(Vegetarian). Served with Sabrina's home fries and your choice of toast.
(Vegetarian). Choice of eggs, cheese, and 2 toppings. Served with Sabrina's home fries and your choice of toast. Add meat for an additional charge.
(Vegan). Spiced tofu, bell peppers, spinach, mushrooms, garlic, and shallots. Served with Sabrina's home fries and your choice of toast.
6 oz. flat iron marinated in balsamic, herbs, garlic, and shallots served with eggs of your liking topped wih a roasted plum tomato chimichurri. Served with Sabrina's home fries and your choice of toast.
(Vegetarian). Srambled eggs with pepper jack cheese, tri-bell peppers, onions, and tomatoes. Served with black bean grits, cilantro pesto, corn chips, and avocado. Served with Sabrina's home fries and your choice of toast.
With sauteed spinach, mushrooms, and bacon
(Vegetarian). Made with assorted vegetables
Made with spinach, tomatoes, turkey bacon, and provolone cheese
(Vegetarian).
(Vegetarian). Create your own omelette. Pick 1 cheese + 2 veggies. Add extra veggies or meat for an additional charge.
(Vegetarian). Flour tortilla with scrambled eggs, black beans, red peppers, and pepper jack cheese. Topped with sour cream and marinara.
(Vegetarian). Farmer's cream cheese, topped with bananas and vanilla bean syrup.
2 blue corn tortillas topped with our smoky chorizo sausage sauce. Finished with lime sour cream and spicy guacamole and 2 fried eggs. Topped with a fried jalapeno pepper.
(Vegetarian).
(Vegetarian).
(Vegan).
(Vegan).
(Vegan).
(Vegan).
(Vegetarian). Topped with powdered sugar
(Vegetarian). Topped with powdered sugar and cinnamon.
(Vegetarian). Topped with powdered sugar and cinnamon.
Lox, capers, tomato, red onion, Kalamata olives, cucumbers, and cream cheese
(Vegan).
Choice of Plain, everything, or sesame. Add cream cheese, cream cheese & tomato, or avocado & tomato for an additional charge.
Stuffed with bell peppers, mushrooms, sprouts, carrots, and napa cabbage. Served with a thai-cilli sauce.
Freshly made garlic hummus topped with roasted red peppers kalamata olives, cucumbers and feta cheese. Served with warm pita.
Tossed in a white-wine butter sauce or spicy marinara. Served with fresh garlic bread.
Marinated in buttermilk, breaded and flash fried. Served with spicy marinara.
Sliced roasted turkey with sprouts, avocado, and bacon served on multigrain with lettuce, and tomato, finished with red pepper mayo. Served with your choice of fries and coleslaw.
Marinated artichokes, Asiago cheese, romaine, tomato, and roasted red peppers. Topped with sun-dried tomato pesto spread and served on a Sarcone's roll. Served with your choice of fries and coleslaw.
Cornmeal encrusted chicken topped with spinach, marinated long hots, and melted Provolone cheese. Served with your choice of fries and coleslaw.
Southwest spiced chipotle-orange marinated pulled roasted pork on toasted Brioche smothered in a mango-berry BBQ sauce with roasted red peppers, grilled red onions, and finished with a pickled cabbage-carrot slaw. Served with your choice of fries and coleslaw.
Served on a Sarcone's roll. Served with your choice of fries and coleslaw.
(Vegan). Served over soba noodle salad tossed with a peanut sesame sauce, mango salsa and avocado.
(Vegetarian). Open faced Sarcones roll with sliced radicchio, grilled eggplant & portobello mushrooms, caramelized onions, sauteed spinach, grilled asparagu & squash with basil pesto, and melted Mozzarella cheese. Served with your choice of fries and coleslaw.
(Vegetarian). Seitan & sauteed onions topped with long hots and Provolone cheese. Served with your choice of fries and coleslaw.
(Vegetarian). Red pepper hummus, eggplant, roasted peppers, cucumber, crumbled Feta, olives, and falafel wrapped in a whole wheat tortilla, served with side of tzatziki sauce.
(Vegetarian). Garlic hummus topped with roasted red peppers, kalamata olives, cucumbers, Feta, and falafel, served with warm pita.
Served on Brioche with lettuce, tomato, and choice of 2 toppings.
(Vegetarian). Served on Brioche with lettuce, tomato, and choice of 2 toppings.
Served on Brioche with lettuce, tomato, and choie of 2 toppings.
Choice of 1/2 a sandwich: Cali-Turkey, Tuscan Chicken, Grilled Vegetable, Chicken Salad, Vegetarian Philly Cheesesteak, Mel's Chicken Cutlet, or Classic Albacore White tuna. Served with fries and a cup of soup.
Choice of 1/2 a sandwich: Cali-Turkey, Tuscan Chicken, Grilled Vegetable, Chicken Salad, Vegetarian Philly Cheesesteak, Mel's Chicken Cutlet, or Classic Albacore White tuna. Served with fries and a side salad.
Served on corn tortillas with cabbage, carrots, snow pea, slaw, guacamole, and pico de gallo. Topped with spicy chipotle lime crema.
Choice of bagel with sprouts, avocado, and tomato.
Served on choice of bread with lettuce, tomato, and Swiss cheese.
Choice of Cup or Bowl.
Romaine lettuce tossed with tomatoes, roasted red peppers, grilled eggplant, and portabella mushrooms. Topped with Chef's Caesar dressing, and Parmesan cheese.
(Vegan). Mixed greens & spinach tossed with Julienne carrots, snow peas, bean sprouts, water chestnuts, roasted peanuts, and edamame. Topped with fried wonton noodles, sliced oranges, and orange-ginger soy vinaigrette. Choice of Small or Large.
Romaine tossed with bell peppers, black beans, jalape?os, corn, pepper jack, avocado, and chipotle red onion Bleu cheese dressing. Topped with grilled chicken, buffalo sauce, and cornbread croutons. Choice of Small or Large.
(Vegetarian). Romaine tossed with grape tomatoes, Feta, red onion, Kalamata olives, cucumber, and roasted peppers. Topped with garlic hummus and Greek dressing. Choice of Small or Large.
(Vegetarian). Romaine lettuce, Parmesan cheese, croutons, grape tomatoes, and Caesar dressing. Choice of Small or Large.
(Vegetarian). Spring mix topped with candied walnuts, dried cranberries, dried apricots, grape tomatoes, Goat cheese, strawberries, and chef's field dressing. Choice of Small or Large.