita in a plum tomato sauce & fresh basil
Whole wheat crust, light cheese, sauce, baby arugula, fire roasted peppers, grilled eggplant & mozzarella
½ calzone & ½ della nonna
Sliced seasoned roma tomatoes, fresh mozzarella & basil drizzled with olive oil
Buffalo mozzarella & basil with a fresh tomato sauce
Grape tomatoes, basil, oregano, garlic, olive oil, mozzarella & reggiano cheese
Whole wheat crust topped with diced chicken cutlet, fresh mozzarella, tomatoes & baby arugula drizzled with a balsamic reduction
Homemade pasta layered with mild sausage, ricotta & mozzarella in a fresh pork ragu
Homemade pasta layered with seasoned beef, ricotta, mozzarella & meat sauce
Topped with mozzarella & marinara sauce
Served with meat sauce
Ricotta filled with marinara or meat sauce
Creamy ricotta, mozzarella add sausage or eggplant $14.95
Stuffed with mozzarella & ricotta in a marinara sauce
Lightly battered & layered with eggplant, ricotta, tomato & mozzarella & baked in a light marinara sauce
Exotic mushrooms in a marsala wine demiglace
Lightly breaded & topped with mozzarella & meat sauce
Sauteed with potatoes, peppers, onions & mushrooms
Lightly battered, sautéed in a white wine lemon butter sauce
Lightly panko crusted chicken breast, baby arugula, tomatoes & mozzarella in a light balsamic vinaigrette
Nori sheets, panko & sesame crusted ahi tuna served over seared spinach & finished with a wasabi thai glaze
Grilled asparagus spears with a dijon mustard cream reduction
Over linguine
Lightly battered & sautéed with a white wine, lemon & butter sauce
Pan seared salmon with clams in a seafood broth over linguine
Served with hot or sweet marinara
Tender fried sauteed with balsamic reduction & cajun spices
Served with a sweet chili dipping sauce
Served with avocado salsa & drizzled with a wasabi glaze
Little necks in an aromatic tomato broth
Roasted corn relish & cajun remoulade
Lightly battered fresh mozzarella with marinara sauce
Served over tuscan toast points
Vine ripe tomatoes, fresh mozzarella, fire roasted peppers & fresh basil
Served with hot or sweet marinara
Served in a hot or sweet marinara
Drizzled with honey served with garlic crostini
Italian imported meats & cheeses, roasted peppers & marinated vegetables
Organic baby greens, fresh strawberries, sugar coated walnuts & goat cheese in a raspberry vinaigrette
Crispy romaine, homemade croutons & parmigiano reggiano
Chopped iceberg, mixed greens, tomatoes, green & black olives, cucumbers & onions in a red wine vinaigrette
Mixed greens , cucumbers, tomatoes, olives & onions in our famous house dressing
Iceberg wedge, chopped tomatoes crispy bacon & onions served with a maytag blue cheese dressing
Romaine, avocado & mango with a sweet chili dressing
Chopped romaine, mixed greens, tomatoes, avocado, red onions, bacon, hard boiled eggs & gorgonzola cheese in a red wine vinaigrette with grilled chicken or turkey
Diced fresh beets tossed with romaine, cucumbers, tomatoes & red onions in a light balsamic vinaigrette topped with gorgonzola cheese
Organic baby greens with pignoli nuts, walnuts, raisins & gorgonzola cheese in a balsamic vinaigrette
Chopped iceberg, romaine, grape tomatoes, avocado, red onions, corn, black beans, cucumbers & parmigiano reggiano with an aged red wine vinaigrette
Potato dumplings, plum tomatoes, fresh mozzarella & basil
Tossed in our famous hearty meat sauce
Shrimp, lump crabmeat, calamari, plum tomatoes & baby arugula in a light white wine seafood broth
Sweet baby peas & prosciutto served in a pink vodka sauce
Crumbled sausage, broccoli rabe, cannellini beans & plum tomatoes, olive oil & garlic sauce
Chef's selection of seasonal vegetables in a light pesto sauce
White or red clam sauce
Tossed with grilled chicken, asparagus & sun dried tomatoes in a light oil & garlic sauce
Seared broccoli rabe & sun-dried tomatoes with an aged balsamic reduction
Della casa portobello mushrooms, tomatoes, asparagus, eggplant in a light oil & garlic with a touch of marinara
Chopped tomatoes, fresh basil & roasted garlic in a white wine balsamic sauce
Baked eggplant served with fresh basil in a light marinara sauce
Traditional margherita in a plum tomato sauce & fresh basil
Whole wheat crust, light cheese, sauce, baby arugula, fire roasted peppers, grilled eggplant & mozzarella
½ calzone & ½ della nonna
Sliced seasoned roma tomatoes, fresh mozzarella & basil drizzled with olive oil
Buffalo mozzarella & basil with a fresh tomato sauce
Grape tomatoes, basil, oregano, garlic, olive oil, mozzarella & reggiano cheese
Multi grain topped with diced chicken cutlet, fresh mozzarella, tomatoes and baby arugula drizzled with a balsamic reduction
Toppings $1.50 each mushrooms, sausage, pepperoni onions, hot cherry peppers black olives, sweet peppers
Topped with mozzarella & marinara sauce
Served with meat sauce
Ricotta filled with marinara or meat sauce
Served over handmade fusilli in a sunday sauce
Homemade pasta layered with mild sausage, ricotta & mozzarella in a fresh pork ragu
Homemade pasta layered with seasoned beef, ricotta, mozzarella & meat sauce
Creamy ricotta, mozzarella add sausage or eggplant $17.95
Stuffed with mozzarella & ricotta in a marinara sauce
Lightly breaded & topped with mozzarella & meat sauce
Sauteed with potatoes, peppers, onions & mushrooms
Pan seared breasts, chopped tomatoes, in a white wine balsamic demiglace over seared spinach
Lightly battered & layered with eggplant, ricotta, tomato & mozzarella & baked in a light marinara sauce
Mushroom wine demiglace stuffed with prosciutto & mozzarella & wrapped in bacon & served in a marsala
Lightly battered, sautéed in a white wine lemon butter sauce
Lightly panko crusted chicken breast, baby arugula, tomatoes & mozzarella in a light balsamic vinaigrette
Exotic mushrooms in a marsala wine demiglace
Lightly breaded, topped with mozzarella & meat sauce
Prosciutto, mozzarella & spinach in a marsala wine demiglac
Marsala wine demiglace sauteed with exotic mushrooms in a
Nori sheets, panko & sesame crusted ahi tuna served over seared spinach & finished with a wasabi thai glaze
Grilled asparagus spears with a dijon mustard cream reduction
Over linguine
Lightly battered & sautéed with a white wine, lemon & butter sauce
Broth over linguine pan seared salmon with clams in a seafood
Finished with a barolo wine reduction & topped with crispy fried onion strings
Beef tenderloin topped with a port wine demiglace
Elbow macaroni tossed in a cheddar & reggiano cream sauce, baked and topped with toasted seasoned bread crumbs
Add cheese $1.00
In marinara or butter sauce
Served with chocolate sauce & whipped cream
Served with a choice of gelato
Homemade red velvet cake layered with cream cheese frosting and served with strawberries
Assorted macaroons & american butter cookies
Layer of strawberry cheesecake & n.y. cheesecake topped with white chocolate
Caramelized bananas or apples with cinnamon & powered sugar, served with caramel & chocolate sauce over vanilla ice cream
Menu for Anna's Ristorante provided by Allmenus.com
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