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Steamed Japanese soybeans tossed in sea salt.
Japanese tofu in dashi sauce.
Fried vegetable spring rolls.
Pan fried pork dumplings.
Steamed shrimp dumplings.
Fried crabmeat, cream cheese and onion.
Sauteed broccoli with garlic butter and toasted pine nuts.
Served with dipping sauce.
Beef roll and scallion with teriyaki sauce.
Fried crispy calamari with sweet chili sauce.
Bite size fried shrimp with creamy spicy sauce.
Juicy grilled yellowtail jaw with ponzu sauce.
Marinated codfish with soybean paste.
Grilled Chicken Skewers with Teriyaki Sauce
Grilled squid with teriyaki sauce
Crabmeat and cucumber in ponzu sauce and scallion.
Octopus and cucumber in ponzu sauce and scallion.
5 pieces.
8 pieces.
Assorted fish on avocado boat.
Jalapeno stuffed with spicy salmon, cream cheese, deep fried with spicy mayo and eel sauce.
Seared tuna with ponzu sauce.
Chopped avocado, kani, crunchy, seaweed and wasabi mayo caviar wrapped in paper thin tuna.
Crispy pancake topped with spicy tuna, avocado, crunchy and masago with spicy mayo and eel sauce.
Thinly sliced yellowtail and jalapeno with yuzu soy sauce.
Spicy crunchy tuna and avocado topped with tobiko.
Spicy crunchy salmon and avocado topped with tobiko.
Crispy spicy tuna gyoza served with guacamole, tobiko and scallion with chef's special sauce.
Served with tofu, seaweed and scallion.
Exotic mushroom and scallion with clear broth.
Shrimp, scallop, crabmeat, squid, fish cake and vegetable with clear broth.
Mixed greens with onion ginger citrus dressing.
Avocado served with mesclun salad and tomatoes.
Crabmeat, cucumber and lettuce in spicy crunchy sauce.
With truffle oil essence.
Salt roasted baby golden and red beets. Asian pears toasted black pecans with local goat cheese and "Dehydr8" vinaigrette.
Grilled chicken, mixed greens and red onion served with ranch dressing.
Seared pepper tuna over garden salad with sesame seeds on top. Served with sesame dressing.
Chicken and shrimp.
Thick wheat noodle. Served in chef's delicious broth.
Thin buckwheat noodle. Served in chef's delicious broth.
Thick wheat noodle. Served with chicken, fish cake, crabmeat, shrimp tempura and egg in noodle soup.
Thin buckwheat noodle. Served with chicken, fish cake, crabmeat, shrimp tempura and egg in noodle soup.
Thick wheat noodle. Served with vegetable and shrimp in chef's delicious broth.
Thin buckwheat noodle. Served with vegetable and shrimp in chef's delicious broth.
Stir fried thick wheat noodle.
Stir fried thin buckwheat noodle.
Served with roast pork, egg and bamboo shoots in delicious pork broth.
Broiled with teriyaki sauce and served with seasonal vegetables. Served with miso soup, salad and rice.
Broiled with teriyaki sauce and served with seasonal vegetables. Served with miso soup, salad and rice.
Broiled with teriyaki sauce and served with seasonal vegetables. Served with miso soup, salad and rice.
Broiled with teriyaki sauce and served with seasonal vegetables. Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Light fried and served with special dipping sauce. Served with miso soup, salad and rice.
Light fried and served with special dipping sauce. Served with miso soup, salad and rice.
Light fried and served with special dipping sauce. Served with miso soup, salad and rice.
Deep fried and served with tonkatsu sauce. Served with miso soup, salad and rice.
Deep fried and served with tonkatsu sauce. Served with miso soup, salad and rice.
Served with truffle, shitake and oyster mushroom with special sauce. Served with miso soup, salad and rice.
Grilled Angus steak with truffle, shitake and oyster mushroom and served with truffle teriyaki sauce. Served with miso soup, salad and rice.
Served with miso soup, salad and hibachi fried rice or noodle.
Served with miso soup, salad and hibachi fried rice or noodle.
Served with miso soup, salad and hibachi fried rice or noodle.
Served with miso soup, salad and hibachi fried rice or noodle.
Served with miso soup, salad and hibachi fried rice or noodle.
Served with miso soup, salad and hibachi fried rice or noodle.
Served with miso soup, salad and hibachi fried rice or noodle.
Served with miso soup, salad and hibachi fried rice or noodle.
Served with miso soup, salad and hibachi fried rice or noodle.
Served with miso soup, salad and hibachi fried rice or noodle.
Eight pieces of sushi with tuna roll. Served with miso soup and salad.
Ten pieces of sushi with California roll. Served with miso soup and salad.
Sixteen pieces of sashimi. Served with miso soup and salad.
21 pieces of sashimi with white rice on the side.
4 pieces of sushi, 10 pieces of sashimi and 1 spicy tuna roll.
3 pieces of sushi with salmon roll. Tuna, salmon and yellowtail.
5 pieces of sashimi. Tuna, salmon and yellowtail.
Variety of sashimi over sushi rice.
Eel on a bed of sushi rice.
Tuna on a bed of sushi rice.
Salmon on a bed of sushi rice.
3 California rolls.
Shrimp mango roll, eel avocado roll and California roll.
Tuna avocado roll, salmon cucumber roll and California roll.
Spicy tuna roll, spicy salmon roll and spicy California roll.
18 pieces of sushi with spicy salmon roll and dragon roll.
36 pieces of sashimi with white rice on the side.
8 pieces of sushi and 18 pieces of sashimi with dragon roll and rainbow roll.
Avocado, asparagus and cucumber.
Cucumber, asparagus, kanpyo and tempura flake roll topped with avocado.
Maguro.
Sake.
Hamachi.
Tail.
Hirame.
Suzuki.
Saba.
Ebi.
Kani.
Tako.
Ika.
Botan.
Ikura.
Unagi.
Tamago.
Inari.
Crabstick, avocado and cucumber.
Salmon, avocado and cucumber.
Shrimp, cucumber, lettuce and mayonnaise.
Smoke salmon, cream cheese and cucumber.
Crabmeat, egg, avocado, cucumber, mixed oshinko and tobiko.
Soft shell crab, avocado, lettuce and tobiko.
Eel, cucumber inside, avocado and tobiko on top with eel sauce.
Kani and cucumber inside topped with eel, avocado and sesame seeds.
California roll inside with assorted raw fish and avocado on top.
Light battered fried white fish, crabmeat, cream cheese and avocado roll topped with spicy mayo, eel sauce and caviar.
Shrimp tempura, avocado and cucumber inside, topped with spicy crunchy tuna, caviar, scallion and eel sauce.
Shrimp tempura and cucumber inside, topped with eel, avocado, tobiko and eel sauce.
Yellowtail, jalapeno and chive roll with spicy crunchy tuna on top.
Shrimp tempura, spicy tuna, mango and cucumber wrapped with soybean paper.
Light battered fried tuna, crabmeat and avocado roll with spicy tuna and spicy sauce on top.
Tuna, salmon and avocado inside topped with seared salmon.
Crunchy spicy tuna and avocado inside with fresh tuna on top, cut into a heart shape.
Spicy salmon, spicy yellowtail and avocado inside with spicy tuna and tempura flakes on top.
Tuna, salmon, yellowtail, crabmeat and avocado wrapped with thin peeled cucumber and ponzu sauce. No rice and no seaweed.
Shrimp tempura, spicy tuna and cucumber inside topped with spicy kani.
Tuna, salmon, yellowtail, avocado, cucumber and tobiko wrapped with soybean paper.
Crunchy spicy kani and avocado inside topped with spicy scallop, tobiko and scallion.
Shrimp tempura and spicy tuna inside topped with tuna, salmon, avocado, spicy mayo and eel sauce.
Shrimp tempura and crabmeat inside with smoked salmon, shrimp and avocado on top.
Spicy salmon and avocado inside topped with tuna, salmon, yellowtail, spicy mayo and tempura flakes.
Shrimp tempura, lobster salad and fried banana wrapped with soybean paper.
Lobster tempura and cucumber inside with mango and mango sauce on top.
Spicy tuna and avocado inside topped with seared tuna, salmon, yellowtail, tobiko and scallion.
Shrimp tempura, tuna, white tuna, salmon and avocado wrapped with marble seaweed and special sauce.
White tuna tempura, spicy tuna and avocado inside with seared pepper tuna on top.
Salmon, yellowtail and tuna topped with spicy king crab, avocado and caviar.
Soft shell crab and cucumber inside with shrimp, eel, avocado and eel sauce on top.
Layered crispy eggplant tempura, spicy tuna, lobster salad, salmon, avocado and caviar.
Lobster tempura and avocado inside topped with lobster salad, crunchy, wasabi caviar and eel sauce.
Served with miso soup, salad, white rice, shumai, shrimp and vegetable tempura and 1 California roll.
Served with miso soup, salad, white rice, shumai, shrimp and vegetable tempura and 1 California roll.
Served with miso soup, salad, white rice, shumai, shrimp and vegetable tempura and 1 California roll.
Served with miso soup, salad, white rice, shumai, shrimp and vegetable tempura and 1 California roll.
Served with miso soup, salad, white rice, shumai, shrimp and vegetable tempura and 1 California roll.
Served with miso soup, salad, white rice, shumai, shrimp and vegetable tempura and 1 California roll.
Served with miso soup, salad, white rice, shumai, shrimp and vegetable tempura and 1 California roll.
Served with miso soup, salad, white rice, shumai, shrimp and vegetable tempura and 1 California roll.
Served with miso soup, salad, white rice, shumai, shrimp and vegetable tempura and 1 California roll.
Five pieces of sushi with one California roll. Served with miso soup and salad.
Nine pieces of sashimi with white rice on the side. Served with miso soup and salad.
Five pieces of salmon sushi with one salmon roll. Served with miso soup and salad.
Four pieces of sushi and six pieces of sashimi. Served with miso soup and salad.
Served with miso soup and salad.
Served with miso soup and salad.
Served with miso soup, salad, white rice, shrimp shumai and California roll.
Served with miso soup, salad, white rice, shrimp shumai and California roll.
Served with miso soup, salad, white rice, shrimp shumai and California roll.
Served with miso soup, salad, white rice, shrimp shumai and California roll.
Served with miso soup, salad, white rice, shrimp shumai and California roll.
Served with miso soup, salad, white rice, shrimp shumai and California roll.
Served with miso soup, salad, white rice, shrimp shumai and California roll.
Served with miso soup, salad, white rice, shrimp shumai and California roll.
Served with miso soup, salad, white rice, shrimp shumai and California roll.
Served with miso soup, salad, white rice, shrimp shumai and California roll.
Served with miso soup, salad, white rice, shrimp shumai and California roll.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Lightly fried banana with honey sauce.