Los Cuates

20 rolled enchiladas with your choice of cheese, ground beef and chicken and your choice of red or green chili.

One dozen tamales smothered with your choice of red or green chili and shredded cheese.

Tostadas covered with beans, smothered with shredded cheese, jalapenos, guacamole, sour cream, tomatoes and olives.

Tostadas covered with beans, smothered with shredded cheese, jalapenos, guacamole, sour cream, tomatoes and olives.

French fries smothered with red or green chili and topped with shredded cheese blend.

Served with guacamole and sour cream.

Served with hot tostadas.

Served with french fries

Served with french fries.

Served with french fries.

Fried Indian bread style sopapilla, topped with taco meat, whole beans, red or green chili, shredded cheese,lettuce, tomatoes and avocado slices.

Beef, chicken or shrimp

One ground beef or chicken taco, a cheese enchilada and a chile relleno, topped with shredded cheese with red or green chili.

One ground beef or chicken taco, a cheese enchilada and a homemade tamale, topped with shredded cheese and your choice of red or green chili.

Three rolled or flat enchiladas, served with your choice of red or green chili and topped with shredded cheese.

Two green chilies stuffed with cheddar cheese, dipped in batter and deep fried to a golden brown. Smothered with your choice of red or green chili and shredded cheese.

One ground beef or chicken taco and a cheese enchilada, served with a side of carne adovada,topped with shredded cheese and red or green chili.

A generous serving of lean, trimmed pork marinated in red chili.

Two fried eggs on a corn tortilla, smothered with your choice of red or green chili and shredded cheese, served with sliced potatoes and refried beans.

Three soft or crispy corn tortillas, filled with your choice of ground beef, shredded beef or chicken, topped with lettuce, tomatoes and shredded cheese.

Two of our homemade pork tamales, smothered with your choice of red or green chili and topped with shredded cheese.

A Chile relleno, a cheese enchilada with sour cream and a bean tostadita, topped with cheese and your choice of red or green chili.

A large corn tortilla shell filled with ground beef, refried beans and spanish rice, smothered with red or green chili. Topped with shredded cheese, lettuce, diced tomatoes, black olives, sour cream and guacamole.

Three soft or crispy corn tortillas, filled with green chile-seasoned pork, onion and tomatoe. Served with pico de gallo.

A deep-fried burrito served with your choice of red or green chili and shredded cheese, topped with lettuce, sour cream and diced tomatoes. Choice of chicken, shredded beef, ground beef or carne adovada.

With chile and cheese

Each.

Each (rolled).

With chili and cheese.

Plain.

With chili and cheese.

Ground beef and red or green chili.

Refried or whole beans.

Dozen.

Dozen beef or chicken.

Dozen, smothered with chili and cheese.

Dozen.

Serves 12.

Serves 25.

12 oz.

3 rolled beef tacos, flash-fried and served with guacamole.

A large flour tortilla, grilled with olives, tomatoes, jalapenos, and shredded cheese.

A large flour tortilla, grilled with your choice of beef or chicken, served with olives, tomatoes, jalapenos, shredded cheese, guacamole, and sour cream.

A large flour tortilla, grilled with your choice of shredded chicken or chicken fajita meat, served with olives, tomatoes, jalapenos, shredded cheese, guacamole, and sour cream.

A delicious blend of pork sirloin, potatoes, tomatoes, onions, and green chili. Served in a cup.

A corn tortilla shell filled with green chili con queso dip. Served with warm corn tostada chips.

French fries smothered with red or green chili and topped with shredded cheese, chili con queso and ground beef.

Large tostada bowl filled with refried beans, green chili sauce, and shredded cheese blend.

Lightly-battered strips of calamari deep fried with a hint of lime and chili powder. Served with lime wedges and our signature calamari dipping sauces.

A sampling of favorites, blue corn bean taquitos, beef taquitos, cheese quesadilla and nachos, served with pico de gallo, guacamole, salsa and sour cream.

A corn tortilla shell filled with fresh guacamole on a bed of shredded lettuce. Served with warm corn tostada chips.

A trio of flavors, including our homemade guacamole, chili con queso and bean dip, served with warm corn tostada chips.

Tostadas covered with beans, smothered with shredded cheese, jalapenos, guacamole, sour cream, tomatoes and black olives.

Tostadas covered with beans, smothered with shredded cheese, jalapenos, guacamole, sour cream, tomatoes and black olives.

Shrimp cocktail. A cool tasty combination of shrimp, avocado, celery, tomato, onion, cilantro, and lime.

Sauteed shrimp, served on a bed of tossed greens and red peppers with tomatoes, sliced avocados, blue corn tortilla strips, and Southwest salsa dressing.

Seasoned ground beef on a bed of salad greens, topped with shredded cheese, diced tomatoes, black olives, sour cream, and guacamole. Served in a crispy flour tortilla bowl with salsa.

Beef or chicken fajita meat, bell peppers, onions, tomatoes, olives, avocado slices, and tossed greens, in a flour tortilla shell. Served with Southwestern salsa dressing.

10 oz. ribeye cooked to order, with sauteed sliced potatoes and onions. Served with 2 cheese enchiladas, topped with red or green chili.

Choice of chicken tenderloin, lean steak, or a combination of both, marinated in special sauce, grilled along with sliced onions and bell peppers. Served with refried beans, pico de gallo, guacamole, sour cream, salsa, and 3 flour or corn tortillas.

10 oz. sirloin cooked to order, with 2 cheese enchiladas topped with red or green chili and sour cream. Served with sliced potatoes, beans and rice.

Fried Indian bread style sopapilla, topped with taco meat, whole beans, red or green chili, shredded cheese, lettuce, tomatoes, and avocado slices.

3 rolled enchiladas stuffed with sauteed shrimp and tilapia, topped with espinaca and fresh avocado. Served with calabacitas.

Seasoned pan-seared tilapia fillets inside soft corn tortillas. Served with pico de gallo, guacamole, red cabbage, taco sauce, and our signature Southwest-dressing, along with beans and rice.

Tiger shrimp, sauteed with fresh tomatoes, mushrooms, onions, bell peppers and a hint of jalapeno, served on a bed of Spinach rice, garnished with fresh cilantro.

1/3 fresh ground beef patty, cooked to order with roasted, diced green chile and American cheese.

1/3 lb. fresh ground beef patty, cooked to order with 2 sliced of bacon, fresh guacamole, and American cheese.

1/3 lb. fresh ground beef patty, cooked to order.

6 oz. ground beef patty served open face on a bun. Topped with green chili sauce and a cheddar cheese blend.

1 ground beef taco and 1 cheese enchilada with red or green chili.

Smothered with red or green chili and shredded cheese.

Topped with your choice of red or green chili.

Served with beans, rice and a sopapilla.

6 oz. with french fries.

3 pieces with french fries.

2 greens chilies stuffed with cheddar cheese, dipped in batter and deep-fried to a golden brown. Smothered with your choice of red or green chili and shredded cheese.

A generous serving of lean, trimmed pork marinated in red chili.

2 fried eggs on a corn tortilla, smothered with your choice of red or green chili and shredded cheese, served with sliced potatoes and refried beans.

A large corn tortilla shell filled with ground beef, refried beans, and Spanish rice, smothered with red or green chili. Topped with shredded cheese, lettuce, diced tomatoes, black olives, sour cream, and guacamole.

2 of our homemade pork tamales, smothered with your choice of red or green chili and topped with shredded cheese.

A tasty combination of seasoned pork grilled with green chili, onions and tomatoes, served with 2 flour tortillas.

A classic Mexican dish of crisp tostada chips smothered in our red chili sauce and topped with melted Jack cheese served with 2 eggs, refried beans, and fresh cilantro.

1 ground beef or chicken taco, a cheese enchilada and a chile Relleno, topped with shredded cheese with red or green chili.

1 ground beef or chicken taco, a cheese enchilada and a homemade tamale, topped with shredded cheese and your choice of red or green chili.

1 ground beef or chicken taco and a cheese enchilada, served with a side of carne adovada, topped with shredded and red or green chili.

A chile relleno, a cheese enchilada with sour cream and a bean tostadita, topped with cheese and your choice of red or green chili.

Marinated grilled steak, 2 tostaditas, 1 refried bean, and 1 guacamole and 2 cheese enchiladas, topped with red or green chili.

3 soft or crispy corn tortillas, filled with grilled steak. Served with guacamole, salsa and pico de gallo.

3 soft or crispy corn tortillas, filled with green chile-seasoned pork, onion, and tomato. Served with pico de gallo.

Your choice of 3 soft or crispy corn tortillas, filled with your choice of ground beef, shredded beef, or chicken, topped with lettuce, tomatoes and shredded cheese.

Choose cheese or vegan with fresh sauteed vegetables served in 3 stacked corn tortillas, topped with red or green chili.

Perfectly-grilled zucchini, mushrooms, onions, and bell peppers, served with pico de gallo, guacamole, sour cream, salsa, and 3 corn tortillas.

2 tasty vegetarian tamales, stuffed with green chili and Monterey Jack cheese. Topped with red or green chili.

2 green chilies stuffed with cheddar cheese, dipped in batter and deep-fried to a golden brown. Smothered with red or green chili and shredded cheese.

3 soft corn tortillas filled with freshly-grilled vegetables. Topped with shredded cheese and served with salsa.

A cheese enchilada, a chili relleno, and a veggie soft taco served with red or green chili.

Served with a tortilla or sopapilla and your choice of red or green chili with ground beef.

Ground beef, chicken, or shredded beef.

6 oz.

Ground beef, chicken or shredded beef.

Pork or green chili cheese.

8 oz.

4 oz.

2 oz.

2 oz.

2 oz.

4 oz.

4 oz.

2 oz.

6 or 10 inches.

6 oz.

2 oz.

6 pieces.

3 oz.

A scoop of vanilla ice cream, deep-fried in a cornflake breading, served in a cinnamon and sugar fried tortilla bowl, drizzled with chocolate sauce and topped with whipped cream and a cherry.

Scrambled eggs and shredded cheese, smothered with red or green chili and served with sliced potatoes.

Scrambled eggs and shredded cheese, smothered with red or green chili and served with sliced potatoes.

2 fried eggs served on a corn tortilla, with sliced potatoes and refried beans, smothered with your choice of red or green chili and topped with shredded cheese.

3 flat cheese enchiladas smothered with your choice of red or green chili, topped with shredded cheese and 2 eggs, any style. Served with sliced potatoes, refried beans, and a flour tortilla.

Chicken fried steak and 2 eggs, with sliced potatoes and beans, topped with chile and cheese. Served with a flour tortilla.

2 large scrambled eggs, cooked with spicy chorizo, refried beans and sliced potatoes with red or green chili and melted cheese.

2 scrambled eggs cooked with chorizo, mixed with potatoes and topped with red chile and cheese. Served with a flour tortilla.

Grilled pork with green chile, onion, and tomatoes. Served with 2 eggs, sliced potatoes, and 2 flour tortillas.

Tender carne adovada, with 2 eggs any style, sliced potatoes, refried beans, red or green chili and cheese.