Broiled or fried.
Slight marbling and very tender. Gluten-free without au jus.
Most tender and leanest cut. Gluten-free without au jus.
Marbled, tender and flavorful cut. Gluten-free without au jus.
Juiciest cut, bone-in or out, very marbled. Gluten-free without au jus.
Gluten-free without au jus.
Most flavorful cut, bone-in or out, most marbling. Gluten-free without au jus.
10 oz. thin-sliced filet with brown gravy, sauteed mushrooms with rice or potato.
12 oz. marinated flank steak, sauteed mushrooms, and onions with rice or potato.
10 oz. filet and New York cubed, smothered in teriyaki sauce with rice or potato.
10 oz. filet and New York cubed marinated with sauteed vegetables with rice or potato
12 oz. ground beef, sauteed mushrooms, and onions with rice or potato
10 oz. chicken breast breaded, fried, topped with chicken gravy with rice or potato.
10 oz. chicken breast smothered in teriyaki sauce with rice or potato.
10 oz. grilled chicken, sauteed vegetables with rice or potato.
10 oz. grilled chicken with rice or potato. Gluten-free without au jus.
Add zesty crab stuffing for an additional charge.
Baked, Cajun or grilled. Gluten-free without au jus.
10 oz. sea scallops in white wine, lemon juice, and butter. Gluten-free without au jus.
6 jumbo shrimp over rice or potato. Gluten-free without au jus.
4 broiled jumbo shrimp stuffed with crabmeat with rice or potato.
Stuffed flounder, salmon, scallops, and shrimp.
One 1/2 lbs. Gluten-free without au jus.
Broiled or fried.
9 to 16 plus oz. Gluten-free without au jus.
8 oz. cold water lobster tail and 8 oz. filet.
3/4 lb. king crab legs, 8 oz. filet.
8 oz. hand-pattied Angus beef on a brioche bun.
8 oz. hand-pattied Angus beef, cheese on a brioche bun.
8 oz. hand-pattied Angus beef, sauteed onions, American cheese on marbled rye.
Cheeseburger topped with a jumbo lump crab cake on a brioche bun.
Boar's Head corned beef, sour kraut, Swiss cheese and Russian dressing on marbled rye.
10 oz. grilled chicken breast on a brioche bun.
Slow roasted pork, sharp provolone and roasted garlic mayo on rosemary ciabatta bread.
8 oz. New York strip steak, mushrooms, onions, sharp provolone and roasted garlic mayo on rosemary ciabatta bread.
Slow roasted, homemade top round on a brioche bun.
Slow roasted, homemade top round, American cheese on a brioche bun.
Homemade top round on seeded french bread.
Homemade top round, Swiss cheese on seeded french bread.
Albacore tuna, Swiss cheese on thick white gourmet bread.
Jumbo lump crab cake on a brioche bun.
$26.95 per lb. - Each pack contains (2) 8oz filets.
$15.00 each - Pack contains (1) 12oz New York Strip
$23.00 - Pack contains (1) 18-20oz Ribeye Steak
$72.00 - Pack contains (2) 4lb. Ribs. Or choose from custom cuts of (2) (4) or (6) cut ribs.
$14.00 - Pack contains approximately 1lb. Flank steak
$15 per chop. Berkshire premium reserve. - 14oz. avg. per chop
$18.00 - Per pack (3) 8oz burgers 80/20 Angus
$15 - Combined NY Strip & Filet - approximately 1lb.
$14.00 - Pack contains (4) 8oz chicken breasts, skinless, boneless, antibiotic free.
$16.00 - Per pack (2) 8oz fillets - Norwegian Salmon Wild Caught.
$20.00 - Per pack - approximately 1lb. in each pack. Wild caught Gulf Coast
$24 - Pack contains approximately 1lb. of scallops.
$33.00 - Per pack - 1lb. in each pack. Alaskan King Crab Legs 9/12
$8.00 Per ounce - 8oz. minimum - South African cold water lobster. 8-16oz. Lobster available.