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Benito's Restaurant
alfredo sauce with bacon, onions and parmesan cheese
chopped tomatoes, capers, black olives and anchovies
white heavy cream sauce with butter and parmesan cheese
benito's delicious tomato sauce
pink sauce with fresh shallots, vodka and parmesan cheese
fresh ground beef in tomato sauce
pasta shell stuffed with ricotta and mozzarella cheese in tomato sauce
ziti baked with ricotta and mozzarella cheese in tomato sauce
pasta sheet stuffed with ricotta cheese and mozzarella cheese parmigiana
pasta sheet stuffed with ground beef and ricotta cheese parmigiana
layered pasta with ground beef, ricotta cheese and mozzarella cheese parmigiana
with mushrooms, artichokes, and roasted peppers in spicy tomato sauce
stuffed rigatoni with ricotta cheese sauteed with sausage, onions, mushrooms in pomodoro sauce
a hearty meat sauce with mushrooms, tomatoes and onions
with spicy browned garlic, white wine, chopped tomatoes and parsley sauce
clams and shrimp in a spicy marinara sauce
grilled chicken over penne in vodka sauce
marinara (parmigiana or vodka $ 1 extra)
marinara (parmigiana or vodka $ 1 extra) with meat
marinara (parmigiana or vodka $ 1 extra) cheese
marinara (parmigiana or vodka $ 1 extra) or meat
with sausage, roasted red peppers and sundried tomato in garlic and olive oil sauce
in vegetable broth, served with a touch of garlic over angel hair pasta
clams, lobster and shrimps in red or white garlic olive oil sauce
sauteed with shrimps and scallops in garlic cream sauce
fried or grilled
sauteed in marsala wine and mushrooms
egg dipped and sauteed in lemon and white wine sauce
breaded and pan fried
breaded and fried, topped with mozzarella in tomato sauce
sauteed in lemon, garlic white wine sauce
sauteed in garlic, spices and white wine sauce
topped with prosciutto, mozzarella and sliced tomato baked with fresh spices in olive oil
artichokes, black olives and mozzarella in light brown sauce
sauteed with potatoes, pepperoncini in white wine sauce
oregano, white wine, garlic and vinegar sauce
vinegar, peppers mushrooms, onions, sausage and potatoes in a garlic sauce
sauteed with artichoke hearts with mushrooms white wine sauce
sauteed in brown sauce topped with tomato and mozzarella cheese
sauteed with artichokes, prosciutto and mozzarella in a white wine sauce
red or white sauce
breaded chicken cutlet topped with fresh mozzarella, diced tomatoes and lettuce on top
topped with grilled eggplant over steamed escarole with garlic sauce
egg dipped and sauteed in white wine
sauteed with lemon, garlic white wine sauce
breaded and fried
sauteed in marsala wine and mushrooms
breaded topped with mozzarella cheese in tomato sauce
topped with prosciutto, cheese and tomato baked in olive oil with fresh spices
sauteed in garlic, white wine and balsamic vinegar sauce
sauteed with sundried tomatoes, roasted peppers, balsamic vinegar in garlic and olive oil sauce
sauteed with tomato, artichokes, prosciutto, mozzarella in white wine sauce
stuffed with prosciutto and swiss cheese sauteed in mushroom white wine sauce over bed of spinach
sauteed veal scallopine with spinach, sliced tomatoes and swiss cheese in mushroom sauce
broiled, fried, francese, marsala or piccata
grilled, fried, francese, marsala or piccata
grilled, fried, francese, marsala or piccata
sole, salmon, and shrimps dipped in an egg and lightly sauteed in lemon with white wine and butter sauce
crabmeat spinach stuffing
sauteed with broccoli, artichokes in white wine sauce topped with mozzarella
crabmeat and spinach stuffing in francese sauce
clams, mussels, shrimp, calamari and scallops sauteed in lite tomato sauce
shrimps, scallops, clams and filet of sole sauteed in white wine sauce
shrimps, scallops and filet of sole broiled to perfection
broiled tender
sauteed clams, mussels, scallops, calamari and with steamed spinach in chef's zesty and spicy plum tomato sauce
lobster tail, shrimps, flounder, scallops, clams oreganato broiled and seasoned to perfection
with leeks, diced tomatoes and black olives in garlic wine sauce
with fresh crabmeat and spinach stuffing
braised veal shank with a herb vegetable sauce
sauteed with sundried tomatoes. broccoli, mushrooms, shrimps in a garlic sauce
sauteed with artichokes, roasted peppers, onions, mushrooms, potato in tomato sauce
shrimps, broccoli rabe, diced, tomatoes and basil in garlic sauce
sauteed with sundried tomatoes, roasted peppers, balsamic vinegar and garlic sauce
sauteed artichokes, mushrooms, onions, carrots, garlic in marsala wine sauce
sauteed shrimp, chicken and spinach in fresh tomato sauce
grilled chicken, roasted peppers, broccoli sauteed in garlic and olive oil sauce
cubed chicken, mushrooms, broccoli in white wine garlic sauce
with peppers, onions, melted cheese on top in tomato sauce
veal and chicken francese
veal, chicken, sausage sauteed in mushroom and wine sauce
choice of giambotta, pizzaiola or mushroom sauce
mozzarella, swiss, american cheese, ham, sauteed mushrooms $1.00 per item, bacon, onion rings $2.00 per item.
Menu for Benito's Restaurant provided by Allmenus.com
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