• New Jersey
  • Warren
  • Uproot

Uproot

(908) 834-8194
  • 9 Mount Bethel Road, Warren, NJ 07059
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  • $$$$$
(908) 834-8194
  • Menu
  • Small Plates
    • Baby Back Ribs $12

      Heritage acres nature's choice pork, tamarind Barbeque sauce, cornbread muffin, house-made pickled slaw.

    • Salmon Tiradito $10

      Gluten free. Sliced raw organic salmon, lime cilantro marinade, pickled red onions, cucumbers, avocado puree, crispy quinoa.

    • Steamed Shrimp Dumplings $10

      Natural farm raised shrimp, ginger soy glaze, scallions, sesame seeds.

    • Hummus & Olive Dip $8

      Gluten free. Chickpea tahini spread, house-made tapenade, olive oil, corn chips.

    • Umami Bowl $10

      Vegetarian. Fried goat cheese and shiitake mushroom wontons, tomato chips, truffle honey, scallions, harissa crema.

    • Steamed Buns $9.5

      Slow roasted berkshire pork belly, pickled daikon and carrot slaw, cucumbers, hoisin sauce, cilantro.

    • Local Ricotta $9

      Vegetarian. Olive oil, black pepper, cranberries, dark chocolate, hazelnuts, nutmeg, honey drizzle, crispy sage, warm raisin walnut bread.

    • Beets & Goat Cheese $10

      Gluten free, vegetarian. Assortment of local beets, goat cheese, hazelnuts, watercress, lemon honey dressing.

  • Lunch Pairing
    Includes choice of fountain soda, lemonade, or iced tea.
    • Lunch Pairing $13

      Includes choice of fountain soda, lemonade, or iced tea.

  • Lunch For The Table
    • Steamed Shrimp Dumplings $10

      Natural farm raised shrimp, ginger soy glaze, scallions, sesame seeds.

    • Local Ricotta $9

      Vegetarian. Olive oil, cranberries, dark chocolate, hazelnuts, nutmeg, honey drizzle, crispy sage, warm raisin walnut bread.

    • Salmon Tiradito $10

      Gluten free. Sliced raw organic salmon, lime cilantro marinade, pickled red onions, cucumbers, avocado puree, crispy quinoa.

    • Truffle Fries $13

      Gluten free, vegetarian. House cut French fries, parmesan, parsley, sea salt, truffle essence, served w- trio of sauces.

    • Wings $9.5

      Maker's mark vanilla bean buffalo sauce or sweet and tangy Barbeque sauce.

    • Umami Bowl $10

      Vegetarian. Fried goat cheese and shiitake mushroom wontons, tomato chips, truffle honey, scallions, harissa crema.

    • Hummus & Olive Dip $8

      Gluten free. Chickpea tahini spread, house-made tapenade, olive oil, corn chips.

    • Guacamole $12

      Gluten free, vegetarian. Made to order, jalapeno, onion, cumin, lime, cilantro, served with corn chips and veggies.

  • Dinner For The Table
    Designed for sharing & will come out as they are ready.
    • Wings $9.5

      Gluten free. Maker's Mark vanilla bean buffalo sauce or sweet and tangy Barbeque sauce.

    • Truffle Fries $13

      Gluten free, vegetarian. House cut French fries, parmesan, parsley, sea salt, truffle essence, served w- trio of sauces.

    • Sweet & Sour Cauliflower $12

      Gluten free, vegetarian. Lightly fried cauliflower, housemade sweet and sour sauce, peanuts, scallions, sesame.

    • Guacamole $12

      Gluten free, vegetarian. Made to order, jalapeno, onion, cumin, lime, cilantro, served with corn chips and veggies.

    • Mussels & Romesco $14

      One pound steamed hollander Maine mussels, wood fire roasted peppers and tomatoes, cilantro, garlic, herbed bread crumbs, crushed almonds, grilled bread.

    • Spinach & Artichoke Dip $12

      Gluten free, vegetarian. House-made, 3 cheese blend, served w- corn chips.

  • Seasonal & Local
    Highlighting local farms and sustainable meat, fish, & poultry.
    • Moroccan Lamb $16

      Gluten free. Braised lamb leg, moroccan spices, butternut squash, russet potatoes, mint, yogurt sauce, israeli couscous.

    • Bitter Green Salad $12

      Gluten free, vegetarian. Baby arugula, frisee, radicchio, spiced quinoa, mixed honey roasted nuts, blue cheese crumble, dried cranberries, lemon honey vinaigrette.

    • Falafel $15

      Vegetarian. House-made falafel, hummus spread, cucumber dill yogurt sauce, shaved jalapeno, watercress, mint, pickled red onions.

    • Tuna Poke $16

      Gluten free. Marinated line caught tuna, basmati rice, sriracha, scallions, cucumbers, sesame, cilantro, seaweed salad, avocado, crispy quinoa.

    • Caesar Salad $9

      Vegetarian. Hearts of romaine lettuce, traditional dressing, housemade croutons, parmesan.

    • Fried Brussels Sprouts $15

      Gluten free. Lightly fried brussels, pork belly lardons, frisee, cranberries, pickled red onions, queso fresco, fresno peppers, cilantro, lime, tamarind vinaigrette.

    • Greek Salad $9

      Gluten free, vegetarian. Romaine, kalamata olives, cucumbers, pickled red onions, tomatoes, bell peppers, feta, oregano lemon vinaigrette.

    • Chicken Pot Pie $16

      Organic local amish roasted chicken, English peas, carrots, russet potatoes, herbs, puff pastry. Please allow 15-18 min cook time.

  • Hand Helds
    All sandwiches come w/ choice of local mixed greens or house cut fries.
    • Chicken & Cranberry $14

      Thinly sliced chicken, melted brie, cranberry aioli, walnut arugula pesto, fresh apples, arugula, 7 grain bread.

    • Chicken & Prosciutto Panini $14

      Thinly sliced chicken, melted brie, cranberry aioli, walnut arugula pesto, fresh apples, arugula, 7 grain bread.

    • Ham & Cheddar Panini $14

      North country smoked ham, 2yr. Aged cheddar, caramelized onions, mojo aioli, whole wheat bread.

    • Steak Sandwich $16

      Thinly sliced, marinated and grilled bistro steak, aged provolone cheese, sauteed peppers and onions, arugula, garlic aioli, hoagie roll.

  • Artisanal Pizza
    Designed for sharing & will come out as they are ready. Designed for sharing & will come out as they are ready.
    • Arugula & Prosciutto $14

      Thinly sliced prosciutto, house-made mozzarella, san marzano tomato sauce, parmesan, fresh baby arugula.

    • Goat Cheese Tart $13

      Caramelized onions, applewood smoked bacon, fresh rosemary, parmesan, sour cream.

    • Bar Pie $10

      Vegetarian. San marzano tomato sauce, fresh mozzarella, parmesan.

    • Butternut Squash $14

      Vegetarian. Fresh ricotta, roasted sweet red onions, crispy sage, nutmeg honey, roasted garlic, crushed walnuts, parmesan.

    • Meaty Supreme $13

      San Marzano tomato sauce, house made mozzarella, parmesan, pepperoni, sausage, applewood bacon.

    • Margarita $13

      Vegetarian. San marzano tomato sauce, roasted tomatoes, fresh basil, house-made mozzarella, parmesan, extra virgin olive oil.

  • Burger Bar
    Exclusive burger blend from john's meat market scotch plains NJ. All burgers come w/ choice of local mixed greens or house cut fries.
    • Wood Fire Grilled 8oz. Burger $14

      Served on sesame seed bun.

  • Large Plates
    • Lavender Duck $23

      Roasted local duck breast, honey spice glaze, sauteed kale, duck egg roll, sweet potato, natural duck jus.

    • Banh MI Tacos $13.5

      Local braised berkshire pork, daikon radish, carrots, cucumbers, fresh mint and cilantro, sriracha aioli, lime.

    • Stir Fried Rice $15

      Gluten free, vegetarian. Fried rice, broccoli, snow peas, carrots, sesame, peanuts, egg, Thai chili sauce.

    • Roasted Chicken $23

      Gluten free. Organic local chicken breast, baby carrots, snow peas, yukon gold mashed potato, chicken jus.

    • Pork Chop $28

      12Ounces John's meat market grilled pork chop, sausage stuffing, cranberry jus, celery and walnut gremolata, brussels sprouts.

    • Organic Salmon $26

      Gluten free. Pan seared salmon, parsnip and vanilla puree, orange coriander compound butter, oven roasted broccolini, huckleberry reduction.

    • Chicken Pot Pie $16

      Organic local amish roasted chicken, English peas, carrots, russet potatoes, herbs, puff pastry. Please allow 15-18 min cook time.

    • Braised Short Ribs $29

      Gluten free. Allen brothers braised beef short ribs, caramelized cippolini onions, mashed potato, natural jus.

    • Mussels & Romesco $14

      One pound steamed hollander Maine mussels, wood fire roasted peppers and tomatoes, cilantro, garlic, herbed bread crumbs, crushed almonds, grilled bread.

    • Cioppino Stew $29

      Saffron tomato and fennel stew, mussels, clams, shrimp, fried squid tentacles, parsley, garlic bread toast.

    • Wood Fire Grilled Burger $14

      8Ounces Local john's meat market burger blend, brioche sesame seed bun. Choice of French fries or side salad.

  • Sides
    • Steamed Broccoli $4

    • Fried Brussels Sprouts $6

    • Mashed Potatoes $4

    • Side Caesar Salad $6

    • House Cut French Fries $4

    • Sauteed Mushrooms $6

    • Basket of Tater Tots $4

    • Side House Salad $6

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