Appetizers
- Italian Antipasto $10.00
  
  prosciutto, salami, sharp provolone, olives roasted peppers, grilled eggplant, mozzarella.
- Mozzarella Napolean $8.00
  
  tomato, basil, roasted peppers, grilled eggplant.
- Seared Tuna Sashimi $15.00
  
  mango-papaya salad, balsamic glaze, wasabi, aioli.
- Oysters Or Clams On The 1/2 Shell $12.00
- Fried Calamari $10.00
  
  warm baby greens, spicy marinara sauce.
- Littleneck Clam Steamers $10.00
  
  red, white or fra diavolo sauce.
- Spinach And Broccoli Saute $7.00+
  
  sundried tomatoes, olive oil, garlic. (with crab).
- Colossal Crab "Martini" $16.00
  
  mango papaya salsa.
- Shrimp Wrapped In Bacon $9.00
  
  stuffed with horseradish, dijon mustard dipping sauce.
- Baby Cakes $12.00
  
  petite crab cakes, roasted pepper aioli, mixed greens.
- Shrimp Cocktail "Martini" $11.00
- Grilled Sausage & Broccoli Rabe $11.00
  
  polenta, white beans, garlic, oil sauce.

Salads
- Catelli Salad $6.00
  
  house salad, assorted greens, vegetables.
- Spinach $8.00+
  
  grilled mushrooms, fried prosciutto, grilled red onion gorgonzola, pine nuts, honey mustard vinaigrette.
- Chef's Caesar $7.00+
  
  crisp romaine, garlic roasted croutons, caesar dressing.
- Chef's Caesar $12.00
  
  with grilled chicken.
- Mediterranean Salad $14.00
  
  mixed baby greens, vegetables, shrimp, crab, lobster honey dijon dressing.
- Grilled Shrimp And Roasted Pear Salad $12.00
  
  mixed greens, honey roasted cashews sundried cranberries, maple balsamic vinaigrette.
- Chopped Salad $12.00
  
  mixed greens, olives, tomatoes, prosciutto, sharp provolone.
- Tomato Crab Salad $14.00
  
  hearts of romaine, vine ripe tomatoes, cucumbers jumbo lump crab, creamy lemon-basil dressing.
- Crispy Calamari Salad $12.00
  
  mixed greens, spicy chili sauce.
- Chef Caesar $14.00
  
  with shrimp & crab.

Sandwiches
- 10 Oz. Certified Angus Burger $11.00
  
  kaiser roll, lightly dressed greens, plum tomatoes, sweet onions, mushrooms, provolone cheese fresh cut fries.
- Grilled Chicken Sandwich $9.00
  
  kaiser roll, sauteed spinach, provolone garlic & parmigiano fries, mixed greens.
- Chicken Or Veal Cutlet Sub $12.00
  
  lightly breaded, warm italian bread, broccoli rabe, roasted peppers, melted provolone, fresh cut fries, mixed side salad.

Omelette
- Served With Fresh Cut Fries And Mixed Side Salad $10.00
  
  use as many combinations of t he fol lowing ingredients: wild mushrooms, onions, spinach, sundried tomatoes roasted peppers, chopped tomatoes, prosciutto, provolone.

House Specialty

All entrees served with soup of the day.
- Scallops Alla Vodka $14.00
  
  sauteed sea scallops, sundried tomatoes, pink vodka, linguine.
- Seafood Risotto $14.00
  
  baby shrimp, cal amari, scallops, crab, blush wine sauce.
- Jumbo Lump Crab Cake $14.00
  
  mixed greens, pasta salad, sweet pepper aioli.
- Jumbo Shrimp $14.00
  
  sauteed shrimp, red, white or fra diavolo sauce, capellini.
- Polenta With Shrimp $12.00
  
  shrimp, wild mushrooms, tomatoes, garlic, oil, white wine.
- Lobster Fra Diavolo $16.00
  
  sauteed lobster tail, spicy tomato wine sauce over pasta.
- Petite Filet Mignon $25.00
  
  caesar salad, wild mushroom sauce, capellini.
- Grilled Lamb Chops $19.00
  
  sauteed spinach, capellini, red wine demiglace.
- Grilled Rib Veal Chop $27.00
  
  8 oz chop, marsala wine sauce, polenta, baby spinach salad.
- Veal Chop Milanese Or Parmigiana $27.00
  
  pounded thin, lightly breaded, tomato arugula salad, polenta.
- Hanger Steak $20.00
  
  marinated, grilled, sliced, caramelized shallot sauce caesar salad, fries.
- Baby "Zuppa" $18.00
  
  clams, calamari, shrimp, scallops over pasta in a spicy tomato sauce.
- Diver Scallops $19.00
  
  crab crusted blackened scallops, asparagus, white truffle risotto, tomato butter sauce.

Entrees

All entrees served with soup of the day.
- Capellini With Crab $14.00
  
  tomatoes, basil, crabmeat, olive oil, garlic, white wine.
- Penne Pomodoro $10.00
  
  Imported plum tomatoes, basil, virgin olive oil, garlic.
- Penne With Seafood $14.00
  
  lump crabmeat, baby shrimp, porcini mushrooms blush champagne cream sauce.
- Linguine With Chicken Fra Diavolo $12.00
  
  sauteed chicken, mushrooms, spicy tomato wine sauce.
- Penne With Sausage $11.00
  
  sweet sausage, onions, peppers, light tomato sauce.
- Ravioli Alla Vodka $10.00+
  
  cheese ravioli, sundried tomato, fresh basil pink vodka cream sauce. (add crabmeat).
- Gnocchi With Mozzarella $10.00
  
  plum tomato sauce, basil, fresh mozzarella.
- Cavatelli Broccoli Rabe & Sausage $12.00
  
  sweet sausage, white beans, garlic, extra virgin olive oil ( you may substitute chicken for sausage).
- Tortellini And Grilled Chicken $11.00
  
  creamy alfredo sauce, prosciutto.
- Linguine And Clams $12.00
  
  littleneck clams in a red, white or fra diavolo sauce.
- Gnocchi & Grilled Veal $14.00
  
  asparagus, mushrooms, white truffle cream sliced grilled veal.
- Tuna puttanesca $16.00
  
  seared tuna, housemade cavatelli, olives, capers sweet onions, plum tomatoes.
- Chicken Or Veal Mescalino $11.00+
  
  mixed baby greens, balsamic vinegar, lemon, garlic.
- Chicken Or Veal Della Casa $11.00+
  
  your choice of Piccata, marsala, parmagiana, francese.
- Chicken Or Veal Florentine $11.00+
  
  spinach boursin, melted mozzarella, light lemon wine sauce.
- Chicken Or Veal With Crab $14.00+
  
  your choice of marsala, lemon piccata, dijon mustard cream blush cream, three-pepercorn, francese.
- Chicken Or Veal Saltimbocca $11.00+
  
  prosciutto, mozzarella, spinach, sage wine sauce.

First Course

Hogue, riesling, (choice of).
- Lobster Cappuccino
  
  crabmeat & chives.
- Crab Stuffed Jumbo Shrimp
  
  citrus chive sauce.
- Porcini Dusted Scallops
  
  baby argula salad, balsamic glaze.
- Tomato Mozzarella Napoleon
  
  tomato, basil, grilled eggplant, roasted peppers, basil pesto.
- Chilled Shellfish Plate
  
  oysters, clams, shrimp, crab fingers.

Second Course

Stellini di notte, pinot grigio, (choice of).
- House Made Gnocchi
  
  asparagus, shiitake mushrooms, white truffle cream sauce.
- Roasted Pepper Polenta
  
  broccoli rabe, white beans, grilled sausage.
- Handmade Seafood Filled Ravioli
  
  champagne cream sauce, grilled shrimp.
- Caesar Salad
  
  garlic croutons, creamy parmigiano dressing.
- Roasted Pear Salad
  
  candied cashews, dried cranberries, cinnamon croutons, maple balsamic vinaigrette.

Third Course

Ruffino, il leo, chianti, (choice of).
- Pistachio Crusted Tilapia
  
  crab & yukon ravioli, baby arugula, tomato basil butter sauce.
- Three Nut Crusted Salmon
  
  asparagus and white truffle risotto, grained mustard sauce.
- Parmigiano Crusted Lamb Chops
  
  garlic mashed, sauteed spinach, rosemary lamb jus.
- Filet & Crab
  
  petite filet mignon, gorgonzola mashed, asparagus, truffled hollandaise.
- Chicken Saltimbocca
  
  prosciutto, mozzarella, spinach, scalloped potatoes, fresh vegetables.
- Grilled 8Oz. Veal Chop
  
  mushroom marsala demiglace.

Fourth Course

Ceretto, moscato di asti. Chef's special dessert selection.
- Ceretto, Moscato Di Asti
  
  chef's recommended wine pairing served with each course for an additional $20 per person or $7 per glass. a 20% gratuity will be added for parties of seven or more.

Cold Appetizers
- Mozzarella Napoleon $8.00
  
  tomato, grilled eggplant, roasted peppers, basil pesto.
- Oysters Or Clams $12.00
  
  on the 1/2 shell cocktail and mignonette sauces.
- Beef Carpaccio $14.00
  
  arugula, shaved parmigiana, capers, lemon, olive oil.
- Seared Tuna Sashimi $15.00
  
  wasabi aioli, balsamic glaze.
- Colossal Crab "Martini" $16.00
  
  mango papaya salsa.
- Shrimp Cocktail "Martini" $11.00
  
  housemade cocktail sauce, lemon.
- Antipasto $10.00
  
  prosciutto, salami, sharp provolone, olives, roasted peppers, grilled eggplant, mozzarella.
- The Raw Bar $25.00
  
  chilled shrimp, clams, oysters, crab fingers, lobster tail and jumbo lump crab.

Hot Appetizers
- Spinach, Broccoli, & Crab Saute $10.00
  
  sundried tomatoes, olive oil, garlic.
- Fried Calamari $10.00
  
  warm baby greens, spicy marinara sauce.
- Shrimp Wrapped In Bacon $10.00
  
  stuffed with horseradish, dijon mustard dipping sauce.
- Little Neck Clam "Steamers" $10.00
  
  red, white, or fra diavolo.
- Sauteed Calamari $10.00
  
  red, white, or fra diavolo.
- Baby "Zuppa" $16.00
  
  clams, shrimp, calamari and scallops in a spicy tomato sauce with grilled bread.
- Shrimp Scampi $12.00
  
  over capellini.
- Grilled Sausage & Broccoli Rabe $11.00
  
  polenta, white beans, garlic & oil sauce.
- Baby Cakes $14.00
  
  petite crab cakes, "old bay" mashed potatoes, roasted pepper aioli.
- Crab Crusted Diver Scallops $16.00
  
  tomato butter sauce
- Calamari & Broccoli Rabe $11.00
  
  with sundried tomatoes, garlic & oil.

Salads
- Catelli House Salad $6.00
  
  assorted greens, vegetables, with choice of dressing.
- Spinach Salad $8.00
  
  grilled mushrooms, crispy prosciutto, grilled red onion, gorgonzola, pine nuts, honey mustard vinaigrette.
- Chef's Caesar Salad - Appetizer $7.00
- Chef's Caesar Salad - Entree $9.00
- Chef's Caesar Salad $12.00
  
  crisp romaine, garlic roasted croutons, caesar dressing. with chicken.
- Chopped Salad $9.00
  
  mixed greens, olives, tomatoes, prosciutto, sharp provolone.
- Mediterranean Salad $14.00
  
  mixed baby greens, vegetables, shrimp, crab, lobster, honey dijon dressing.
- Grilled Shrimp & Roasted Pear Salad $12.00
  
  mixed greens, honey roasted cashews, sundried cranberries, maple balsamic vinaigrette.
- Tomato & Crab Salad $14.00
  
  hearts of romaine, vine-ripened tomatoes, cucumbers, jumbo lump crab, creamy lemon basil dressing.
- Crispy Calamari Salad $10.00
  
  mixed greens, spicy chili sauce.
- Chef's Caesar Salad $13.00
  
  with shrimp & crab.

Small Plates
- Seafood Penne $14.00
  
  lump crab, baby shrimp, porcini mushrooms, blush champagne cream sauce.
- Seafood Risotto $15.00
  
  baby shrimp, sea scallops, calamari, lump crab, blush wine sauce.
- Lamb "Pops" $18.00
  
  marinated grilled lamb lollipop chops with an arugula white bean salad, caramelized shallot au jus.
- Grilled Veal Risotto $15.00
  
  asparagus, parmigiano, white truffle.
- Petite Filet & Shrimp $18.00
  
  gorgonzola mashed, spinach, red wine demi-glaze.
- Tuna Puttanesca $17.00
  
  seared tuna, housemade cavatelli, olives, capers sweet onions, plum tomatoes.
- Grilled Salmon $16.00
  
  arugula, capers, capellini.
- Lobster Mac & Cheese $12.00
  
  three cheeses, asparagus tips, white truffle essence.

Casual Dining
- 10Oz. Certified Angus Beef Burger $12.00
  
  toasted roll, lightly dressed greens, plum tomatoes, sweet onions, mushrooms, provolone cheese, fresh cut fries.
- Grilled Chicken Breast Sandwich $10.00
  
  toasted roll, sauteed spinach, provolone garlic & parmigiano fries, mixed greens.
- Cavatelli, Broccoli Rabe & White Beans $14.00
  
  tossed with grilled chicken or sweet sausage.
- Chicken Or Veal Cutlet Panini $12.00
  
  lightly breaded, warm Italian bread, broccoli rabe, roasted peppers, melted provolone, fresh cut fries, mixed side salad.

Entrees

Entrees served with chef's soup of the day.
- Chicken Or Veal Florentine $18.00+
  
  boursin spinach mix, melted mozzarella, light lemon wine sauce.
- Chicken Or Veal Saltimbocca $18.00+
  
  prosciutto, mozzarella, spinach, sage wine sauce.
- Chicken Sorrentino $18.00
  
  portobello mushrooms, roasted peppers, spinach, caramelized onions.
- Grilled Veal & Gnocchi $15.00
  
  catelli's homemade gnocchi, sliced grilled veal, asparagus, mushrooms, white truffle cream.
- Zuppa Imbesi $29.00
  
  shellfish sauteed in red, white or fra diavolo sauce.
- Shrimp "My Way" $21.00+
  
  red, white or fra diavolo. (with crab).
- Crab Cakes $26.00
  
  grilled shrimp, roasted pepper polenta, sherry dijon sauce.
- Lobster Tails "My Way" $32.00
  
  red, white, fra diavolo, francaise.
- Chicken Or Veal Crab Combo $24.00+
  
  mushrooms, lump crabmeat, choice of sauce.
- Tortellini Primavera $5.00
  
  fresh vegetables garlic & olive oil or roasted garlic cream sauce add grilled chicken.
- Seafood Vodka $23.00
  
  shrimp, scallops, lump crabmeat, blush vodka sauce.
- Ravioli Alla Vodka $14.00+
  
  homemade cheese ravioli, sundried tomatoes, fresh basil, blush vodka cream sauce. (with crab).
- Tortellini & Grilled Chicken $15.00
  
  imported prosciutto, creamy alfredo.
- Gnocchi Mozzarella $14.00
  
  fresh plum tomato sauce, basil.
- Capellini With Crab $23.00
  
  imported plum tomatoes, basil, lump crab, virgin olive oil, garlic white wine sauce.
- Diver Scallops $29.00
  
  crab crusted blackened scallops, asparagus and white truffle risotto, tomato butter sauce.
- Tortellini Primavera $7.00
  
  add grilled shrimp.

Catelli Classics
- Twin Filet Oscar $35.00
  
  jumbo lumb crab, asparagus, bernaise, gorgonzola mashed potatoes.
- Pistachio Crusted Filet Of Salmon $29.00
  
  grilled shrimp, crispy shrimp cake, dijon mustard sauce, asparagus.
- Seared Tuna $35.00
  
  sushi grade tuna, garlic spinach, puttanesca risotto, red wine shallot sauce.
- House Made Ravioli $12.00+
  
  shrimp, crab & lobster filled, champagne lobster sauce, grilled shrimp.

Catelli Classic Cuts
- Filet Mignon $25.00+
  
  served with garlic mashed potatoes and today's vegetable. your server will describe sauce selections.
- Hanger Steak $24.00
  
  marinated, grilled & sliced, garlic spinach, gorgonzola mashed potatoes, caramelized shallot sauce.
- Rack Of Lamb Chops $34.00
  
  dijon mustard, rosemary parmigiano-herb crust, garlic mashed potatoes and today's vegetable.

Catelli's Famous Center Cut Veal Rib Chop
- Marinated & Grilled $29.00+
  
  mushroom marsala demi-glaze, garlic mashed potatoes, and today's vegetable.
- Stuffed With Prosciutto & Mozzarella $29.00+
  
  mushroom marsala demi-glaze, garlic mashed potatoes, and today's vegetable.
- Milanese Or Parmigiana $29.00+
  
  pounded thin, lightly breaded, polenta, tomato arugula salad.
- House Signature 12Oz. Veal Chop $44.00
  
  stuffed with lobster, spinach & fontina cheese over parmigiano mashed potatoes, asparagus tips, mushroom, shallot, white truffle demi-glaze.

Sides
- Garlic Spinach $5.00
- Broccoli Rabe $6.00
- White Truffle Mac & Cheese $7.00
- Asparagus $6.00
- Garlic & Parm Fries $5.00
- Garlic Mashed Or Scalloped Potatoes $4.00
- Side Of Pasta With Choice of Sauce $7.00
- Lobster Mashed Potatoes $8.00

Desserts

Voted best desserts by new jersey monthly.
- Our Decadent Dessert Tray
  
  selections of house made specialties. priced accordingly.
- Hot Chocolate Souffle $9.00
  
  please allow 15 minutes.
- Oreoasis $9.00
  
  oreo cookies deep fried in funnel cake batter. served with vanilla haagen-dazs.
- Sorbet Sampler $8.00
  
  seasonal selections.
- The Stanley Cup $9.00
  
  catelli's signature sundae.

Menu for Catelli Ristorante provided by Allmenus.com

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