P.E.I mussels with white wine creamy sauce & fresh herbs
With Ricotta, Parmigiana & Mozzarella, baked in a fresh tomato sauce
Served over corn succotash with remoulade sauce
pan seared Hungarian sausage with onions & peppers
served with our homemade tomato dipping sauce
roasted red peppers, tomatoes, basil, EVOO & balsamic reduction
a tower of avocado, shrimp, tomato & red onion in a homemade lemon dressing
with EVOO, cheese and a balsamic glaze
baked baby-bella mushrooms, stuffed with vegetables & melted cheese
homemade croquettes stuffed with four cheeses, served with French aioli
Baked in a creamy béchamel sauce topped with melted cheese
in a White or Red sauce
Lili's favorite meatballs - our "secret recipe"
Marinara sauce topped with melted mozzarella
w/ cherry tomatoes, black & green olives, basil topped with crumbled feta cheese
hearts of romaine, focaccia croutons & parmesan cheese in our homemade dressing
Mixed greens, Bartlett pears, walnuts, blue cheese, golden dry raisins & lemon dressing
chopped greens, avocado, tomatoes, , cucumbers, olives, red onions & feta cheese
roasted peppers, tomatoes, onions, parmesan & balsamic vinaigrette
a larger size of any of our side salads appropriate for sharing
spinach salad, goat cheese, roasted beets, red onion with our house citrus vinaigrette
our classic Barolo braised beef sauce over rigatoni
with prosciutto & green peas in a creamy alfredo sauce
cherry tomatoes, peas, zucchini, squash, fresh mozzarella, in a light pink sauce
crumbled Hungarian sausage & broccoli rabe with garlic and olive oil
angel hair with fresh cherry tomatoes, basil, thyme & garlic
cubes of salmon with cherry tomatoes & green peas in a light pink sauce
breaded and stuffed with mozzarella, spinach & roasted peppers
sundried tomatoes, asparagus, mushrooms, light creamy champagne sauce
sautéed w a three-mushroom medley & Marsala wine sauce
grilled, served with sautéed onions, mushroom, pepper and cubed potatoes
red wine braised beef short ribs, served over creamy polenta
slow-braised beef in a Hungarian paprika sauce over Spätzle.
Strip steak with a classic French Brandy- Peppercorn sauce
grilled "baby lollipops" with spinach couscous & Rosemary Jus
in a light creamy paprika sauce over homemade Spätzle ?dumplings".
breaded veal cutlet served with Hungarian potatoes & German cabbage
New York Strip, homemade French fries, French aioli & greens
Lili's favorite meatballs - our "secret recipe" served over pasta
Marinara sauce topped with melted mozzarella served over pasta
w/ cherry tomatoes, black & green olives, basil topped with crumbled feta cheese
sautéed with Francese sauce served with potato & vegetable of the day
served over sautéed lentils and spinach in a light lemon sauce
Scampi style with roasted garlic, tomatoes, lemon & basil over spaghetti
shrimp, calamari, clams & mussels in a light red sauce over linguini
topped with bread garlic crouton & melted cheese
Please call restaurant for more detail of soup.
tender calamari rings served with marinara or spicy aioli
eggplant stuffed with a ricotta cheese mixture with fresh tomato sauce
drizzled with extra virgin olive oil and topped with ricotta salata
pan seared Sausage over sautéed , onions & peppers
white or red sauce with Hungarian sausage, garlic
tomatoes in a lemon, garlic, diced tomato, white Wine or Marinara sauce
mixed greens, Bartlett pears, walnuts, crumbled blue cheese & lemon dressing
hearts of romaine, focaccia croutons & parmesan cheese in our homemade dressing
spinach salad, goat cheese, roasted beets, red onion with our house citrus vinaigrette
roasted peppers, cannellini beans, tomatoes, onions, parmesan & balsamic vinaigrette
chopped greens, tomatoes, cucumbers, olives, red onions & feta cheese
with mozzarella, tomatoes, roasted peppers, arugula and aioli
Grilled vegetables and melted mozzarella cheese with a balsamic drizzle
A classic 10 oz. beef burger with lettuce, tomato, onions & American cheese
sautéed onions, mushrooms, peppers, jack cheese & aioli
NY Strip Steak on a ciabatta with onions, peppers, mushrooms and aioli
Veal cutlet w/ arugula, tomatoes, red onion and fresh mozzarella
Pastrami w/ a Dijon mustard aioli and jack cheese
with a fresh cherry tomatoes cooked with basil, garlic
Shrimp and Clams with broccoli and garlic in a "White wine clam sauce"
Rigatoni with meat sauce, tomatoes & parmesan cheese
Shrimp and macaroni in a creamy béchamel gruyere & Swiss cheeses
peppers, onions, potatoes, mushrooms in a creamy champagne sauce
choice of : chicken Francese, parmigiana & marsala served with linguini
10oz Grilled NY Strip steak w/peppercorn sauce, steak fries & vegetables
Tender chunks of beef slow-braised in a rich paprika sauce
lemon and white wine sauce, lentils and spinach
pan seared shrimp with roasted garlic, tomatoes, lemon & basil over spaghetti
chunks of salmon with cherry tomatoes & green peas in light pink sauce