Made with double turned vanilla ice cream a heavy dose of rich dark chocolate with a splash of milk.
Made with double turned vanilla ice-cream, coffee and a shot of dark rich chocolate.
Made with fresh tomatoes, onions, cilantro, green chile, Parmesan cheese and select spices.
Sesame seeds are roasted and the oils from the seed penetrates the crust of the bread giving a wonderful nutty flavor to the bread.
Our small bolillos are a crusty bread but very tender in the inside.
Nice light crust on the outside but very tender on the inside.
Not sweet.
Made with ryem spelt wheat, barley, corn, rye berries, brown rice, triticale, millet, oats, soybeans and fax seed.
Made with cinnamon and full of plump raisins.
Made with big chunks of gooey chocolate.
Peanut butter cookies are made fresh daily.
Moist and chewy and loaded with raisins.
Deep rich cocoa and added it to our traditional biscochito recipe.
A pocket of tasty fruit fills these delicious stuffed pastries.
A pocket of tasty fruit fills these delicious stuffed pastries.
A pocket of tasty fruit fills these delicious stuffed pastries.
A pocket of tasty fruit fills these delicious stuffed pastries.
A pocket of tasty fruit fills these delicious stuffed pastries.