Served hot or mild (7 pieces).
Served with blue cheese dressing (7 pieces).
Served with marinara sauce.
Served with French fries and marinara.
Fried hot dogs sausage and french fries.
Served with french fries.
Served with french fries or rice.
Served with marinara or anchovy' sauce.
Served with marinara or anchovy' sauce.
Served with cocktail sauce.
Romaine lettuce served with grilled chicken.
Mix greens, sliced tomatoes, red onions and blackened chicken drizzled with balsamic vinaigrette.
Served with sundried tomatoes, red onions and crab cake drizzled with blue cheese dressing.
Arugula, radicchio, and endive drizzled with balsamic vinaigrette topped with parmesan cheese shavings and grilled shrimp.
Belgium endive served with grilled shrimp, walnuts, sliced apple, Gorgonzola cheese and fresh tomatoes in a champagne dressing.
Pasta, red and white beans, prosciutto, chicken broth, and light marinara.
Vegetables soup.
Servido eon Ensalada, patacones. Breaded fish served with salad, rice, and fried green plantain.
Pescado Frito, calamares, Camarones, almejas, patas de cangrejo con yuga frita fried fish served with calamari, shrimp, clams, crab legs with cassava.
Sevido con Ensalada, Arroz? patacones. Fried fish served with salad, rice, and fried green plantain.
Servido eon arroz, habichuelas, plåtano Frito y aguacate. Breaded Shrimp served With avocado, rice, beans, and fried plantain
Servido eon platano Frito y aguacate. Shrimp with rice served with avocado and fried plantain.
Servido con plåtano Frito y aguacate, rice served with avocado and fried plantain.
Servido con plåtano Frito y aguacate. Seafood rice (clams, shrimp, calamari and mussels).
Chicken broth.
Servido con conchas, Camarones, pulpo, mejillones. Seafood soup (served with shells, shrimp, octopus, clams).
(asado o al jugo) servido con huevos, Arroz, papa frita, platano frito y aguacate. Sauteed beef served with eggs, french fries, rice, avocado, and fried plantain.
Servido con came, camaron, pollo, cerdo, huevos, aguacate y plåtano Frito. Served with beef, shrimp, chicken, pork, eggs, avocado, and fried plantain.
Servido con arroz, frijoles, huevos, plåtano Frito y aguacate. Roasted beef served with avocado, rice, beans, eggs, and fried plantain.
Servido eon bistec, chicharron, chorizo, frijoles, huevo frito, arepas, plåtano Frito. Served with steak, fried pork, Colombian sausage, beans, rice, arepas, fried eggs, and fried plantain.
Servido con bistec, guata, camaron, Arroz? huevos, aguate y plitano frito. Served with bistec, tripe, shrimp, rice, eggs, avocado, and fried plantain.
Servido con Arroz- Ensalada. papas fritas, aguate y plåtano Frito. Breaded beef served with french fries, salad, rice, avocado, and fried plantain.
Inca kola, manzana, tropical, jarritos, snapple.
Papaya, mango, mix berries, banana.
Served with peppers, mushrooms, and onions.
Veal cutlet breaded and fried served with tomato, baby greens, fresh mozzarella and red onions drizzled with balsamic vinaigrette.
Served with sliced tomato, grilled portobello mushroom, cheddar and arugula drizzled with ranch dressing.
Served with lettuce, tomatoes and mayo.
Your choice: chicken, seal, meatball or eggplant.
Served with baby greens, tomatoes and drizzled with lemon olive oil dressing.
Mix grilled vegetables drizled with extra virgin olive oil.
Served with lettuce, tomatoes, and onions.
Served in a marinara sauce.
Served with chicken in a pink vodka sauce.
Served with chicken, mushrooms, hot cherry peppers and black olives in a marinara sauce.
Served in a pink vodka sauce with sundried tomatoes and peas.
Served in a pesto cream sauce with fresh mozzarella cheese and chopped tomatoes.
Linguini served clams, shrimp, mussels and calamari in a white or red sauce.
Angel hair pasta served in a meat sauce.
Served with Italian sweet sausage, broccoli rabe, hot cherry peppers in a garlic olive oil.
Breast of chicken sautéed with mushroom in a garlic marsala wine sauce.
Breast of chicken in a light butter lemon white wine sauce.
Breast of chicken breaded in a marinara sauce topped with mozzarella cheese.
Pieces of chicken sautéed with onions, mushroom, peppers and sweet sausage in a demi-glaze sauce.
Breast of chicken topped with prosciutto, sliced tomatoes, eggplant and mozzarella cheese in a garlic white wine sauce.
Veal scaloppini sautéed with capers butter lemon white wine sauce.
Veal scaloppini sautéed with mushroom in a garlic marsala wine sauce.
Veal scaloppini in a light butter lemon white wine sauce.
Veal scaloppini sautéed with wild mushroom in a sherry wine sauce.
Veal cutlet breaded and fried in a marinara sauce topped with melted mozzarella cheese.
Served with asparagus, chopped tomatoes, and shrimp in a garlic lemon white wine sauce.
Served with capers, chopped tomatoes, and mushroom in a white wine light marinara sauce.
Your Choice: Pannegiano, Francese, scampi or fradiablo.