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prosciutto, salami, sharp provolone, olives roasted peppers, grilled eggplant, mozzarella.
tomato, basil, roasted peppers, grilled eggplant.
mango-papaya salad, balsamic glaze, wasabi, aioli.
warm baby greens, spicy marinara sauce.
red, white or fra diavolo sauce.
sundried tomatoes, olive oil, garlic. (with crab).
mango papaya salsa.
stuffed with horseradish, dijon mustard dipping sauce.
petite crab cakes, roasted pepper aioli, mixed greens.
polenta, white beans, garlic, oil sauce.
house salad, assorted greens, vegetables.
grilled mushrooms, fried prosciutto, grilled red onion gorgonzola, pine nuts, honey mustard vinaigrette.
crisp romaine, garlic roasted croutons, caesar dressing.
with grilled chicken.
mixed baby greens, vegetables, shrimp, crab, lobster honey dijon dressing.
mixed greens, honey roasted cashews sundried cranberries, maple balsamic vinaigrette.
mixed greens, olives, tomatoes, prosciutto, sharp provolone.
hearts of romaine, vine ripe tomatoes, cucumbers jumbo lump crab, creamy lemon-basil dressing.
mixed greens, spicy chili sauce.
with shrimp & crab.
kaiser roll, lightly dressed greens, plum tomatoes, sweet onions, mushrooms, provolone cheese fresh cut fries.
kaiser roll, sauteed spinach, provolone garlic & parmigiano fries, mixed greens.
lightly breaded, warm italian bread, broccoli rabe, roasted peppers, melted provolone, fresh cut fries, mixed side salad.
use as many combinations of t he fol lowing ingredients: wild mushrooms, onions, spinach, sundried tomatoes roasted peppers, chopped tomatoes, prosciutto, provolone.
sauteed sea scallops, sundried tomatoes, pink vodka, linguine.
baby shrimp, cal amari, scallops, crab, blush wine sauce.
mixed greens, pasta salad, sweet pepper aioli.
sauteed shrimp, red, white or fra diavolo sauce, capellini.
shrimp, wild mushrooms, tomatoes, garlic, oil, white wine.
sauteed lobster tail, spicy tomato wine sauce over pasta.
caesar salad, wild mushroom sauce, capellini.
sauteed spinach, capellini, red wine demiglace.
8 oz chop, marsala wine sauce, polenta, baby spinach salad.
pounded thin, lightly breaded, tomato arugula salad, polenta.
marinated, grilled, sliced, caramelized shallot sauce caesar salad, fries.
clams, calamari, shrimp, scallops over pasta in a spicy tomato sauce.
crab crusted blackened scallops, asparagus, white truffle risotto, tomato butter sauce.
tomatoes, basil, crabmeat, olive oil, garlic, white wine.
Imported plum tomatoes, basil, virgin olive oil, garlic.
lump crabmeat, baby shrimp, porcini mushrooms blush champagne cream sauce.
sauteed chicken, mushrooms, spicy tomato wine sauce.
sweet sausage, onions, peppers, light tomato sauce.
cheese ravioli, sundried tomato, fresh basil pink vodka cream sauce. (add crabmeat).
plum tomato sauce, basil, fresh mozzarella.
sweet sausage, white beans, garlic, extra virgin olive oil ( you may substitute chicken for sausage).
creamy alfredo sauce, prosciutto.
littleneck clams in a red, white or fra diavolo sauce.
asparagus, mushrooms, white truffle cream sliced grilled veal.
seared tuna, housemade cavatelli, olives, capers sweet onions, plum tomatoes.
mixed baby greens, balsamic vinegar, lemon, garlic.
your choice of Piccata, marsala, parmagiana, francese.
spinach boursin, melted mozzarella, light lemon wine sauce.
your choice of marsala, lemon piccata, dijon mustard cream blush cream, three-pepercorn, francese.
prosciutto, mozzarella, spinach, sage wine sauce.
crabmeat & chives.
citrus chive sauce.
baby argula salad, balsamic glaze.
tomato, basil, grilled eggplant, roasted peppers, basil pesto.
oysters, clams, shrimp, crab fingers.
asparagus, shiitake mushrooms, white truffle cream sauce.
broccoli rabe, white beans, grilled sausage.
champagne cream sauce, grilled shrimp.
garlic croutons, creamy parmigiano dressing.
candied cashews, dried cranberries, cinnamon croutons, maple balsamic vinaigrette.
crab & yukon ravioli, baby arugula, tomato basil butter sauce.
asparagus and white truffle risotto, grained mustard sauce.
garlic mashed, sauteed spinach, rosemary lamb jus.
petite filet mignon, gorgonzola mashed, asparagus, truffled hollandaise.
prosciutto, mozzarella, spinach, scalloped potatoes, fresh vegetables.
mushroom marsala demiglace.
chef's recommended wine pairing served with each course for an additional $20 per person or $7 per glass. a 20% gratuity will be added for parties of seven or more.
tomato, grilled eggplant, roasted peppers, basil pesto.
on the 1/2 shell cocktail and mignonette sauces.
arugula, shaved parmigiana, capers, lemon, olive oil.
wasabi aioli, balsamic glaze.
mango papaya salsa.
housemade cocktail sauce, lemon.
prosciutto, salami, sharp provolone, olives, roasted peppers, grilled eggplant, mozzarella.
chilled shrimp, clams, oysters, crab fingers, lobster tail and jumbo lump crab.
sundried tomatoes, olive oil, garlic.
warm baby greens, spicy marinara sauce.
stuffed with horseradish, dijon mustard dipping sauce.
red, white, or fra diavolo.
red, white, or fra diavolo.
clams, shrimp, calamari and scallops in a spicy tomato sauce with grilled bread.
over capellini.
polenta, white beans, garlic & oil sauce.
petite crab cakes, "old bay" mashed potatoes, roasted pepper aioli.
tomato butter sauce
with sundried tomatoes, garlic & oil.
assorted greens, vegetables, with choice of dressing.
grilled mushrooms, crispy prosciutto, grilled red onion, gorgonzola, pine nuts, honey mustard vinaigrette.
crisp romaine, garlic roasted croutons, caesar dressing. with chicken.
mixed greens, olives, tomatoes, prosciutto, sharp provolone.
mixed baby greens, vegetables, shrimp, crab, lobster, honey dijon dressing.
mixed greens, honey roasted cashews, sundried cranberries, maple balsamic vinaigrette.
hearts of romaine, vine-ripened tomatoes, cucumbers, jumbo lump crab, creamy lemon basil dressing.
mixed greens, spicy chili sauce.
with shrimp & crab.
lump crab, baby shrimp, porcini mushrooms, blush champagne cream sauce.
baby shrimp, sea scallops, calamari, lump crab, blush wine sauce.
marinated grilled lamb lollipop chops with an arugula white bean salad, caramelized shallot au jus.
asparagus, parmigiano, white truffle.
gorgonzola mashed, spinach, red wine demi-glaze.
seared tuna, housemade cavatelli, olives, capers sweet onions, plum tomatoes.
arugula, capers, capellini.
three cheeses, asparagus tips, white truffle essence.
toasted roll, lightly dressed greens, plum tomatoes, sweet onions, mushrooms, provolone cheese, fresh cut fries.
toasted roll, sauteed spinach, provolone garlic & parmigiano fries, mixed greens.
tossed with grilled chicken or sweet sausage.
lightly breaded, warm Italian bread, broccoli rabe, roasted peppers, melted provolone, fresh cut fries, mixed side salad.
boursin spinach mix, melted mozzarella, light lemon wine sauce.
prosciutto, mozzarella, spinach, sage wine sauce.
portobello mushrooms, roasted peppers, spinach, caramelized onions.
catelli's homemade gnocchi, sliced grilled veal, asparagus, mushrooms, white truffle cream.
shellfish sauteed in red, white or fra diavolo sauce.
red, white or fra diavolo. (with crab).
grilled shrimp, roasted pepper polenta, sherry dijon sauce.
red, white, fra diavolo, francaise.
mushrooms, lump crabmeat, choice of sauce.
fresh vegetables garlic & olive oil or roasted garlic cream sauce add grilled chicken.
shrimp, scallops, lump crabmeat, blush vodka sauce.
homemade cheese ravioli, sundried tomatoes, fresh basil, blush vodka cream sauce. (with crab).
imported prosciutto, creamy alfredo.
fresh plum tomato sauce, basil.
imported plum tomatoes, basil, lump crab, virgin olive oil, garlic white wine sauce.
crab crusted blackened scallops, asparagus and white truffle risotto, tomato butter sauce.
add grilled shrimp.
jumbo lumb crab, asparagus, bernaise, gorgonzola mashed potatoes.
grilled shrimp, crispy shrimp cake, dijon mustard sauce, asparagus.
sushi grade tuna, garlic spinach, puttanesca risotto, red wine shallot sauce.
shrimp, crab & lobster filled, champagne lobster sauce, grilled shrimp.
served with garlic mashed potatoes and today's vegetable. your server will describe sauce selections.
marinated, grilled & sliced, garlic spinach, gorgonzola mashed potatoes, caramelized shallot sauce.
dijon mustard, rosemary parmigiano-herb crust, garlic mashed potatoes and today's vegetable.
mushroom marsala demi-glaze, garlic mashed potatoes, and today's vegetable.
mushroom marsala demi-glaze, garlic mashed potatoes, and today's vegetable.
pounded thin, lightly breaded, polenta, tomato arugula salad.
stuffed with lobster, spinach & fontina cheese over parmigiano mashed potatoes, asparagus tips, mushroom, shallot, white truffle demi-glaze.
selections of house made specialties. priced accordingly.
please allow 15 minutes.
oreo cookies deep fried in funnel cake batter. served with vanilla haagen-dazs.
seasonal selections.
catelli's signature sundae.