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No cuisines specified
Grange
Nightly selection
Jumbo shrimp, spiced rum & Hawaiian pineapple cream sauce, toasted coconut
Mixed greens, fresh local berries, candied pecans, herbed blueberry goat cheese, poppy seed honey mustard
Super lump maryland blue crab, spicy aioli seasoned with majik dust
Grilled organic chicken breast, melty jack cheese, creme fraiche, smashed avocado, pineapple relish
Rainbow ribbons of purple cabbage, red & yellow peppers, orange carrots, green romaine, white napa, sherry vinaigrette
Seared scottish salmon, fresh squeezed citrus, cracked peppercorn, jasmine & wild rice pilaf, glazed shoestring carrots, chilled cucumber & dill yogurt
Soy & ginger imbued, spring mix salad, hand-cut fries
Almond crusted & seared golden brown, polenta, haricot vert, fresh sage & tarragon beurre blanc
Napa valley chardonnay, jersey tomatoes, roasted garlic & fresh basil, over silky smooth angel hair
Oven roasted, rosemary veloute, tie-dye mashed potatoes, braised leeks
Pan roasted duck breast, sauteed veggies, whipped sweet potato, pomegranate molasses
Tiger shrimp flambeed with grand marnier, fresh pappardelle, wild mushrooms, brunoise of spring vegetables, tomato pink sauce
Kansas pecan smoked, roasted rosemary potatoes, creamed spinach, mango chili barbecue sauce
Menu for Grange provided by Allmenus.com
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