TR Spanish & Italian Restaurant

Our homemade mozzarella with sliced tomatoes drizzled with a basil pesto

Fresh chopped cucumbers and tomatoes with cilantro tossed with our homemade spanish dressing.

Fresh chopped romaine lettuce with homemade croutons and parmesan cheese tossed with our homemade caesar dressing.

Chicken of beef

Stuffed with chop meat light plum tomato sauce and mozzarella cheese

Alitas de pollo en salsa de mango chipolte o picante

Egg battered and sauteed in a lemon white wine sauce

Prince edward fresh black mussels or manilla clams

Pasta fagioli or broccoli rabe & sausage

Jumbo mushrooms filled with our homemade seafood stuffing in a lemon butter sauce.

Eggplant stuffed with spinach & ricotta cheese. Topped with mozzarella & marinara sauce

Fresh cut calamari flour dipped & fried tossed in marinara sauce or buffalo sauce.

Bread stuffed with mozzarella dipped in egg & fried with marinara sauce for dipping.

Chef tito's specialty. Prepared with risotto rice, chop meat & peas lightly breaded & fried and topped with a plum tomato sauce and a brandy cream sauce.

Fresh chopped clams and manila clams in a red or white sauce served over linguine.

Rigatoni sauteed in a pink vodka sauce with shallots, proscuitto and fresh basil

Our special meat sauce with beef, pork & veal in a light pomodoro sauce. Served over your choice of rigatoni or gnocchi and topped with a scoop of rictotta.

Sauteed with cannellini beans in garlic & oil served over rigatoni.

A traditional dish of linguine and our homemade meatballs in a marinara sauce.

In a marinara sauce

In a vodka pink sauce

Sauteed mushrooms, proscuitto and peas in alfredo sauce over fetuccini.

Chef tito's best. Served over a bed of linguini.

Homemade pasta laycred with italian cheese with our special mcat sauce & eggplant.

Shrimp, clams, mussels, calamari, chorizo and yellow rice camaron, almeja, musculo, chorizo y arroz amarillo

Grilled chicken with white rice or yellow rice and sweet plantain pollo azado servido con arroz blanco o arroz amarillo y platano dulce

Shrimp, chicken and pork served with white rice or yellow rice and sweet plantain camaron, pollo y cerdo servido arroz blanco o arroz amarillo y platano maduro.

Chorizo & egg made with your choice of white rice, yellow rice, plaintain avocado & grilled beef chorizo, huevo al gusto, arroz blanco o arroz amarillo, platano, aguacate y carne de res

Sauteed shrimp, in a garlic and wine sauce served with white rice or yellow rice camaron ajo servido arroz blanco o arroz amarillo

Pork chop with rice & beans

Beef liver with onions served with white rice or yellow rice and beans

Steak or ground beef & egg made with avocado, plantain, benas & white or yellow rice chuleta, carne molida, huevo al gusto, chicharon, platano, arroz blanco o arroz amarillo y frijoles

A double cut pork chop pan seared with yellow rice, sweet plantain & arugula chuleta de cerdo a lo tico

Served with rice & beans. Medio pollo asado al horno accompanado de arroz frijoles

Every sunday. Sopa de mondongo. Sopa de mondongo todos los domingos

Served with linguine

Served with roasted potatoes & vegetable

Served with roasted potatoes, vegetable & arugula

Topped with proscuitto, spinach & mozzarella in a fresh demi glaze sauce with roasted potatoes & vegetables

Topped with proscuitto, eggplant & mozzarella in a light tomato sauce with roasted potatoes & vegetables

Sauteed with spinach & roasted peppers in a garlic lemon white wine sauce over cappellini

Chicken on the bone with peppers, onions & mushrooms in a sweet vermouth red plum sauce

Chicken breast, sweet italian sausage sauteed with peppers, onions, mushrooms & potatoes in a white wine sauce

12 oz. Ribeye pan seared with a dijon brandy mushroom sauce

Ribeye steak rolled and stuffed with spinach, roasted peppers & mozzarella and sauteed with onions, mushrooms & potatoes topped with a marsala demi glaze sauce

12 oz. Ribeye grilled and sauteed with tomatoes, onions & jalaepenos served with white rice

Pan seared served with broccoli rabe and mashed potatoes

Sauteed in a sweet vermouth plum sauce over your choice of pasta

Sauteed in a sweet vermouth plum sauce over your choice of pasta

Served over your choice of pasta

Served over capellinni

Served with mashed potatoes & vegetable

Shrimp, calamari, clams, mussels, and talapia in a light plum sauce over linguini

Served with a black bean salad and roasted red pepper dressing

Shrimp sauteed over rissotto rice with a seafood broth

Slow cooked to perfection. Served with mashed potatoes or rissoto rice & vegetable

1/2 Vanilla & 1/2 chocolate

Banana, vanilla ice cream pineapple, cream cheese & condensed milk