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lightly coated, tender and sweet, served with marinara.
bacon, garlic butter, peppers and herbs.
lightly coated, fried golden with marinara
breaded with seasoned crumbs, deep fried and served with marinara
fresh caught mussels, served hot or sweet.
little necks, in a reserved marinara.
shrimp, clams, casino, clams oreganato, eggplant rollatini, mussels and artichoke hearts. (serves two)
brochette of bread, fresh mozzarella, served with a caper and anchovy sauce.
topped with seasoned crumbs, oven baked.
lightly battered fresh mozzarella with marinara.
cappy ham, provolone, genoa salami, green & black olives, red onion, tomato roasted peppers, with fresh marinated vegetables
thin sliced garden tomato with fresh mozzarella and sweet red onions.
calamari, scungilli, shrimp with selected seasonings.
jumbo shrimp, cocktail sauce.
fresh roasted peppers, olive oil, garlic, fresh basil & fresh sliced mozzarella.
endive, arugula & radicchio with shaved reggiano parmesean cheese.
garden fresh arugula tossed with vinaigrette
melange of baby greens, garnished with pignoli nuts, walnuts, raisins & gorgonzola cheese.
fresh romaine tossed with our fresh made caesar dressing, with seasoned croutons.
fresh vegetables, potatoes, plum tomato, kidney beans fresh herbs and spices. Only at ferraros
an Italian classic made fresh daily.
with fresh garlic, olive oil and cracked black pepper.
sauteed with fresh garlic and olive oil.
sauteed with fresh garlic and olive oil.
tossed with reggiano parmesan, cracked black pepper.
fresh made fusilli with plum tomatoes, onions, basil, prosciutto & olive oil.
tossed with marinara or meat sauce.
white or red clam sauce.
made with fresh potato and parmesan, tossed with marinara or meat sauce.
with olive oil, fresh garlic, herbs and spices.
with shrimp marinara.
freshly filled with creamy ricotta.
hot or sweet
tossed with marinara
fresh broccoli, garlic, olive oil.
with shrimp, clams, lobster tail & black olives, in a white clam sauce.
a pink vodka marinara with baby peas and prosciutto.
with sauteed broccoli rapa, shrimp, olive oil, fresh basil, garlic in a light marinara sauce.
clams and shrimp sauteed in a delicate marinara over linguini.
with creamy ricotta, mozzerella, parmesan cheese.
layered noodles with creamy ricotta, mozzarella, seasoned beef, sauce and parmesan cheese.
light and airy crepes filled with ricotta & parmesan.
jumbo shells filled with ricotta & baked with mozzarella.
with mozzarella, marinara or meat sauce.
with homemade sausage or eggplant.
hot or sweet
stuffed with crab meat, scallops and shrimp.
scampi-sauteed with butter, fresh garlic herbs and white wine. Oreganato-sauteed then topped with seasoned bread crumbs and oven baked.
sauteed with wine, mushrooms, and prosciutto in a fresh garlic light sauce.
fresh sole perfectly broiled.
oven baked with marinara and mozzarella.
plum tomato, fresh mozzarella basil, olive oil.
select five items
mushrooms, peppers, meatballs, sausage, pepperoni, onions, hot cherry peppers, garlic, anchovies, broccoli, black olives, fresh tomato, eggplant, spinach artichoke hearts!!!
brochette of bread $ fresh mozzarella, served in caper sauce
little necks served in an aromatic tomato-garlic broth
lightly battered, served with marinara sauce (hot or sweet)
lightly battered, fresh mozzarella with marinara
bathed in a special red sauce
lightly coated, fried golden with marinara
cappy ham, provolone, genoa salami, roasted peppers and fresh marinated vegetables
calamari, scungilli and shrimp seasoned in olive oil, lemon dressing
fresh romaine tossed with creamy caesar dressing and seasoned croutons
iceberg lettuce with cucumbers, tomatoes, black & green olives and red onion
a melange of baby greens, garnished with pignoli, walnuts, raisins & gorgonzola cheese
garden fresh arugula tossed with our special house dressing
endives, arugula and radicchio with shaved reggiano parmesan cheese and balsamic vinaigrette
with white or red clam sauce
with olive oil, fresh garlic and seasonings
black & green olives, capers, garlic and anchovies in a light marinara
lobster tail, shrimp. Clams and olives in a white sauce
potato dumplings, fresh mozzarella and light marinara
with meatballs or sausage
a pink marinara with baby peas and prosciutto
with meat or marinara sauce
sauteed with broccoli rabe & shrimp in a light marinara
cheese filled with marinara
plum tomatoes, onions and prosciutto
shrimp & clams sauteed in marinara, served over linguine
with reggiano parmesan
homemade pasta layered with creamy ricotta, seasoned beef and mozzarella
stuffed with ricotta and mozzarella
topped with mozzarella and marinara
baked eggplant topped with fresh basil in a light marinara
with homemade sausage or eggplant
creamy ricotta, mozzarella and parmesan cheese
ricotta filled and baked mozzarella
light and airy crepes filled with ricotta and parmesan
lightly battered and sauteed with white wine & lemon
sauteed with exotic mushrooms in a marsala wine demi glace
grilled chicken with chopped lettuce & tomato
stuffed with prosciutto & cheese wrapped in bacon. Sauteed in marsala wine
sauteed with onions & mushrooms in a light marinara
lightly battered, topped with mozzarella and meat sauce
sauteed with fresh garlic, butter & lemon, topped with seasoned bread crumbs
sauteed with capers & anchovies in a balsamic demi glace
peppers, mushrooms, onions, hot cherry peppers & potatoes (hot or sweet)
egg battered, topped with prosciutto, eggplant, cheese & tomatoes
topped with spinach, prosciutto & cheese sauteed in a marsala wine
lightly battered and sauteed with white wine & lemon
sauteed with exotic mushrooms in a marsala wine demi glace
lightly breaded, topped with melted mozzarella and homemade meat sauce
sauteed in butter, garlic, white wine and lemon
a seafood favorite, stuffed with crabmeat, scallops & shrimp
jumbo, shrimp served in a rich marinara (hot or sweet)
lightly battered, sauteed with fresh herbs, lemon, butter and white wine
sauteed in butter, white wine, garlic and topped with seasoned bread crumbs
oven baked with marinara & fresh mozzarella
sauteed with wine, garlic, mushrooms, & prosciutto
fresh filets, seasoned and expertly broiled
lightly battered, sauteed in lemon butter & white wine
served hot or sweet
sauteed in our homemade marinara (hot or sweet)