• New Mexico
  • Albuquerque
  • Chama River Brewing Company

Chama River Brewing Company

(505) 342-1800
  • 4939 Pan American West Fwy Ne, Albuquerque, NM 87109
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  • American ,  American (New)
  • $$$$$
(505) 342-1800
  • Brunch
  • Lunch
  • Dinner
  • Easter Brunch Buffet
    Per person, $15.00 children ages 5-12
    • Pancakes $30

    • Yogurt with Granola and Fresh Fruit $30

    • Mixed Seasonal Fresh Fruits $30

    • Assorted Breakfast Breads and Pastries $30

    • Quiche- Ham and Cheese $30

      Roast vegetable and cheese

    • Assorted Cereals with Milk $30

    • Omelette Station $30

    • French Toast with Maple Syrup $30

    • Red and Green Chile Sauces $30

    • Scrambled Eggs $30

    • Eggs Benedict $30

    • Applewood Smoked Bacon $30

    • Maple Cured Sausage $30

    • Fried Potatoes $30

    • Grilled Asparagus $30

    • Cheese Platter $30

    • Assorted Salads $30

    • Caesar $30

      Mixed green salad, pesto mozzarella

    • Smoked Salmon with Traditional Garnishes $30

    • Buttermilk Mashed Yukon Potatoes $30

    • Sauteed Seasonal Vegetables $30

    • Brown Sugar and Bourbon Glazed Ham $30

    • Carved Roast Beef $30

    • Assorted Desserts and Pastries $30

  • Appetizers
    • Hummus $8.75

      Served with flat breads and vegetables roasted garlic hummus with a selection of mixed seasonal vegetables and flatbreads.

    • Brewery Wings $9

      Choose traditional hot sauce, BBQ, dry rub

    • Chorizo Mussels $12

      Fresh mussels steamed with chorizo sausage, tomato, jalapeno, cilantro and lime

    • Chicken Satays $8.75

      Marinated chicken skewers served with a spicy peanut dipping sauce

    • Cornmeal Calamari $9.75

      Flash fried and served with green chile marinara and lime aioli

    • Scotch Egg $8

      Hardboiled egg wrapped in house made english style sausage dusted with breadcrumbs and quickly fried, served with coleman's mustard

    • Chama Chili Nachos $11.5

      Crispy corn chips, chama chili, cheddar cheese, jalapenos, lettuce, tomato, sour cream

    • Truffled Bleu Cheese Fries $7.75

      Drizzled with truffle oil, bleu cheese, applewood bacon and scallions

    • Chama Chili $6.75

      New Mexico red chile simmered with sirloin chunks, beans and spices

    • Soup of the Day $6

  • Salads
    • Tenderloin Cobb Salad $15

      Grilled beef tenderloin , mixed greens with chipotle vinaigrette, bleu cheese, tomatoes, hard boiled egg, avocado and bacon

    • Garden Vegetable Salad $10

      Baby arugula, fresh mozzarella, roasted beets and a variety of seasonal vegetables topped with fried tempura zucchini and tossed in a light dijon vinaigrette

    • Garden Vegetable Salad with Grilled Chicken $4.5

    • Garden Vegetable Salad with Grilled Salmon $6.5

    • Garden Vegetable Salad with Grilled Tuna $7

    • Pinon Caesar Salad $9.5

      Romaine hearts, house made caesar dressing, parmesan cheese, herbed croutons and toasted pinon

    • Pinon Caesar Salad with Grilled Chicken $4.5

    • Pinon Caesar Salad with Grilled Salmon $6.5

    • Pinon Caesar Salad with Grilled Tuna $7

  • Sandwiches
    Served with choice of hand cut fries, sweet potato fries or slaw. Substitute a house salad or caesar salad for $2.50
    • Albuquerque Turkey Salad Sandwich $10

      Oven roasted turkey, green chile, sun dried cranberries, veggies & herb mayo

    • Blackened Prime Rib Sandwich $12

      Served open face with roasted garlic, sauteed mushrooms, jack cheese, horseradish and au jus

    • Turkey Pita Sandwich $11

      Oven roasted turkey breast with jack cheese, avocado & BLT on pita.

    • Fish Tacos $10

      Grilled alaskan cod on flour tortillas, cabbage, pickled onion and jalapeno lime crema

    • Grilled Zucchini Panini $10

      Roasted piquillo peppers, fresh mozzarella, pesto, spring mix, tomato and pea sprouts on baguette.

  • CRBC Burgers
    Cooked to order with choice of hand cut fries, sweet potato fries or slaw. Substitute a house salad or caesar salad for $2.50
    • Build Your Own Custom Chama Burger $2

      Choice of protein below add $1.25 per topping cheeses: Cheddar, swiss, jack, goat or bleu, green chile, apple smoked bacon, chama chile, sauteed onions, mushrooms, crispy onions. Fried egg over easy.

    • Classic CRBC Burger $9.25

      All Beef 81/19 grind

    • House Made Veggie Burger $9.5

      Black beans, soybeans, mushrooms, corn, rice and oats

    • Kobe Beef Burger $12.5

    • Grilled Chicken Breast $9.25

  • Lunch Specials
  • Starters
    • Hummus with Flatbreads and Vegetables $8.75

      Roasted garlic hummus with a selection of mixed seasonal vegetables and flatbreads

    • Brewery Wings $9

      Choose from traditional hot sauce, BBQ or dry rub

    • Scotch Egg $8

      Hardboiled egg wrapped in house made english style sausage dusted with breadcrumbs and quickly fried, served with coleman's mustard

    • Chicken Satays $8.75

      Marinated chicken skewers served with a spicy peanut dipping sauce

    • Cornmeal Crusted Calamari $9.75

      Flash fried and served with green chile marinara and lime aioli

    • Chorizo Mussels $12

      Fresh mussels steamed with chorizo sausage, tomato, jalapeno, cilantro and lime

    • Chama Chili Nachos $11.5

      Crispy corn chips, chama chili, cheddar cheese, jalapenos, lettuce, tomato, sour cream

    • Truffled Bleu Cheese Fries $7.75

      Hand cut fries tossed with truffle oil, bleu cheese crumbles, applewood bacon and scallions

    • Green Chile and Ale Fondue $14

      A chama river favorite, loaded with gourmet cheeses and served with crusty bread, andouille sausage, vegetables and granny smith apples for dipping

    • Chama Chili $6.75

      NM red chile simmered with sirloin chunks, beans and spices

    • Soup of the Day $6

    • Chama Salad $7

      Mixed greens, belgian endive, english cucumbers, carrots, grape tomatoes and red chile lacquered walnuts

    • Pinon Caesar Salad $7

      Romaine hearts, house made caesar dressing, parmesan cheese, herbed croutons and toasted pinon nuts

    • Garden Vegetable Salad $10

      Baby arugula, fresh mozzarella, roasted beets and a variety of seasonal vegetables topped with fried tempura and tossed in a light dijon vinaigrette

    • Garden Vegetable Salad with Grilled Chicken $4.5

    • Garden Vegetable Salad with Grilled Salmon $6.5

    • Garden Vegetable Salad with Grilled Tuna $7

  • Entrees
    • Red Chile Braised Duck Legs $20

      Slow cooked in red chile and served with black beans, sauteed spinach and a red chile demi glace

    • Oven Fried Chicken $18

      Country battered chicken breasts served with spiced honey and cashews, buttermilk mashed potatoes and grilled corn

    • Grilled Ribeye $32

      12oz of all natural choice beef served warm german potato salad and wilted spinach

    • Grilled American Kobe Meatloaf $19

      Served atop buttermilk mashed potatoes, seasonal vegetables, smoked tomato butter and crispy onions

    • Prime Rib $20

      Garlic and herb rubbed all-natural choice beef served with buttermilk mashed potatoes, seasonal vegetables, au jus and creamy horseradish

    • House Smoked Pork Chop $21

      Grilled all natural pork with sauteed spinach, tamale pudding and guajillo chile sauce

    • BBQ Baby Back Ribs $18

      Slow roasted and basted with house BBQ sauce, hand cut fries and napa slaw

  • CRBC Burgers
    Cooked to order with choice of hand cut fries, sweet potato fries or slaw. Substitute a house salad or caesar salad for $2.50
    • Build Your Own Custom Chama Burger

      Choice of protein below add $1.25 per topping cheeses: Cheddar, swiss, jack, bleu or goat extras, green chlie, bacon, sauteed onions, mushrooms, crispy onion strings

    • Classic CRBC Burger $9.25

      All Beef 81/19 grind

    • Wagyu Beef Burger $14.5

    • House Made Veggie Burger $9.5

      Black beans, soybeans, mushrooms, corn, rice and oats

  • Main Menu
    • Orecchiette and Sausage $15

      Italian spicy and sweet sausage, fresh rosemary, tomato and cream

    • Local Goat Cheese Stuffed Zucchini $15.5

      Served with pinon nuts and red chile breadcrumbs over israeli couscous sauteed with spinach and tomatoes, finished with red pepper habanero sauce

    • Beer Battered Fish & Chips $14

      Lager batter with hand cut fries & napa slaw. Substitute salmon 3 pieces $18.00

    • Spiced Rubbed Ahi Tuna $28

      Seared moroccan spice rubbed ahi tuna served with wasabi cauliflower puree and a refreshing salad of asparagus, heirloom carrots, pea shoots, mandarin oranges and red grapes with sesame ginger dressing

    • San Ysidro Grilled Salmon $24

      Served with green chile cheddar hominy, green beans, avocado cream and pea sprouts

  • Signature Sides
    • Tamale Pudding $4

    • Buttermilk Mashed Potatoes $4

    • Black Beans $4

    • Green Chile Cheddar Hominy $4

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