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Conga Cafe
Arugula, tomatoes and onions dressed with oil and vinegar.
Avocado, tomato and onion salad.
Baby spinach, tomatoes, onions, mangoes, and fresh cheese dressed with our house sherry vinaigrette.
Ham, roasted pork, Swiss cheese, pickles and our special mojo marinade served on pressed bread.
Thinly sliced top round sirloin steak on pressed bread served with lettuce, tomatoes, onions and potato sticks.
Grilled chicken, bacon, avocado, lettuce, tomato, and mayonnaise on pressed bread.
Boneless grilled chicken breast topped with sauteed onions.
Grilled marinated skirt steak topped with sweet onions.
Mima's secret recipe for breaded top sirloin pounded thin, served with mashed potatoes.
Deep fried breaded boneless chicken breast, pounded thin, topped with ham & cheese, served with mashed potatoes.
Sauteed chunks of Cuban pork, marinated in citric juices, served with moros.
Our very own style of paella, seasoned yellow rice, scallops, clams, mussels, chicken & chorizo.
Slow roasted suckling pig marinated in citric juices, served with moros and yuca con mojo and fried plantains.
Shredded braised beef with peppers & onions in a light tomato based sauce.
Pan seared salmon
Pan seared boneless chicken breast in a creamy mushroom sauce, served with mashed potatoes.
Our signature BBQ ribs with guava sauce.
Thin top sirloin steak marinated and pan seared served with caramelized onions.
Red snapper prepared in a white wine sauce & served with mashed potatoes.
Seasoned ground beef in tomato sauce
Beef, chicken, spinach and cheese, guava and cheese.
Garlic shrimp, served with toasted bread.
A combination of our empanadas, croquettes, tiradito and sauteed chorizo.
Small pieces of seasoned, marinated chicken, fried to golden perfection.
Fried pork skin with pickled onions served over fried green plantains
Mini ham croquettes.
Sweet plantains with ground beef & cheese, layered in a lasagna style dish.
fried baby squid served with our delicious cilantro aoili
skirt steak and guacamole served on fried green plantains with chimichurri
plantain chips with our mojo
Black beans.
Fried sweet plantains.
French fries.
Red beans.
Fried green plantains.
Mashed potatoes.
White rice.
Fried cassava.
Cassava with mojo sauce.
Dark rice mixed with black beans.
Mixed vegetables.
Arugula, tomatoes and onions dressed with oil and vinegar.
Housemade breaded chicken tenders with french fries.
Junior boneless grilled chicken breast.
Pan seared junior thin top round sirloin.
Caramel custard with vanilla cream cheese.
Sponge cake soaked in 3 types of milk.
Rice pudding.
Sorbets: lemon, mango and orange.
Creamy custard.
Crepes filled with dulce de leche (caramel).
Chocolate lava cake served with a scoop of vanilla ice cream.
Menu for Conga Cafe provided by Allmenus.com
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