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Two dozen PEI mussels. Choice of red or white sauce..
Served with spicy marinara sauce.
Served with cocktail sauce.
Prosciutto, sharp provolone, soppressata, kalamata olive, and fresh mozzarella.
Served with tomato, black olive, lemon, and extra virgin olive oil.
3/8" Straight french fries tossed with truffle oil and parmesan cheese.
Stuffed with fontina cheese and prosciutto and topped with shaved parmesan in a bed of marinara.
Homemade stuffed mushrooms with crab meat in a beurre blanc sauce.
Served with tomato and basil and drizzled with extra virgin olive oil.
6 pieces.
12 pieces.
6 Pieces.
5 pieces chicken fingers.
Crisp romaine lettuce tossed with our homemade Caesar dressing, croutons, and Parmesan cheese.
Buffalo mozzarella, fresh tomato, and roasted peppers with pesto vinaigrette, balsamic reduction, and fresh basil.
Cucumber, onion, cherry tomato, carrot, and kalamata olive.
Roasted beets, fresh fennel, and roasted walnuts with spring mix and goat cheese.
Arugula and cherry tomato tossed in lemon vinaigrette and topped with calamari, shrimp, and jumbo crab meat.
Baby spinach, goat cheese, and roasted asparagus.
Spring mix, candied walnuts, and berries with Gorgonzola cheese and raspberry vinaigrette.
Fresh mozzarella, basil, olive oil, and tomato.
Fresh mozzarella, basil, olive oil, and tomato.
Sausage, pepperoni, mushroom, peppers, and onion.
Sausage, pepperoni, mushroom, peppers, and onion.
Layered with ground beef, tomato sauce, ricotta cheese, and mozzarella.
Served with your choice of pasta.
Served with your choice of pasta.
Ziti pasta, ricotta, and mozzarella baked and topped with an extra layer of melted mozzarella and tomato sauce.
Eggplant topped with melted mozzarella and tomato sauce.
Eggplant stuffed with ground beef and ricotta cheese.
Eggplant stuffed with ricotta and mozzarella cheese.
Homemade meat sauce with your choice of pasta.
Topped with fresh tomato sauce or mozzarella cheese.
Top it with your choice of tomato sauce, mozzarella, or Alfredo.
Your choice of pasta served with asparagus, jumbo crab meat, and chopped tomato in a lobster cream sauce.
Served with ground sausage, fresh mushroom, and peas in a Parmesan cream sauce.
Served in a blush sauce with sauteed shallots and jumbo shrimp.
Mixed vegetables served with your choice of marinara sauce and garlic olive oil.
Breaded chicken cutlet fried golden brown. Topped with mozzarella cheese and tomato sauce.
Chicken breast sauteed with mushroom in a marsala wine sauce.
Chicken breast lightly floured, egg-battered, and sauteed. Served in a white wine lemon sauce.
Chicken breast topped with cherry tomato, broccoli rabe, roasted peppers, and provolone in a roasted garlic white wine sauce.
Chicken breast topped with Italian prosciutto and melted mozzarella cheese. Served in a sage wine sauce with spinach and fresh mushroom.
Breaded chicken cutlet pan-seared and topped with arugula, cherry tomato, and shaved parmesan with extra virgin olive oil.
Breaded veal cutlet fried golden brown and topped with mozzarella and tomato sauce.
Veal breast sautéed with mushroom in a marsala wine sauce.
Veal breast lightly floured, egg-battered, and sautéed. Served in a white wine lemon sauce.
Veal breast topped with crabmeat and asparagus sauteed and served in a lemon zest cream sauce.
Veal breast topped with Italian prosciutto and melted mozzarella. Served in a sage wine sauce with spinach and fresh mushroom.
Breaded veal cutlet pan-seared and topped with arugula, cherry tomato, and shaved Parmesan with extra virgin olive oil.
Breaded jumbo shrimp fried golden brown and topped with tomato sauce & melted mozzarella cheese. Served with your choice of pasta.
Shrimp, mussels, clams, and calamari in our homemade marinara sauce or white wine sauce. Served over your choice of pasta.
Two 4 oz. crab cakes in a saffron cream sauce with chopped tomato and jumbo crab meat.
Jumbo shrimp tossed in a garlic butter lemon sauce over pasta.
PEI mussels in our homemade marinara sauce or white wine sauce. Served over your choice of pasta.
Served in our homemade marinara sauce and white wine sauce. Served over your choice of pasta.
Served in a garlic lemon cream sauce. Topped with capers, asparagus, and lobster ravioli.
Fresh calamari sautéed in a spicy marinara sauce. Served over your choice of pasta.
Broiled fillet of flounder in a white wine lemon sauce. Served with your choice of pasta.
Your choice of pasta with white and red sauce.
Stuffed with crab meat.
Fresh mozzarella, sliced tomato, and pesto sauce.
Prosciutto, fresh mozzarella, roasted peppers, lettuce, and tomato.
Roast pork, broccoli rabe, and sharp provolone.
Grilled chicken, roasted peppers, and mozzarella.
Butterfly breaded shrimp, mozzarella, arugula, and cherry tomato.
Ham, provolone, salami and capicola.
American, provolone, and mozzarella.
No Cheese.