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Blackened sushi-grade ahi tuna bites served with asian slaw, sweet chili and wasabi dipping sauce.
Grilled flour tortilla, monterey jack and cheddar cheese mix topped with black bean corn salsa & served with sour cream & guacamole. Add chicken $3.00 and crab $6.00
Tender, crispy shrimp tossed in our spicy lava sauce and served over shredded lettuce
Jumbo lump crab cake topped with a charred pineapple-mango salsa & chipotle aioli
Crispy corn tortilla chips, pico de gallo, jalapenos, black bean corn salsa, guacamole, cheddar nacho cheese & sour cream. Add crab $6.00 and chicken, beef or pork $3.00
Topped with monterey jack and cheddar cheeses, crispy bacon and ranch dressing,
Fried panko breaded sliced eggplant filled with fresh mozzarella topped with marinara sauce and balsamic glaze
Choice of: buffalo style, house BBQ, sweet teriyaki, honey sriracha hot. Served with celery and bleu cheese dressing
Choice of: buffalo style, house BBQ, sweet teriyaki, honey sriracha hot. Served with celery and bleu cheese dressing
Choice of: buffalo style, house BBQ, sweet teriyaki, honey sriracha hot. Served with celery and bleu cheese dressing
Spicy fried panko breaded green beans served with chipotle ranch dip
Tubes, tentacles and jalapeno peppers dusted with tempura flour, deep fried, topped with a zesty remoulade sauce and served with marinara sauce
Grilled marinated chicken skewers served over an asian slaw
Grilled mini kobe beef burgers with caramelized onions, sliced tomato, shredded lettuce and chipotle ketchup. Add cheese $1.00
Grilled or blackened jumbo scallops, served with asian slaw, chili glaze sauce and wasabe sauce.
Little neck clams steamed in irish black lager, roasted garlic butter and lemon juice, crispy bacon and tomatoes served with ciabatta bread for dipping
Served in a red or white sauce and roasted garlic with grilled ciabatta bread
Butterflied & breaded coconut shrimp, served with our own homemade pineapple curry sauce
Served with marinara and horseradish cream sauce
Served with bleu cheese dressing
Served with a pesto chipotle sauce $9.95
Asparagus, olives, black bean corn salsa, goat cheese and sweet peppers over spinach with balsamic vinaigrette.
Mixed greens, granny smith apple slices, feta, candied walnuts, raisins & diced tomatoes in a lemon honey herb vinaigrette.
Crisp romaine, garlic croutons, grated parmesan cheese and shaved pecorino romano cheese and homemade dressing.
Grilled chicken, avocado, tomatoes, hard boiled egg, crumbled bleu cheese and chopped bacon over mixed greens in a balsamic vinaigrette.
Mixed greens, carrots, tomatoes, cucumber and red onion.
Fresh baby arugula, grape tomatoes, toasted pine nuts, citrus vinaigrette.
Grilled salmon filet served over baby spinach tossed in a citrus vinaigrette with grape tomatoes, bruschetta, chopped red onion, balsamic reductions, goat cheese crumbles, roasted pine nuts and grilled flatbread.
Mixed greens tossed with raspberry vinaigrette topped with roasted beets, glazed walnuts, crumbled bleu cheese and iced tomatoes.
Chopped iceberg lettuce, carrots, tomatoes, red onions and buffalo chicken topped with bleu cheese crumbles and bleu cheese dressing.
Served in a crock topped with a grilled crostini and melted provolone cheese.
Cape may salts on the half shell, served with lemon and horseradish. Half dozen or dozen
Sauteed shrimp, scallops, jumbo lump crab, bacon and sweet green peas tossed in a roasted garlic pecorino romano cheese cream sauce served over penne pasta
Rotini pasta tossed in our own creamy blended cheese sauce with roasted red peppers, tomatoes, bacon and jumbo lump crab with a panko crust
Large white shrimp, lump crab meat, artichokes and diced tomatoes tossed in a white wine sauce and served over angel hair pasta
Penna pasta tossed with smoked bacon, mushrooms, peas, chicken and caramelized onions in a light mushroom cream sauce
Grilled chicken breast tossed with sauteed garlic, diced tomatoes, proscuitto, roasted red peppers, grated parmesan cheese and butter wine sauce served over linguine pasta
Penne pasta with sweet peas, sauteed shrimp and diced tomatoes in a light pecorino romano cheese sauce
Little necks in a white sauce with roasted garlic and lemon juice served over pasta with grilled ciabatta bread
Sauteed shrimp, little neck clams, mussels and calamari tossed with garlic, lemon wine sauce and parmesan cheese served over linguine pasta
Slowly braised beef short rib ravioli topped with a creamy mushroom sauce
Served buffalo style or plain with choice of dipping sauces
Served with marinara sauce
Topped with monterey jack and cheddar cheeses, crispy bacon and served with sour cream
Beer battered rings served with horseradish aioli
Served plain. Served with nacho cheese $1.00
Made with parmesan cheese, fresh spinach, artichoke hearts and garlic, served with toasted ciabatta bread
Served on ciabatta bread with prosciutto, spinach, roasted red peppers and provolone cheese with basil pesto sauce
Choice of turkey, ham, roast beef or tuna salad with swiss cheese, bacon, lettuce, tomato, onion and mayo on toast
Blackened tilapai, russian dressing, sauerkraut and swiss cheese served on rye
Slow cooked pulled pork served with our house BBQ sauce. Top it off with cole slaw add $1.00
Shaved roast beef with melted provolone cheese, caramelized onions and horeradish cream sauce on a toasted bun with a side of au jus
Tempura beer battered grouper filet with a thai chili mayo, lettuce, tomato and onion
Sliced prosciutto, roasted red peppers, grilled portabella mushrooms, sauteed spinach, diced pepperoncini peppers and melted provolone cheese with garlic herb mayo on focaccia bread
Sliced boneless short ribs with grilled peppers and onions served in two flour tortillas, topped with monterey cheese and tomatillo salsa
Fresh avocado, lettuce, tomatoes and chipotle mayo in a flour tortilla. Add tuna salad $2.00
Layered with roasted red peppers, sautéed spinach, fresh mozzarella cheese with a balsamic glaze and pesto sauce on focaccia bread
4oz. Blackened mahi-mahi served with avocado, pico de gallo, shredded cabbage on two flour tortillas with a cilantro-lime sour cream
Fresh avocado, bacon, lettuce, tomato and chipotle mayo. Add tuna salad $2.00
Grilled chicken breast, black bean corn salsa, jalapenos, monterey jack cheese with a chipotle ranch dressing all in a grilled flour tortilla
Pacific yellow fin tuna grilled to your liking and topped with a cucumber salad and lemon dill mayo on a toasted bun
Served with a buttered toasted new england-style split-bun with a swipe of mayo, a sprinkle of lemon butter and a dash of our secret spices.
Grilled chicken with romaine lettuce, shaved pecorino romano cheese, diced tomatoes and homemade caesar dressing
Thinly sliced rib eye or chicken with choice of cheese. Add horseradish cream or garlic mayo $0.50
Jumbo lump crab breaded and flash fried, served with lettuce, tomato, onion and chipotle mayo
Cape may salts on the half shell served with lemon and horseradish. Half dozen or dozen.
Tomato sauce, fresh mozzarella cheese, plum tomatoes, fresh basil, garlic and extra virgin olive oil
Pepperoni, mozzarella cheese and our home made pizza sauce
Mozzarella cheese, house hot sauce, sliced grilled chicken, diced celery, bleu cheese crumbles and dressing
Mozzarella cheese, sliced grilled chicken, house barbecue sauce, crispy bacon, red onion and cilantro
Mozzarella cheese, goat cheese, basil pesto, plum tomatoes, sliced prosciutto, fresh garlic and lemon arugula
Mozzarella cheese, shaved romano cheese, homemade pizza sauce, italian sausage, fire roasted red peppers and fresh basil
Mozzarella cheese, parmesan cheese, homemade pizza sauce, mild italian sausage, pepperoni and crispy bacon
Mozzarella cheese, homemade pizza sauce, diced green peppers, red onion, black olives, grilled portabella mushrooms and asparagus
Served with butter or marinara sauce
Served warm with a molten ten chocolate lava center accompanied with vanilla ice cream
Topped with fresh berries $7.00
Served with fresh berries
Battered bananas in a chocolate caramel sauce, served with vanilla ice cream, topped with whipped cream
Ny style cheesecake with a drizzle of rasberry sauce of and a toucg of whip cream
Blackened sushi-grade ahi tuna bites served with asian slaw, sweet chili and wasabi dipping sauce
Grilled flour tortilla, monterey jack and cheddar cheese mix topped with black bean corn salsa and served with sour cream and guacamole. Add chicken $3.00 and crab $6.00
Tender, crispy shrimp tossed in our spicy lava sauce and served over shredded lettuce
Jumbo lump crab cake topped with a charred pineapple-mango salsa and chipotle aioli
Crispy corn tortilla chips, pico de gallo, jalapenos, black bean corn salsa, guacamole, cheddar nacho cheese and sour cream. Add chicken, beef or pork $3.00 and crab $6.00
Topped with monterey jack and cheddar cheeses, crispy bacon and ranch dressing
Fried panko breaded sliced eggplant filled with fresh mozzarella, topped with marinara sauce and a balsamic glaze
Choice of: buffalo style, house BBQ, sweet teriyaki, honey sriracha hot. Served with celery and bleu cheese crumbles.
Choice of: buffalo style, house BBQ, sweet teriyaki, honey sriracha hot. Served with celery and bleu cheese crumbles.
Choice of: buffalo style, house BBQ, sweet teriyaki, honey sriracha hot. Served with celery and bleu cheese crumbles.
Tubes, tentacles and jalapeno peppers dusted with tempura flour, deep fried, topped with a zesty remoulade sauce and served with marinara sauce
Grilled marinated chicken skewers served over an asian slaw
Grilled mini kobe beef burgers with caramelized onions, sliced tomatoes, shredded lettuce and chipotle ketchup. Cheese add $1.00
Grilled or blackened. Jumbo scallops, served with asian slaw, chili glaze sauce and wasabi sauce
Little neck clams steamed in irish black lager, roasted garlic butter and lemon juice, crispy bacon and tomatoes served with ciabatta bread for dipping
Served in a red or white sauce and roasted garlic with grilled ciabatta bread
Butterflyied & breaded coconut shrimp, served with our own housemade pineapple-mango curry sauce
Spicy fried panko breaded green beans served with chipotle ranch dip
Served with marinara and horseradish cream sauce
Served with bleu cheese dressing
Served with a pesto chipotle sauce
Crisp romaine, garlic croutons, grated parmesan cheese and shaved pecorino romano cheese and homemade dressing
Chopped iceberg lettuce, carrots, tomatoes, red onions and buffalo chicken topped with bleu cheese crumbles and bleu cheese dressing
Fresh baby arugula, grape tomatoes, toasted pine nuts in a citrus vinaigrette
Grilled salmon filet served over baby spinach tossed in a citrus vinaigrette with grape tomatoes, bruschetta, chopped red onion, balsamic reductions, goat cheese crumbles, roasted pine nuts and grilled flatbread
Grilled chicken, avocado, tomatoes, hard boiled egg, crumbled bleu cheese and chopped bacon over mixed greens in a balsamic vinaigrette
Mixed greens, carrots, tomatoes, cucumber and red onion
Asparagus, olives, black bean corn salsa, goat cheese and sweet peppers over spinach with balsamic vinaigrette
Mixed greens, granny smith apple slices, feta cheese, candied walnuts raisins and diced tomatoes in a lemon honey herb vinaigrette
Mixed greens tossed with raspberry vinaigrette topped with roasted beets, glazed walnuts, crumbled bleu cheese and diced tomatoes
Creamy bisque with jumbo lump crab meat.
Served in a crock topped with a grilled crostini and melted provolone cheese.
Served buffalo style or plain with choice of dipping sauces
Served with marinara
Topped with monterey jack and cheddar cheeses, crispy bacon and served with sour cream
Beer battered rings served with horseradish aioli
Made with parmesan cheese, fresh spinach, artichoke hearts and garlic served with toasted ciabatta bread. Jumbo lump crabmeat add $6.00
Served with lettuce, tomato and onion. Choice of cheese: american, swiss, monterey jack and cheddar mix or crumbled bleu cheese
Caramelized onion, portabella mushrooms and bacon with melted bleu cheese
Blackened with jack cheese, bacon and house BBQ sauce with lettuce, tomato and onion
Topped with jalapeno pepper mix, monterey jack and cheddar cheese mix, chipotle mayo and avocado with lettuce, tomato and onion
1lb of beef and your choice of toppings
Grilled lamb burger with lettuce, tomato, onion and mint chili sauce and served on a bun
Vegetarian patty with lettuce, tomato, onion and mayo mustard
Topped with grilled pineapple, swiss cheese and teriyaki glaze
Served on ciabatta bread with prosciutto, spinach, roasted red peppers and provolone cheese with basil pesto sauce
Choice of turkey, ham, roast beef or tuna salad with swiss cheese, bacon, lettuce, tomato, onion and mayo on toast
Blackened tilapai, russian dressing, sauerkraut and swiss cheese served on rye
Slow cooked pulled pork served with our house BBQ sauce. Top it off with cole slaw add $1.00
Shaved roast beef with melted provolone cheese, caramelized onions and horeradish cream sauce on a toasted bun with a side of au jus
Tempura beer battered grouper filet with a thai chili mayo, lettuce, tomato and onion
Sliced prosciutto, roasted red peppers, grilled portabella mushrooms, sauteed spinach, diced pepperoncini peppers and melted provolone cheese with garlic herb mayo on focaccia bread
Sliced boneless short ribs with grilled peppers and onions served in two flour tortillas, topped with monterey cheese and tomatillo salsa
Fresh avocado, lettuce, tomatoes and chipotle mayo in a flour tortilla. Add tuna salad $2.00
Layered with roasted red peppers, sautéed spinach, fresh mozzarella cheese with a balsamic glaze and pesto sauce on focaccia bread
4oz. Blackened mahi-mahi served with avocado, pico de gallo, shredded cabbage on two flour tortillas with a cilantro-lime sour cream
Fresh avocado, bacon, lettuce, tomato and chipotle mayo. Add tuna salad $2.00
Grilled chicken breast, black bean corn salsa, jalapenos, monterey jack cheese with a chipotle ranch dressing all in a grilled flour tortilla
Pacific yellow fin tuna grilled to your liking and topped with a cucumber salad and lemon dill mayo on a toasted bun.
Served with a buttered toasted new england-style split-bun with a swipe of mayo, a sprinkle of lemon butter and a dash of our secret spices.
Grilled chicken with romaine lettuce, shaved pecorino romano cheese, diced tomatoes and homemade caesar dressing
Thinly sliced rib eye or chicken with choice of cheese. Add horseradish cream or garlic mayo $0.50
Jumbo lump crab breaded and flash fried, served with lettuce, tomato, onion and chipotle mayo
Cape may salts on the half shell served with lemon and horseradish. Half dozen or dozen.
Blackened sushi-grade ahi tuna bites served with asian slaw, sweet chili and wasabi dipping sauce.
Grilled flour tortilla, monterey jack and cheddar cheese mix topped with black bean corn salsa & served with sour cream & guacamole. Add chicken $3.00 and crab $6.00
Tender, crispy shrimp tossed in our spicy lava sauce and served over shredded lettuce
Jumbo lump crab cake topped with a charred pineapple-mango salsa & chipotle aioli
Crispy corn tortilla chips, pico de gallo, jalapenos, black bean corn salsa, guacamole, cheddar nacho cheese & sour cream. Add crab $6.00 and chicken, beef or pork $3.00
Topped with monterey jack and cheddar cheeses, crispy bacon and ranch dressing,
Fried panko breaded sliced eggplant filled with fresh mozzarella topped with marinara sauce and balsamic glaze
Choice of: buffalo style, house BBQ, sweet teriyaki, honey sriracha hot. Served with celery and bleu cheese dressing
Choice of: buffalo style, house BBQ, sweet teriyaki, honey sriracha hot. Served with celery and bleu cheese dressing
Choice of: buffalo style, house BBQ, sweet teriyaki, honey sriracha hot. Served with celery and bleu cheese dressing
Spicy fried panko breaded green beans served with chipotle ranch dip
Tubes, tentacles and jalapeno peppers dusted with tempura flour, deep fried, topped with a zesty remoulade sauce and served with marinara sauce
Grilled marinated chicken skewers served over an asian slaw
Grilled mini kobe beef burgers with caramelized onions, sliced tomato, shredded lettuce and chipotle ketchup. Add cheese $1.00
Grilled or blackened jumbo scallops, served with asian slaw, chili glaze sauce and wasabe sauce.
Little neck clams steamed in irish black lager, roasted garlic butter and lemon juice, crispy bacon and tomatoes served with ciabatta bread for dipping
Served in a red or white sauce and roasted garlic with grilled ciabatta bread
Butterflied & breaded coconut shrimp, served with our own homemade pineapple curry sauce
Served with marinara and horseradish cream sauce
Served with bleu cheese dressing
Served with a pesto chipotle sauce
Asparagus, olives, black bean corn salsa, goat cheese and sweet peppers over spinach with balsamic vinaigrette.
Mixed greens, granny smith apple slices, feta, candied walnuts, raisins & diced tomatoes in a lemon honey herb vinaigrette.
Crisp romaine, garlic croutons, grated parmesan cheese and shaved pecorino romano cheese and homemade dressing.
Grilled chicken, avocado, tomatoes, hard boiled egg, crumbled bleu cheese and chopped bacon over mixed greens in a balsamic vinaigrette.
Mixed greens, carrots, tomatoes, cucumber and red onion.
Fresh baby arugula, grape tomatoes, toasted pine nuts, citrus vinaigrette.
Grilled salmon filet served over baby spinach tossed in a citrus vinaigrette with grape tomatoes, bruschetta, chopped red onion, balsamic reductions, goat cheese crumbles, roasted pine nuts and grilled flatbread.
Mixed greens tossed with raspberry vinaigrette topped with roasted beets, glazed walnuts, crumbled bleu cheese and iced tomatoes.
Chopped iceberg lettuce, carrots, tomatoes, red onions and buffalo chicken topped with bleu cheese crumbles and bleu cheese dressing.
Served in a crock topped with a grilled crostini and melted provolone cheese.
Cape may salts on the half shell, served with lemon and horseradish. Half dozen or dozen
Sauteed shrimp, scallops, jumbo lump crab, bacon and sweet green peas tossed in a roasted garlic pecorino romano cheese cream sauce served over penne pasta
Rotini pasta tossed in our own creamy blended cheese sauce with roasted red peppers, tomatoes, bacon and jumbo lump crab with a panko crust
Large white shrimp, lump crab meat, artichokes and diced tomatoes tossed in a white wine sauce and served over angel hair pasta
Penna pasta tossed with smoked bacon, mushrooms, peas, chicken and caramelized onions in a light mushroom cream sauce
Grilled chicken breast tossed with sauteed garlic, diced tomatoes, proscuitto, roasted red peppers, grated parmesan cheese and butter wine sauce served over linguine pasta
Penne pasta with sweet peas, sauteed shrimp and diced tomatoes in a light pecorino romano cheese sauce
Little necks in a white sauce with roasted garlic and lemon juice served over pasta with grilled ciabatta bread
Sauteed shrimp, little neck clams, mussels and calamari tossed with garlic, lemon wine sauce and parmesan cheese served over linguine pasta
Slowly braised beef short rib ravioli topped with a creamy mushroom sauce
Served buffalo style or plain with choice of dipping sauces
Served with marinara sauce
Topped with monterey jack and cheddar cheeses, crispy bacon and served with sour cream
Beer battered rings served with horseradish aioli
Served plain. Served with nacho cheese $1.00
Made with parmesan cheese, fresh spinach, artichoke hearts and garlic, served with toasted ciabatta bread
Served on ciabatta bread with prosciutto, spinach, roasted red peppers and provolone cheese with basil pesto sauce
Choice of turkey, ham, roast beef or tuna salad with swiss cheese, bacon, lettuce, tomato, onion and mayo on toast
Blackened tilapai, russian dressing, sauerkraut and swiss cheese served on rye
Slow cooked pulled pork served with our house BBQ sauce. Top it off with cole slaw add $1.00
Shaved roast beef with melted provolone cheese, caramelized onions and horeradish cream sauce on a toasted bun with a side of au jus
Tempura beer battered grouper filet with a thai chili mayo, lettuce, tomato and onion
Sliced prosciutto, roasted red peppers, grilled portabella mushrooms, sauteed spinach, diced pepperoncini peppers and melted provolone cheese with garlic herb mayo on focaccia bread
Sliced boneless short ribs with grilled peppers and onions served in two flour tortillas, topped with monterey cheese and tomatillo salsa
Fresh avocado, lettuce, tomatoes and chipotle mayo in a flour tortilla. Add tuna salad $2.00
Layered with roasted red peppers, sautéed spinach, fresh mozzarella cheese with a balsamic glaze and pesto sauce on focaccia bread
4oz. Blackened mahi-mahi served with avocado, pico de gallo, shredded cabbage on two flour tortillas with a cilantro-lime sour cream
Fresh avocado, bacon, lettuce, tomato and chipotle mayo. Add tuna salad $2.00
Grilled chicken breast, black bean corn salsa, jalapenos, monterey jack cheese with a chipotle ranch dressing all in a grilled flour tortilla
Pacific yellow fin tuna grilled to your liking and topped with a cucumber salad and lemon dill mayo on a toasted bun
Served with a buttered toasted new england-style split-bun with a swipe of mayo, a sprinkle of lemon butter and a dash of our secret spices.
Grilled chicken with romaine lettuce, shaved pecorino romano cheese, diced tomatoes and homemade caesar dressing
Thinly sliced rib eye or chicken with choice of cheese. Add horseradish cream or garlic mayo $0.50
Jumbo lump crab breaded and flash fried, served with lettuce, tomato, onion and chipotle mayo
Cape may salts on the half shell served with lemon and horseradish. Half dozen or dozen.
Served with lettuce, tomato and onion. Choice of cheese: american, swiss, monterey jack and cheddar mix or crumbled bleu cheese
Caramelized onion, portabella mushrooms and bacon with melted bleu cheese
Blackened with jack cheese, bacon and house BBQ sauce with lettuce, tomato and onion
Topped with jalapeno pepper mix, monterey jack and cheddar cheese mix, chipotle mayo and avocado with lettuce, tomato and onion
1lb of beef and your choice of toppings
Grilled lamb burger with lettuce, tomato, onion and mint chili sauce and served on a bun
Vegetarian patty with lettuce, tomato, onion and mayo mustard
Topped with grilled pineapple, swiss cheese and teriyaki glaze
House-cut choice filet mignon, our most tender steak
House cut choice strip steak
Choice cut bone-in rib eye steak
Tender meaty back ribs with our house BBQ sauce complete with fries and coleslaw
Grilled pork chop with sausage stuffing, topped with bourbon mustard glaze with garlic mashed potatoes and house vegetables
Pan fried breaded chicken breasts topped with tomatoes, thinly sliced prosciutto, jumbo lump crab and melted fontina cheese finshed with a citrus beurre blanc sauce
Grilled or blackened. Grilled jail island salmon filet with sweet bourbon glaze and topped with grilled bamboo skewered shrimp
Tempura beer battered grouper filet fried to a golden brown, complete with french fries, tartar sauce and cole slaw
Bamboo skewered beef, shrimp, scallops, red onions, green and red peppers, grape tomatoes and pineapple with a teriyaki chili glaze
Grilled or blackened. Pacific yellow fin tuna blackened with teriyaki chili glaze and wasabi sauce served with seaweed salad
Breaded fried jumbo lump crab cake topped with charred pineapple-mango salsa and chipotle aioli
Filet of grouper topped with large white shrimp, crab meat, garlic, diced tomatoes and scampi sauce
1lb. Steamed alaskan king crab legs served with drawn butter
Grilled or blackened. Premium salmon raised in the bay of fundy of new brunswick, canada
Grilled or blackened. Grilled snapper filet topped with caper cream reduction sauce
Tomato sauce, fresh mozzarella cheese, plum tomatoes, fresh basil, garlic and extra virgin olive oil
Pepperoni, mozzarella cheese and our home made pizza sauce
Mozzarella cheese, house hot sauce, sliced grilled chicken, diced celery, bleu cheese crumbles and dressing
Mozzarella cheese, sliced grilled chicken, house barbecue sauce, crispy bacon, red onion and cilantro
Mozzarella cheese, goat cheese, basil pesto, plum tomatoes, sliced prosciutto, fresh garlic and lemon arugula
Mozzarella cheese, shaved romano cheese, homemade pizza sauce, italian sausage, fire roasted red peppers and fresh basil
Mozzarella cheese, parmesan cheese, homemade pizza sauce, mild italian sausage, pepperoni and crispy bacon
Mozzarella cheese, homemade pizza sauce, diced green peppers, red onion, black olives, grilled portabella mushrooms and asparagus