Deep fried and served with marinara sauce.
Breaded Mozzarella cheese with bechamel chopped ham topped with creamy cheese sauce and mushrooms.
Crispy zucchini sticks served with marinara sauce.
Whole clams stuffed with seasoned bread crumbs, baked with lemon and garlic.
Crispy zucchini sticks served with marinara sauce.
Baked and stuffed with garlic, chopped roasted peppers, bread crumbs and cheese.
Sauteed in a white wine, garlic, lemon and butter sauce.
Whole clams stuffed with seasoned bread crumbs, baked with lemon and garlic.
Rollatini filled with Ricotta cheese, baked in filetto di pomodoro sauce and topped with Mozzarella cheese.
Deep-Fried and served with marinara sauce.
Stuffed eggplant, clams oreganato, stuffed mushrooms, artichoke hearts, shrimp oreganato, mussels and roasted peppers.
Steamed in marinara sauce with garlic and wine.
Mozzarella cheese and tomato, roasted peppers, anchovies, ham, salami, string beans, artichoke hearts and Hard-Boiled eggs.
Stuffed eggplant, clams oreganato, stuffed mushrooms, artichoke hearts, shrimp oreganato, mussels and roasted peppers.
Sliced breaded veal with salami Mozzarella cheese, ham, tomatoes, onions, roasted pepper and lettuce in an Italian vinaigrette.
Marinated with fresh vegetables.
Calamari, scungilli, mussels, shrimp with lettuce, onions and peppers in garlic, lemon and olive oil.
Sliced breaded chicken with salami, Mozzarella cheese, ham, tomatoes, onions, roasted pepper and lettuce in an Italian vinaigrette.
Tossed with mixed greens, capers, onions in red vinaigrette, garlic and olive oil.
Tossed with croutons in our own Caesar dressing.
Tossed with croutons in own Caesar dressing.
Tossed with croutons in own Caesar dressing.
Tossed with croutons in own Caesar dressing.
Tossed with croutons in own Caesar dressing.
Homemade Mozzarella cheese and tomato.
With prosciutto, cream and cheese.
With marinara, bolognese or filetto di pomodoro sauce.
Hay and straw, spinach and egg fettuccine in a filetto di pomodoro sauce.
Chopped fresh broccoli with olive oil, garlic and a touch of marinara sauce.
In cream brandy sauce.
Tricolor spiral pasta in a pink sauce with mushrooms, onions and prosciutto.
With marinara sauce, bolognese or filetto di pomodoro sauce.
Twisted pasta in a plum tomato sauce with onions and prosciutto.
Potato pasta with bolognese or filetto di pomodoro sauce.
Hay and straw thin fettuccine in filetto di pomodoro sauce.
In cream brandy sauce.
With cream, prosciutto and cheese.
With cream, butter and cheese.
Chopped fresh broccoli with olive oil, garlic and a touch of marinara sauce.
Pink cream sauce with prosciutto, onions and peas.
With fresh mixed vegetables.
Cut ziti with pink creamy spicy sauce.
In the sauce.
Large pasta with Home-Made meat sauce.
Fresh tomato sauce with onions and prosciutto.
Mushrooms, arugula, sun-dried tomato, white wine, garlic, and plum tomato.
Large pasta with Home-Made meat sauce.
Pink cream sauce with vodka, onions, peas and prosciutto.
A spicy pink cream sauce with prosciutto and cheese.
Marinara sauce and chopped eggplant.
Onion, prosciutto, cream, egg and cheese.
Tubular spaghetti in a plum tomato sauce with onions and prosciutto.
In the sauce.
Served with clams, mussels calamari in a spicy marinara sauce.
Chicken cutlet topped with Arugula, tomatoes, onions and olive oil.
Breaded veal topped with Mozzarella cheese and tomato sauce.
Clams, mussels, scungilli and calamari in a light marinara sauce.
Jumbo shrimp stuffed with Mozzarella cheese, wrapped in prosciutto and broiled oreganato.
Rollatini filled with Ricotta cheese, baked in filetto di pomodoro sauce and topped with Mozzarella cheese.
Sautéed in a Marsala sauce with garlic and mushrooms.
Breaded, topped with Mozzarella cheese and tomato sauce.
Veal cutlet topped with arugula, tomatoes, onions and olive oil.
Steamed in homemade Marinara sauce.
Scaloppine sautéed in a light egg and flour batter and finished in a lemon, wine and butter sauce.
Steamed in a homemade marinara sauce.
Broiled with seasoned bread crumbs, with a touch of garlic oil and white wine.
Chicken breast with onions, mushrooms, garlic and lemon sauce.
Firm and flavorful filet grilled.
Sauteed in wine sauce with mushrooms, onions and hot cherry peppers.
Stuffed with spinach, prosciutto, Mozzarella cheese, breaded and sauteed in sherry wine sauce.
Grilled and topped with sauteed cherry peppers, onions and a touch of tomato sauce in a spicy Marsala sauce.
Rollatini filled with Ricotta cheese, baked in filetto di pomodoro sauce and topped with Mozzarella cheese.
Sweet sausage sauteed in a tomato and wine sauce with mushrooms, onions, olives, roasted peppers, pepperoncini and artichoke hearts.
Breaded veal, topped with cheese, garlic, white wine and lemon.
In a tomato and marsala wine sauce with onions, mushrooms, olives, roasted peppers, pepperoncini and artichoke hearts.
Rolled and stuffed with prosciutto, Mozzarella cheese and garlic, sautéed with mushrooms and onions in white wine sauce.
Tripe with garlic, onions, black olives, spicy pepperoncini with marinara sauce.
Broiled in garlic, lemon and butter.
Twin tails sauteed with mussels, clams and calamari in a spicy marinara sauce.
Stuffed with crabmeat bechamel and baked in white wine sauce.
Calamari, mussels, clams, scungilli and shrimp sauteed in marinara, garlic and wine.
Arugula, tomato and balsamic glaze.
Light spread garlic, olive oil, zucchini, squash, cherry tomatoes, fresh chopped basil and Portobello mushrooms.
Light Marinara sauce, Artichoke Hearts, Mushroom & Sun-Dried Tomatoes.
Ham, prosciutto, white onions and Mozzarella cheese.
Prosciutto, Mozzarella cheese and fresh arugula.
Ricotta cheese, Mozzarella cheese, fresh chopped basil and hot peppers.
Prosciutto, Mozzarella cheese, fresh sliced tomato, pesto sauce and olive oil.
Traditional Mozzarella cheese and Aldo's famous pizza sauce.
Pepperoni, Mozzarella cheese, fresh chopped scallion, olives and mushrooms.
Fresh tomato basil sauce and Home-Made Mozzarella cheese.
Aldo's famous slow roasted meat balls and sausage.
Prosciutto di Parma, Mozzarella cheese, Parmigiana reggiano and olives.
Lettuce, tomatoes, onions, peppers, string beans and artichoke hearts with house dressing.
Home-Made Mozzarella cheese and sliced tomatoes with onions on a bed of lettuce with house dressing.
Calamari, scungilli, mussels and shrimp with lettuce, onions, peppers in garlic, lemon and olive oil.
Tomatoes and red onions with garlic vinaigrette.
Sliced hearts of palm with onion, lettuce, roasted peppers and tomato with house dressing.
String beans and red onions and tomatoes in a garlic vinaigrette.
Breaded veal cutlet served with sauteed escarole.
Scaloppine sauteed in a light egg and flour batter, finished in a lemon, wine and butter sauce.
Topped with fresh arugula, Mozzarella, tomatoes, onions, olive oil and lemon.
Sauteed in Marsala wine with prosciutto, onions, mushrooms and artichoke hearts.
Breaded cutlet baked in meat sauce with Mozzarella cheese.
Breaded and baked in filetto sauce with Mozzarella cheese.
Sauteed in lemon, wine, garlic sauce with sausage, mushrooms, onions and pepperoncini.
With hot peppers, potatoes, onions and mushrooms in Marsala sauce.
Boneless chicken breasts sauteed with mushrooms, onions in garlic, lemon and butter sauce.
Sauteed in a light batter with white wine, lemon and butter sauce.
In a tomato and Marsala wine sauce with onions, mushrooms, olives, roasted peppers, pepperoncini and artichoke hearts.
Sauteed in a Home-Made marinara sauce with garlic and wine.
Breaded and topped with sauteed chopped tomato, garlic, lemon, white wine, butter sauce, with melted Swiss cheese on a bed of linguine.
Broiled with seasoned bread crumbs, with a touch of garlic oil and white wine.
Sauteed in a light batter, finished with white wine, lemon and butter sauce.
Broiled in garlic, lemon and butter with seasoned bread crumbs.
Steamed in Home-Made marinara sauce.
In garlic, lemon and white wine sauce.
Dipped in egg and butter, sauteed in lemon and white wine sauce.
Sauteed in a Home-Made marinara sauce with garlic and wine.
Sauteed with chopped tomatoes, onions, black olives, capers and white wine.
Sauteed in a Home-Made marinara sauce with garlic and wine.
Mussels sauteed in a white wine, lemon and garlic sauce.
In red sauce with garlic, onions and mushrooms.
Breaded, topped with mozzarella and tomato sauce.
Chicken breast with onions, mushrooms, garlic and lemon sauce.
Chicken cutlet topped with arugola, tomatoes, onions and olive oil.